Kelloggs Rice Krispies Treats Holiday House Recipes
KELLOGG'S RICE KRISPIE TREATS
This classic, delicious snack has been making memories for kids and parents alike for generations.
Provided by star pooley
Categories Cookies
Time 40m
Number Of Ingredients 5
Steps:
- 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- 2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
- 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
- 4. MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
- 5. Note -For best results, use fresh marshmallows. -1 jar (7 oz.) marshmallow crème can be substituted for marshmallows. -Diet, reduced calorie or tub margarine is not recommended. -Store no more than two days at room temperature in airtight container. -To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
HOLIDAY RICE KRISPIES TREATS® SQUARES
Here are RICE KRISPIES TREATS® in their holiday best-dressed in a festive shade of green and cut into inviting squares.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 14 servings
Number Of Ingredients 5
Steps:
- Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add regular marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Stir in food coloring.
- Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray.
- Sprinkle with HOLIDAY MALLOWS; press lightly into cereal mixture to secure. Cool before cutting into squares.
Nutrition Facts : Calories 170, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
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