Lemon Lovers Asparagus Diabetic Recipes

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LEMON LOVER'S ASPARAGUS



Lemon Lover's Asparagus image

The Asparagus with the lemon makes a beautiful dish. I hope you will enjoy this recipe from Eating Well Magazine.

Provided by Bev I Am

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

2 bunches asparagus, tough ends trimmed
2 lemons, thinly sliced
2 tablespoons extra virgin olive oil
4 teaspoons oregano, chopped fresh (or 1 teaspoon dried)
1/2 teaspoon salt
1/2 teaspoon black pepper, freshly ground

Steps:

  • Preheat oven to 450 degrees F.
  • Toss the asparagus, the lemon slices, oil, oregano, salt and pepper on a large rimmed baking sheet.
  • Roast, shaking the pan occasionally to toss, until the asparagus is tender-crisp, about 13 to 15 minutes.

Nutrition Facts : Calories 125, Fat 7.5, SaturatedFat 1.1, Sodium 326.2, Carbohydrate 16, Fiber 7.5, Sugar 3.1, Protein 6.5

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