Kiwi Fruit Danish Recipes
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Nutrition Facts :
SUPER EASY FRUIT DANISH
Make and share this Super Easy Fruit Danish recipe from Food.com.
Provided by TattooedMamaof2
Categories Breads
Time 30m
Yield 4 pastries
Number Of Ingredients 4
Steps:
- Heat oven to 400°F
- Carefully unroll the dough on a lightly floured surface. Divide along the dotted lines into 4 equal rectangles.
- Working with 1 rectangle at a time, gently pinch and smooth the dough to eliminate the diagonal dotted lines. Trim the dough along one side to approximate a square.
- Place 1 tablespoon of cream cheese and jam in the center of each square. Fold each corner into the center of the square, pinching them together.
- Transfer to a baking sheet and bake until golden brown, 18-20 minutes.
Nutrition Facts : Calories 321.1, Fat 9.6, SaturatedFat 4.3, Cholesterol 51, Sodium 430.8, Carbohydrate 50.6, Fiber 2.8, Sugar 12.7, Protein 7.8
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