Lazy Womans Fudge Recipes
LAZY HOUSEWIFE PICKLES
Extremely easy pickle recipe.
Provided by c@lover
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P7DT15m
Yield 16
Number Of Ingredients 9
Steps:
- Divide onion slices and cucumbers into jars.
- Stir sugar, vinegar, mustard seeds, celery seeds, turmeric, and salt in a bowl until sugar and salt have dissolved; pour the pickling syrup over the onion and cucumber slices. Cover jars with lids and refrigerate for 1 week before opening.
Nutrition Facts : Calories 85.4 calories, Carbohydrate 21.5 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 437.5 mg, Sugar 20 g
LAZY WOMAN'S FUDGE
This recipe is so simple and tastes like you spent hours on it... no one has to know you didn't! *Please note that flavors of baking chips and frosting depend on whatever flavor you're craving!
Provided by Irishchick920
Categories Candy
Time 2m
Yield 10 serving(s)
Number Of Ingredients 2
Steps:
- Put baking chips and contents of can of frosting into a microwave-safe bowl.
- Heat on high for 1 minute at a time, stirring in between to prevent scalding.
- Keep stirring and reheating until melted.
- Pour into a well greased 8x8 pan and put in the refrigerator until set.
- Cut into pieces (the size depends on your mood at that particular moment!) and enjoy!
- *Please note that the serving size/yield is subsequent to the size of the pieces you cut!
Nutrition Facts : Calories 352.6, Fat 17.6, SaturatedFat 7.4, Sodium 87.2, Carbohydrate 52.3, Fiber 2, Sugar 47.2, Protein 1.4
SWEET AND SALTY FUDGE
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h45m
Yield 9 to 16 squares
Number Of Ingredients 6
Steps:
- Line an 8-inch square baking pan with aluminum foil. Coat the foil with cooking spray.
- In a medium saucepan over low heat, combine the chocolate chips and sweetened condensed milk. Cook, stirring, until melted and smooth, 6 to 8 minutes. Pour the mixture into the prepared baking pan and spread to even out the surface. Top with spoonfuls of the peanut butter. Using a skewer or butter knife, swirl the peanut butter into the chocolate mixture. Sprinkle over the crushed chips and pretzels. Let the fudge cool for 30 minutes on the counter, then lightly cover and refrigerate for 1 hour.
- Lift the foil out of the pan and peel it from the fudge. Cut into small squares to serve.
LAZY GIRL COBBLER
I make this all the time and take it to Potlucks at church. People love this so I'm always taking my dish home empty. When I make this with peaches I add about 1/2 teaspoon of cinnamon. You can also make this with self-rising flour but you have to leave out the baking powder and salt.
Provided by Kaykwilts
Categories Dessert
Time 40m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a 13x9-inch pan.
- In a bowl combine flour, one cup of the sugar, baking powder and salt, and 1 cup milk.
- Pour the contents of the bowl in 9x13-inch pan but do not stir.
- Combine the four cups of berries and one cup of sugar in a sauce pan and heat to boiling.
- Put this on top of batter but do not stir.
- Bake at 375 degrees for 30 minutes or until browned on top.
Nutrition Facts : Calories 297.5, Fat 10.2, SaturatedFat 6.4, Cholesterol 27.8, Sodium 230.2, Carbohydrate 50.8, Fiber 0.3, Sugar 40, Protein 2.2
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