Lime Ice With Cucumber And Mint Recipes

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MINT ICE CUBES



Mint Ice Cubes image

These wonderful little cubes add just a touch of flavor to those summertime glasses of lemonade.

Provided by Skuba

Categories     Drinks Recipes

Time 6h10m

Yield 12

Number Of Ingredients 2

36 fresh mint leaves
2 cups boiling water, or as needed

Steps:

  • Place 2 to 3 mint leaves into each cell of a heatproof ice cube tray. Fill the cells with the boiling water, then let stand for 10 minutes; remove the leaves if desired. Freeze the ice cube tray until solid.

Nutrition Facts : Sodium 1.2 mg

MINT CITRUS WATER



Mint Citrus Water image

This is a very healthy and tasty infused water recipe, good for hot summer days and when you have guests over.

Provided by chloe 21

Categories     Drinks Recipes

Time P2DT10m

Yield 8

Number Of Ingredients 5

2 quarts water
1 lemon sliced, or as desired
2 limes, sliced, or as desired
½ cup mint leaves
½ cup sliced cucumber, or as desired

Steps:

  • Pour water into a pitcher.
  • Mix lemon slices, lime slices, mint leaves, and cucumber together in a bowl; add to water and stir.
  • Refrigerate water mixture, stirring 1 time per day, until flavors have infused, 2 to 3 days.

Nutrition Facts : Calories 9.7 calories, Carbohydrate 3.7 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 8.1 mg, Sugar 0.4 g

INVIGORATING CUCUMBER MINT COCKTAIL RECIPE BY TASTY



Invigorating Cucumber Mint Cocktail Recipe by Tasty image

Here's what you need: cold water, sugar, mint leaf, cucumber, lime juice, vodka

Provided by Alix Traeger

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 6

½ cup cold water
½ cup sugar
1 cup mint leaf, loosely packed, roughly chopped, plus 8-10 whole leaves
1 piece cucumber, 2 in (5 cm) sliced, plus 2 cucumber ribbons for garnish
2 tablespoons lime juice, fresh-squeezed
3 oz vodka

Steps:

  • Make the mint simple syrup: In a small saucepan over medium heat, combine the water, sugar, and roughly chopped mint leaves. Bring to a low boil, then reduce the heat to low and simmer for 5 minutes, until the sugar is fully dissolved and the mint is fragrant. Remove from the heat and let cool for 5-10 minutes. Strain through a fine-mesh sieve. Store remaining mint syrup in the refrigerator for up to 1 month.
  • In a cocktail shaker, combine the cucumber rounds, lime juice, whole mint leaves, and 1 tablespoon of the mint simple syrup. Muddle for 1-2 minutes, until the cucumber and mint have released their flavors, but are not mushy.
  • Pour in the vodka and fill the shaker halfway with ice. Shake vigorously for 30 seconds.
  • Fill a Collins glass with ice and pour in the strained cocktail.
  • Garnish with the cucumber ribbons.
  • Enjoy!

Nutrition Facts : Calories 545 calories, Carbohydrate 90 grams, Fat 0 grams, Fiber 4 grams, Protein 3 grams, Sugar 78 grams

COOL CUCUMBER AND MINT WATER



Cool Cucumber and Mint Water image

I often add lemon, lime, or cucumber to my water, but fresh mint with cucumber is my favorite. Especially if it's ice cold, it's so refreshing in the summertime, and very clean tasting.

Provided by mplsgirl

Categories     Beverages

Time 2m

Yield 12-16 serving(s)

Number Of Ingredients 4

12 -24 ice cubes
1 gallon cold water
4 -5 slices cucumbers
3 -4 fresh mint leaves

Steps:

  • Combine all ingredients in a large pitcher and keep cool!

Nutrition Facts : Calories 0.5, Sodium 6.8, Carbohydrate 0.1, Sugar 0.1

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