Leftover Salmon Lunch Wrap Recipes
14+ BEST WAYS TO USE LEFTOVER SALMON (+SALMON NICOISE SALAD)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 28m
Number Of Ingredients 11
Steps:
- Combine all of the ingredients and toss lightly.
- Serve with bread or soup.
Nutrition Facts : Calories 200 kcal, ServingSize 1 serving
MEDITERRANEAN SALMON WRAPS
This recipe comes from the January '10 issue of BH&G. The recipe calls for canned salmon - or salmon in the foil pouch, but I just used leftover baked salmon. I sent it wrapped in plastic wrap for my teenage daughter's lunch, and it was a hit!
Provided by Julie F
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In medium bowl combine salmon, parsley, olives, onion, oil, lemon peel and lemon juice. Season with salt and pepper.
- To make each sandwich, place 3 lettuce leaves on each tortilla. Top each with a quarter of the salmon salad, top with a few red pepper slices and tomato slices. Fold the tortilla about an inch over each end of the filling, then roll up.
Nutrition Facts : Calories 170.8, Fat 10.3, SaturatedFat 1.5, Cholesterol 36.8, Sodium 365.9, Carbohydrate 4.9, Fiber 1.6, Sugar 1.7, Protein 15.1
LEFTOVER SALMON LOAF
A delicious, easy recipe that even your kids will love. Made with Stove Top® stuffing mix. Have leftover salmon? This works perfectly to use it up.
Provided by angelfish
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Place stuffing mix in a food processor and blend until fine; transfer to a large bowl.
- Heat olive oil in a skillet over medium heat. Add celery; cook and stir until translucent, 5 to 7 minutes. Transfer to the bowl with the stuffing mix. Add eggs, milk, green onions, and lemon juice; mix well. Stir in salmon. Pour mixture into the prepared loaf pan.
- Bake in the preheated oven until set and starting to brown on top, about 20 minutes. Sprinkle Cheddar cheese over loaf and bake until melted, about 10 minutes more.
Nutrition Facts : Calories 412.2 calories, Carbohydrate 52.3 g, Cholesterol 99.3 mg, Fat 12.8 g, Fiber 2.4 g, Protein 20.4 g, SaturatedFat 4.1 g, Sodium 1172.3 mg, Sugar 6.5 g
LEFTOVER SALMON LUNCH WRAP
I am currently eating clean so I needed a quick and healthy lunch recipe. I already had pepper slices and leftover salmon in the refrigerator so I just decided to throw something together! This recipe is fresh and delicious and easily doubled for multiple people.
Provided by Amy
Categories Salmon Recipes
Time 26m
Yield 2
Number Of Ingredients 6
Steps:
- Heat black beans in a small saucepan over medium-low heat until warmed through, about 5 minutes.
- Reheat salmon in a covered skillet over medium-low heat, 3 to 5 minutes per side. Slice into smaller pieces.
- Divide black beans and salmon evenly between the tortillas. Cover with red bell pepper, green bell pepper, and avocado slices. Wrap up tortillas.
Nutrition Facts : Calories 518.6 calories, Carbohydrate 65.2 g, Cholesterol 23.4 mg, Fat 17.7 g, Fiber 23.6 g, Protein 28.2 g, SaturatedFat 3.1 g, Sodium 1054.3 mg, Sugar 5 g
More about "leftover salmon lunch wrap recipes"
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From insanelygoodrecipes.com
4.8/5 (6)Estimated Reading Time 5 minsCategory Recipe RoundupPublished 2020-12-16
- Salmon Cakes. Made in the style of a hamburger, salmon cakes will easily be a hit among kids and adults at home. For this fish cake recipe, get your leftover salmon fillet and your homemade tartar sauce ready.
- Leftover Salmon Pasta. Give this recipe a try if you’re feeling frugal yet craving delicious pasta. It’s quick, easy, and affordable. Tender linguine and leftover salmon are turned into a rich, creamy sauce.
- Salmon Dip. Using only cream cheese, green chiles, lemon juice, green onions, and leftover salmon, you can make this summery, delicious dip! The simple ingredients come together so easily and everything will be done in 15 minutes.
- Salmon Fried Rice. If you have leftover rice along with the salmon, then this recipe is perfect for you! With minimal prep work, a few ingredients, and one pan, you can make a scrumptious meal in 30 minutes or less.
- Salmon and Egg Breakfast Scramble. As beautiful as it is flavorful, you can serve this meal day or night, especially when you want to impress the guests without overdoing do it!
- Salmon Spring Rolls. Bring a unique taste to your home by making these Vietnamese-style spring rolls. For the best results, be sure to find the freshest vegetables and spices.
- Leftover Dill Salmon Sandwiches. Salmon and dill create a flavorful combination that you will love even in sandwiches! Add in some lemon, sprouts, avocado, and Greek yogurt, and you’ll be in for a tasty treat.
- Salmon Caesar Salad. Spice up your usual Caesar salad by adding leftover salmon into the mix. Don’t forget the fresh greens, tasty dressing, and crunchy croutons.
- Salmon Soufflé. With flakes of tasty salmon in each bite, this soufflé will be your new favorite brunch. Serve with crusty French bread or a traditional tomato soup for a complete meal a la Francaise.
- Salmon Chowder. Chowder is perfect for chilly days. It’s a rich, hearty, and creamy dish that will warm you from head to toe. Make your leftover salmon the star of the show, and you won’t just have a heartwarming dish.
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- Simple Salmon Dip. Only have a little leftover salmon? You don't have to toss it! Make this delicious snack that only requires two ounces of leftover salmon.
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