Kool Aid Pickles Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAROLYN'S KOOL-AID® PICKLES



Carolyn's KOOL-AID® Pickles image

The kids I babysit for love these -- red Kool Aid gives ordinary pickles a bright red color and adds fruity sweetness to their normal tang. I'm told they originated in the Southern US. I've also heard they are bar snacks, which may explain a lot. They are pretty, but I have to admit that I don't care for them very much.

Provided by Carolyn Bunkley

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Pickled

Time P7DT5m

Yield 8

Number Of Ingredients 3

1 (32 ounce) jar dill pickles
2 (0.13 ounce) packages unsweetened red KOOL-AID®
½ cup white sugar

Steps:

  • Open pickle jar, and pour off the liquid from the jar into a bowl. Add KOOL-AID® and sugar to the pickle liquid, and stir until the sugar is completely dissolved. Pour mixture back into the pickle jar, making sure that pickles are completely covered and there are no air spaces. Cover jar tightly and shake well.
  • Refrigerate the pickles for at least one week before serving.

Nutrition Facts : Calories 68.5 calories, Carbohydrate 17.1 g, Fat 0.2 g, Fiber 1.3 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 1450.8 mg, Sugar 13.9 g

KOOL-AID PICKLES



Kool-Aid Pickles image

Everyone will love getting into these pickles. They owe their color and sweet-sour taste to a long marinade in a fruity drink mix.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 3 cups.

Number Of Ingredients 3

1 jar (32 ounces) whole dill pickles, undrained
2/3 cup sugar
1 envelope unsweetened Kool-Aid mix, flavor of your choice

Steps:

  • Drain pickles, reserving juice. In a small bowl, combine the reserved juice, sugar and Kool-Aid, stirring until sugar is dissolved. Set aside., Slice pickles; return to jar. Pour juice mixture over pickles. Discard any remaining juice. Cover and refrigerate for 1 week before serving. Store in the refrigerator up to 2 months.

Nutrition Facts : Calories 15 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 693mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.

KOOL-AID PICKLES



Kool-Aid Pickles image

I got this recipe out of today's newspaper. It looked interesting! In the article, it said they have a sweet/sour taste. I'm going to prepare them tonight!!!

Provided by KitKat54

Categories     Lunch/Snacks

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 4

1 (46 ounce) jar whole dill pickles
1 cup sugar
2 cups water
2 (1 ounce) packets kool-aid unsweetened cherry drink mix

Steps:

  • Drain and discard the juice from the pickle jar. Remove the pickles from the jar and cut each one in half lengthwise. Return the pickles to the jar and set aside.
  • In a large measuring cup, combine the sugar, water and Kool-Aid. Mix until the sugar has completely dissolved. Pour enough of the liquid into the pickle jar to cover the pickles. Discard any excess.
  • Cover the jar and refrigerate at least 24 hours.

Nutrition Facts : Calories 116.5, Fat 0.2, SaturatedFat 0.1, Sodium 1439.5, Carbohydrate 29.2, Fiber 1.8, Sugar 27.1, Protein 1

KOOL-AID PICKLES



KOOL-AID Pickles image

Some folks find it hard to believe there's even such a thing as KOOL-AID Pickles. But with their vibrant color and sour-sweet taste, they're worth a try!

Provided by My Food and Family

Categories     Home

Time P1DT10m

Yield Makes 20 servings, one pickle half each.

Number Of Ingredients 4

1 cup sugar
1 env. (0.13 oz.) KOOL-AID Cherry Flavor Unsweetened Drink Mix
1 qt. (4 cups) water
1 jar (32 oz.) CLAUSSEN Kosher Dill Pickle Halves, drained

Steps:

  • Stir sugar, drink mix and water in 48-oz. glass or plastic jar or storage container with lid until drink mix is dissolved.
  • Add pickles, arranging so that cut sides are completely covered with liquid; cover tightly.
  • Refrigerate at least 24 hours or up to 1 week. To serve, remove pickles from jar and cut in half.

Nutrition Facts : Calories 10, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

More about "kool aid pickles recipes"

BEST KOOL AID PICKLES RECIPE - HOW TO MAKE KOOL AID …
best-kool-aid-pickles-recipe-how-to-make-kool-aid image
2019-12-20 Directions. Place a strainer over a large bowl and strain pickles. Return pickles to the jar and reserve liquid. Add Kool Aid and sugar to pickle juice and …
From delish.com
5/5 (2)
Total Time 120 hrs 10 mins
See details


KOOL-AID PICKLES - RECIPES
kool-aid-pickles image
Make It. Stir sugar, drink mix and water in 48-oz. glass or plastic jar or storage container with lid until drink mix is dissolved. Add pickles, arranging so that cut sides are completely covered with liquid; cover tightly. Refrigerate at least 24 hours or up to 1 …
From koolaid.com
See details


WHAT ARE KOOL AID PICKLES? - WIDE OPEN EATS
what-are-kool-aid-pickles-wide-open-eats image
Instructions. Place a strainer over a large bowl and pour in the jar of pickles. Place the pickles back in the jar. To the pickle juice add Kool-Aid and sugar and whisk until dissolved. Pour the pickle juice back into the jar. You may have a little bit of juice …
From wideopeneats.com
See details


WHAT THE HECK ARE KOOL-AID PICKLES? - FARMERS' ALMANAC
what-the-heck-are-kool-aid-pickles-farmers-almanac image
2022-05-31 Instructions. Directions: Empty the pickle juice from the jar into a large bowl, and set the jar aside. Add sugar and Kool-Aid packet and combine well with a whisk. Keyword kool-aid pickles from cucumbers, kool-aid pickles with vodka. Tried …
From farmersalmanac.com
See details


HOW TO MAKE KOOLICKLES, KOOL-AID-SOAKED DILL PICKLES
how-to-make-koolickles-kool-aid-soaked-dill-pickles image
2018-07-19 Koolickles. Ingredients: 1/2 gallon dill pickles. 1 cup granulated sugar. 2 packages (.13oz) unsweetened Kool-Aid (any flavor works, but red is most popular) Drain the pickle brine from the jars into a bowl. Do NOT discard the brine (it’s the …
From ibelieveicanfry.com
See details


KOOL AID PICKLES RECIPE WITH ONLY 3 INGREDIENTS - EATING ON …
kool-aid-pickles-recipe-with-only-3-ingredients-eating-on image
2020-07-21 In large bowl drain the pickle juice from the jar. Add in Kool aid and sugar to pickle juice and whisk together until dissolved. Pour back into jar with pickles, you may have a little juice left over. Seal top and shake. Place in refrigerator for 5-7 days …
From eatingonadime.com
See details


KOOL AID PICKLES {A SWEET AND SOUR COLORFUL SNACK}
kool-aid-pickles-a-sweet-and-sour-colorful-snack image
2018-04-11 Instructions. In large bowl drain your pickle juice from jar. Add in Kool aid and sugar to pickle juice and whisk together until dissolved. Pour back into jar with pickles, you may have a little juice left over. Seal top and shake. Place in …
From tornadoughalli.com
See details


KOOL-AID DILL PICKLES RECIPE | HGTV
kool-aid-dill-pickles-recipe-hgtv image
2022-06-16 1 quart dill pickles. 1 package unsweetened Kool-Aid. 1/2 cup sugar. Transfer brine from pickle jar into a bowl. Stir Kool-Aid and sugar into brine to dissolve. Return brine to jar with pickles and refrigerate at least 5 days before eating.
From hgtv.com
See details


FOOD | KOOL AID
food-kool-aid image
With a rainbow of flavors to make kids smile and a good source of Vitamin C to make moms feel good, Kool-Aid Foods, Drinks, Crafts make it easy to mix up some fun every day! Ohhh Yeah!
From koolaid.com
See details


WICKLES WICKED KOOL-AID PICKLES
wickles-wicked-kool-aid-pickles image
In large bowl drain your pickle juice from jar. Add in Kool aid and sugar to pickle juice and whisk together until dissolved. Pour back into jar with pickles, you may have a little juice left over. Seal top and shake. Place in refrigerator for 5-7 days shaking once a …
From wicklespickles.com
See details


WHAT ARE KOOLICKLES / KOOL-AID PICKLES? | TASTE OF HOME
what-are-koolickles-kool-aid-pickles-taste-of-home image
2021-04-08 Mississippi is the birthplace of Kool-Aid pickles, which people have nicknamed “Koolickles.”. The colorful and crunchy products are a combination of dill pickles and Kool-Aid powder, and fit the pickling culture of the American South quite …
From tasteofhome.com
See details


KOOL-AID PICKLES | COOKING MAMAS
kool-aid-pickles-cooking-mamas image
2012-08-07 Drain pickle juice into a mixing bowl. Add the Kool-Aid mix and the sugar to the liquid and stir until the sugar is completely dissolved. Set aside. Slice pickles into spears; return to the jar. Pour Kool-Aid/juice mixture over pickles. Not all of the …
From cookingmamas.com
See details


KOOL-AID PICKLES RECIPE | POPSUGAR FOOD
kool-aid-pickles-recipe-popsugar-food image
2014-03-13 Directions. Carefully transfer pickles to a quart-sized mason jar. To the jar with the pickle brine, combine Kool-Aid packet and sugar. Twist and secure the cap, and shake until Kool-Aid and sugar ...
From popsugar.com
See details


KOOL AID PICKLES - FAKE GINGER
2021-02-20 Instructions. Remove pickles from jar to a bowl, leaving pickle juice in jar. Stir granulated sugar and Kool Aid into pickle juice until dissolved. Return pickle spears to jar. Return top to jar and refrigerate for at least 5 days.
From fakeginger.com
See details


KOOL-AID PICKLES (HOW TO MAKE) - YOUTUBE
#koolaidpickles#koolickleshowto#sweetpickles How to make Kool Aid flavored pickles
From youtube.com
See details


KOOL-AID® PICKLES | IMPERIAL SUGAR - RECIPES
Directions. Open pickles and pour pickle juice into medium bowl. 1. Whisk in sugar and Kool-Aid until dissolved. 2. Pour juice into jar, covering pickles until jar is full; discard extra pickle juice. 3. Screw on lid and place into fridge for 1 week. Shake jar every day. 4.
From imperialsugar.com
See details


HOW TO MAKE KOOL-AID PICKLES | FAIR FOOD | ALLRECIPES.COM
Get the top-rated recipe for Carolyn's KOOL-AID pickles at http://allrecipes.com/Recipe/Carolyns-KOOL-AID-Pickles/Detail.aspxThese colorful pickles are a fai...
From youtube.com
See details


LEMON KOOL AID RECIPES ALL YOU NEED IS FOOD
Drain pickles, reserving juice. In a small bowl, combine the reserved juice, sugar and Kool-Aid, stirring until sugar is dissolved. Set aside., Slice pickles; return to jar. Pour juice mixture over pickles. Discard any remaining juice. Cover and refrigerate for 1 week before serving.
From stevehacks.com
See details


KOOL-AID PICKLES ♥ - A VEGGIE VENTURE
2007-05-30 Two packets Kool-Aid. 1 cup sugar (the 'recipe' calls for a pound of sugar, about 2 1/3 cups) 2 quarts water. Up to 4 16-ounce jars dill pickles, halved or quartered, depending on size. Mix Kool-Aid, sugar and water in a large glass container until well mixed. Add pickles and refrigerate for about a week before eating, stirring every day.
From aveggieventure.com
See details


HOME | DCPF
Family owned and operated, since 2014. Our company took off like a rocket in 2015 being the First Original Candy Pickle Factory in the entire world. Creating over 100 flavors of delicious candy pickles. Our candy pickles are always compared to "Willy Wonka & the Chocolate Factory" Now we are significant as "Disney" We have discovered the magic ...
From koolaidpickles.com
See details


KOOL AID PICKLES RECIPE FOR 1 GALLON | DEPORECIPE.CO
2021-12-28 Kool Aid Pickles Recipe For 1 Gallon. Kool aid pickles a sweet and sour colorful snack how to make koolickles kool aid soaked dill pickles i believe can fry kool aid pickles a sweet and sour colorful snack sweet n sour dills best maid pickles recipes.
From deporecipe.co
See details


KOOL AID PICKLES RECIPE - RECIPES.NET
2021-11-10 In large bowl drain pickle juice from jar. Add in Kool aid and sugar to pickle juice and whisk together until dissolved. Pour back into jar with pickles, there may be a little juice left over. Seal top and shake. Place in refrigerator for 5 to 7 days shaking once a day.
From recipes.net
See details


HOMEMADE KOOL-AID PICKLES | 12 TOMATOES
Remove pickles from jar and cut each in half lengthwise. Pour pickle brine evenly into four bowls, or directly into mason jars, then stir 1 Kool-Aid packet and 2/3 cup sugar into each jar until dissolved. Add pickles to mason jars (they should be covered by liquid), seal and refrigerate for 5-7 days before serving. Recipe adapted from HGTV.
From 12tomatoes.com
See details


KOOL AID PICKLES RECIPE {VIDEO} - TAMMILEE TIPS
2020-05-18 Instructions. Drain pickle juice into a large bowl. Add in cherry Kool Aid and sugar to pickle juice and stir. Pour back into the pickles. You may have more liquid than will fit in the jar. Seal top and shake. Shake daily for 5-7 days until pickles are red.
From tammileetips.com
See details


HOW TO MAKE KOOL-AID PICKLES : 5 STEPS - INSTRUCTABLES
Step 4: Pour the Mix. Carefully pour the mix back into the jar. If you use a new jar of pickles you will have more than enough juice to cover up the pickles. The pickles that I used aren't new so I don't have as much pickle juice. Put the lid back on the jar and close it tight.
From instructables.com
See details


HERE'S HOW TO MAKE TIKTOK'S KOOL-AID PICKLES RECIPE
White sugar. To start, remove all of the pickles from your store-bought jar and place them aside. Then, add one packet of Kool-Aid powder to your pickle juice (we used sugar-free Kool-Aid for our recipe, but it’s better with the real thing). Next, add a half-cup of sugar to your juice and place the pickles back in …
From intheknow.com
See details


WHAT ARE KOOL-AID PICKLES AND WHAT DO THEY TASTE LIKE?
2021-08-12 Soaked in a Kool-Aid/pickle juice/sugar brine for a few days, these spears show off stunningly bright colors and are said to have a tangy, sour, and sweet taste to them (via Pure Wow ). If you're willing to brave the unknown, break out your pickle jars and Kool-Aid pouches, and discover just what makes this dill delight so enticing.
From mashed.com
See details


KOOL-AID PICKLES - BIG BEAR'S WIFE - A SOUTHERN RECIPE!
2018-06-20 Mixing the Kool-aid with the pickle juice. Pour the pickle juice from the jar of pickles into a medium bowl. Whisk in the sugar and Kool-Aid flavor of your choice. I just used cherry for the photos but you can use any flavor! Pour it back in! Then pour the Kool-Aid pickle juice back into the pickle jar.
From bigbearswife.com
See details


KOOL AID PICKLES - MAMA LOVES FOOD
2021-07-26 Instructions. Strain the pickle juice from the jar of pickles into a separate container. Stir in the sugar and Kool-Aid until completely dissolved, then pour back into the pickle jar over the pickles. Seal the jar, and refrigerate for one - two weeks, shaking the jar daily.
From mamalovesfood.com
See details


KOOL-AID PICKLES REVIEW: HOW DO THE TIKTOK FAMOUS PICKLES TASTE ...
2021-12-22 The premise is simple: Add powdered fruit punch-flavored Kool Aid mix to a jar of pickles, stir, and let the pickles absorb the artificial fruit punch flavor over the course of a couple days. The ...
From thrillist.com
See details


KOOL-AID PICKLES RECIPE - DIY JOY
Ingredients For The Kool-Aid Pickles Recipe: 2 jars of store-bought dill pickles; 2 packages of Kool-Aid; A strainer; Directions: In this Kool-Aid video recipe tutorial by Definitely Not Gourmet, on YouTube, you will learn to make these delicious pickles in a few easy steps.You will begin by straining the juice off of your pickles, then you will mix the Kool-Aid packet with the strained pickle ...
From diyjoy.com
See details


NO BAKE KOOL AID PIE - THERESCIPES.INFO
Creamy No-Bake Kool-Aid Pie - Farm Bell Recipes hot farmbellrecipes.com. Kool-Aid pie is not only an old recipe, but a cheap one as well. I remember making Kool-Aid pie long before I ever had children. The whole pie cost around just $4 to make. Kool-Aid Pie combines the flavors of Kool-Aid, Cool Whip, and sweetened condensed milk with a graham ...
From therecipes.info
See details


HOW TO MAKE KOOL-AID PICKLES | ALLRECIPES
2021-09-21 Strain the brine from that jar of dill pickles into a bowl, and set aside the pickles for the time being. Next, you're mixing in the Kool-Aid powder and sugar, stirring that mixture until the sugar dissolves. Once that's taken care of, dump that zhuzhed-up brine back in …
From allrecipes.com
See details


KOOL-AID PICKLES RECIPE » RECIPEFAIRY.COM
2020-09-17 Drain the pickle juice in a large bowl using a strainer. Put the pickles back in the jar without the strained liquid. Add the sugar and Kool-Aid flavor in the bowl with the pickle juice and stir well until well dissolved. Pour the colored juice over the pickles in the jar. Discard any remaining pickle juice.
From recipefairy.com
See details


SOUTHERN KOOL AID PICKLES AKA KOOLICKLES - PEAR TREE KITCHEN
2018-06-01 Add sugar and powdered drink mix to juice in the jar. Replace lid on pickle jar and shake until sugar is dissolved. Cut pickles into halves or quarters and place back into the jar. Do this over a sink to prevent staining counter tops, clothes, cabinets, appliances, and anything else in the path.
From peartreekitchen.com
See details


KOOL-AID PICKLES WHAT??!!?!?! | KOOL AID, PICKLES, FOOD
These recipes pack in the flavor and make the perfect summer beverages! via @bestblogrecipes. Explore joy the baker's photos on Flickr. joy the baker has uploaded 7961 photos to Flickr. Whether you're in need of a quick and easy appetizer or a simple game day snack, these best slider recipes and ideas will come in handy! 1.
From pinterest.com
See details


KOOL AID PICKLES - SHAKEN TOGETHER
2022-02-11 32 oz jar dill pickle spears. 1 packet kool aid (flavor of your choice) ½ cup sugar. Pour about an inch of pickle juice out of the jar, then add the sugar and Kool Aid. Close the jar tightly and shake vigorously until the sugar dissolves. Keep the jars …
From shakentogetherlife.com
See details


KOOL-AID PICKLES RECIPE: HOW TO MAKE IT
Drain pickles, reserving juice. In a small bowl, combine the reserved juice, sugar and Kool-Aid, stirring until sugar is dissolved. Set aside. Slice pickles; return to jar. Pour juice mixture over pickles. Discard any remaining juice. Cover and refrigerate for 1 week before serving. Store in …
From preprod.tasteofhome.com
See details


HOW TO MAKE KOOL-AID PICKLES: EASY RECIPES AND FLAVORS …
2022-05-03 Mix sugar and a Kool-Aid packet into the brine. Take 3/4 cup (150 g) of sugar and a packet of your favorite Kool-Aid flavor and dump it into the bowl with the brine. Stir all the ingredients together with a whisk or wooden spoon until the sugar and Kool-Aid powder completely dissolve.
From wikihow.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #lunch     #snacks     #easy     #3-steps-or-less

Top Asked Questions

How to make pickles with Kool Aid and sugar?
Kool Aid Pickles. 1 Place a strainer over a large bowl and strain pickles. Return pickles to the jar and reserve liquid. 2 Add Kool Aid and sugar to pickle juice and whisk until dissolved. Pour pickle juice mixture over pickles in jar. 3 Seal jar and refrigerate at least 5 days.
What color is Kool Aid pickle juice?
They take on a deep red, purple or blue color depending on the flavor of Kool Aid used. HOW DO YOU MAKE KOOL AID PICKLES? Like state above these pickles are made with pickle juice, Kool aid and sugar.
How do you make pickles with pickle juice and sugar?
Pour the pickle juice in the pot. Make sure you have a pot large enough to hold all of the juice. Step 2: Add the Magic Ingredients. Pour the sugar and Kool-Aid into the pickle juice. Stir until all of the sugar and Kool-Aid is dissolved.
Who invented the Kool-Aid pickle?
While the South is known for their pickling (everything from okra to peaches), it’s the Mississippi Delta region that takes credit for inventing Kool-Aid pickles, just as they are behind deep-frying them. Without further ado, here’s the basic recipe.

Related Search