Lemon Sherry Marinade Recipes

SHERRY MARINADE

Sherry Marinade image

Make and share this Sherry Marinade recipe from Food.com.

Provided by TishT

Categories Low Protein

Time 2m

Yield 3/4 cup

Number Of Ingredients 4

Ingredients

1/2 cup sherry wine
1/3 cup honey
3 tablespoons lemon juice
1 1/2 teaspoons cinnamon

Steps:

Blend all the ingredients and pour the marinade over you meat.
Marinate 4-24 hours in the refrigerator, turning pieces occasionally.

SAUTEED CHICKEN BREASTS WITH LEMON AND SHERRY

Sauteed Chicken Breasts With Lemon and Sherry image

Excellent dish. Forgot about it but just found the torn and splattered recipe card in my box. I don't remember where I got it from originally but it is a quick preparation and it's good!

Provided by Oolala

Categories Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 chicken breasts, split, boned and skinned
4 tablespoons butter
1 cup fresh mushrooms, sliced
1 tablespoon scallion, chopped
1 lemon, cut in half
2 tablespoons sherry wine
salt and pepper

Steps:

Season the chicken with salt and pepper to taste.
Saute chicken in the butter in a skillet.
Remove onto a plate when cooked through on both sides.
Saute the mushrooms and scallions in the same pan using the butter that remains.
Add the juice from one of the lemon halves (squeeze it right into the pan) and cut the other lemon half into thin slices of lemon and and add those to the pan and stir.
Add the sherry and stir and simmer 1-2 minutes.
Pour over the chicken and serve.

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