Lazy Chocolate Chip Cookie Bars From Cake Mix Recipes

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LAZY CHOCOLATE CHIP COOKIE BARS (FROM CAKE MIX!)



Lazy Chocolate Chip Cookie Bars (From Cake Mix!) image

Make and share this Lazy Chocolate Chip Cookie Bars (From Cake Mix!) recipe from Food.com.

Provided by Shabby Sign Shoppe

Categories     Bar Cookie

Time 25m

Yield 12 serving(s)

Number Of Ingredients 5

1 (18 ounce) box yellow cake mix (can use sugar free to make diabetic frieindly!)
2 eggs
1 egg white
5 tablespoons melted butter
1 (12 ounce) package semi-sweet chocolate chips

Steps:

  • Mix all ingredients together.
  • Spread in a greased 9x13 glass dish.
  • Use wet hands to spread this out evenly, batter will be THICK!
  • Bake at 350 for 20 minute.
  • Allow pan tyo cool on top of stove for 1 hour.
  • Cut with a pizza cutter into squares.
  • Great served with a dollop of vanilla ice cream, but this is one bar that can stand on its own.

EASY CHOCOLATE COOKIE BARS WITH CAKE MIX



Easy Chocolate Cookie Bars with Cake Mix image

These cookie bars are the easiest, most delicious dessert or snack to make with cake mix. I always get rave reviews when I make these!

Provided by Caitlin

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 32m

Yield 16

Number Of Ingredients 7

cooking spray
1 (18.25 ounce) package white cake mix
2 large eggs
⅓ cup vegetable oil
1 (14 ounce) can sweetened condensed milk
1 cup semisweet chocolate chips
¼ cup margarine

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
  • Combine cake mix, eggs, and oil in a bowl using an electric mixer until well blended, 1 to 2 minutes. Set aside 1/3 of the mixture; press remaining mixture into the bottom of the prepared pan to form a crust.
  • Combine sweetened condensed milk, chocolate chips, and margarine in a microwave-safe bowl. Melt in the microwave in 30 second intervals, stirring and checking for completion, about 2 minutes. Pour evenly over the crust. Drop teaspoonfuls of the reserved crust mixture on top.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into bars.

Nutrition Facts : Calories 342.4 calories, Carbohydrate 45.1 g, Cholesterol 31.6 mg, Fat 16.7 g, Fiber 1 g, Protein 5 g, SaturatedFat 5 g, Sodium 284.8 mg, Sugar 36.9 g

BAR COOKIES FROM CAKE MIX



Bar Cookies from Cake Mix image

A bar cookie that has chocolate chips and nuts. This is easy and delicious.

Provided by Penny

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 50m

Yield 16

Number Of Ingredients 7

½ cup butter
½ cup packed brown sugar
2 tablespoons water
1 egg
1 (18.25 ounce) package white cake mix
1 cup chopped walnuts
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • In a large bowl, cream together the butter and sugar until light and fluffy. Mix in water and egg, then stir in cake mix. Finally, mix in nuts and chocolate chips. Spread mixture into pan.
  • Bake for 30 to 35 minutes in the preheated oven. Cool completely before cutting into bars.

Nutrition Facts : Calories 365.9 calories, Carbohydrate 45.9 g, Cholesterol 26.9 mg, Fat 20.6 g, Fiber 2 g, Protein 3.9 g, SaturatedFat 8.4 g, Sodium 261.7 mg, Sugar 35.7 g

CAKE MIX COOKIE BARS



Cake Mix Cookie Bars image

These Cookie Bars are the perfect blend of soft and crunchy. The chocolatey peanut butter middle tastes great mixed with the white cake mix base!

Provided by Six Sisters Stuff

Yield 15

Number Of Ingredients 7

1 15.25-oz white cake mix
1/2 cup canola oil
2 eggs
1/2 cup butter, melted
1/2 cup milk chocolate chips
1/2 cup peanut butter chips
1 14-oz can sweetened condensed milk

Steps:

  • Preheat oven to 350 degrees.
  • Mix together the cake mix, canola oil and eggs - then separate batter into halves. Press one half of the batter into the bottom of a greased 9x13 pan.
  • In a small, microwaveable bowl, mix together the butter, chocolate chips and peanut butter chips. Microwave for 30 seconds, then remove and stir. Keep microwaving and stirring in 15 second intervals until the mixture is completely smooth.
  • Add the sweetened condensed milk to the chocolate chip mixture and stir until completely combined, then pour it over the crust in the 9x13 pan.
  • Take the second half of the cake mix batter, and drop it in spoonfuls over top.
  • Bake for 20-25 minutes (until the top starts to turn a golden brown).
  • Allow to cool completely before serving.

Nutrition Facts : Servingsize 1 serving, Calories 3940 kcal, Fat 248 g, SaturatedFat 91 g, Cholesterol 267 mg, Sodium 3894 mg, Carbohydrate 410 g, Sugar 237 g, Protein 35 mg

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