Lindas Cheese Ball Recipes
LINDAS CHEESE BALL
Steps:
- Mix all of the above ingredients (except the nuts) together and chill for several hours. Form the mixture into a ball and roll in the pecan gems. Chill until firm and serve. Servings: 4 - 6
LINDA'S MOLDED CHEESE PINEAPPLE
Make and share this Linda's Molded Cheese Pineapple recipe from Food.com.
Provided by Lindas Busy Kitchen
Categories Cheese
Time 30m
Yield 25 serving(s)
Number Of Ingredients 12
Steps:
- Also need 1 leafy crown from a lg. fresh pineapple.
- Mix together the ingredients to make body of pineapple.
- Once mixed well, mold and make into the shape of a pineapple.
- Using a spoon, make indents like a pineapple.
- Put a clove in each indent.
- Sprinkle with paprika.
- Top with pineapple crown.
- Serve with Triscuits and Wheat Thins.
Nutrition Facts : Calories 227.3, Fat 19.7, SaturatedFat 12.5, Cholesterol 60.1, Sodium 309.5, Carbohydrate 1.9, Sugar 0.9, Protein 10.9
LINDA'S FRIED CHEESE POTATOES
This is a delicious dish to have along with eggs, and toast for breakfast, or with your favorite meat, as a side dish. I also sometimes add chopped jalapeno peppers to this to give it a little twist.
Provided by Lindas Busy Kitchen
Categories Breakfast
Time 1h15m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Peel, and cube potatoes.
- Cook in oil, in covered skillet, turning about every 5 minutes.
- Add onions, garlic, salt and pepper to taste, and continue to cook over low heat, until potatoes are almost cooked, turning often.
- Remove cover, and continue cooking, until well browned, and slightly crisped.
- Add Velveeta cheese slices, put cover back on, and let simmer for about 5 minutes, or until cheese is melted.
- Mix in cheese, and serve.
Nutrition Facts : Calories 1085.1, Fat 30.6, SaturatedFat 9, Cholesterol 33.6, Sodium 689.9, Carbohydrate 181.4, Fiber 22.4, Sugar 17.1, Protein 27
GRANDMA'S CLASSIC CHEESE BALL
My grandmother made this classic cheese ball every Christmas. It's simple and very tasty.
Provided by Sharon Helms
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 8h25m
Yield 24
Number Of Ingredients 9
Steps:
- Combine 2 ounces cream cheese, blue cheese, and vinegar in a small bowl. Add water, stir until creamy, and transfer to a larger bowl.
- Add remaining cream cheese, processed cheese spread, onion, and onion powder; mix until well combined. Mix in 1/2 cup walnuts until incorporated and shape into a ball.
- Spread plastic wrap on the counter and spread remaining walnuts over top. Roll cheese ball in nuts until completely covered, then place into a bowl to help it keep its shape. Refrigerate until firm, 8 hours to overnight.
Nutrition Facts : Calories 156.3 calories, Carbohydrate 2.6 g, Cholesterol 26.6 mg, Fat 15 g, Fiber 0.7 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 162.3 mg, Sugar 0.4 g
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