Little Smokies In Concord Mustard Sauce Recipes

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LITTLE SMOKIES IN CONCORD MUSTARD SAUCE



Little Smokies in Concord Mustard Sauce image

These little smokies have to be the fastest, easiest, tastiest appetizer on the planet with so few ingredients or steps involved. This slow cooker appetizer gets devoured, followed by "what's in that sauce?" It's that good!

Categories     All Recipes, Appetizer, Beef, Meat, Pork, Slow Cooker

Yield 10-14 servings

Number Of Ingredients 3

1 - 16 ounce package little cocktail smokies
1 cup concord grape jelly
1/3 cup spicy brown mustard

Steps:

  • Put the cocktail smokies in a 1.5 Quart slow cooker.
  • In a small bowl, combine the jelly with mustard and stir.
  • Pour jelly/mustard sauce over the cocktail smokies.
  • Cover. Turn the slow cooker on Low for 3 hours or High for 2 hours.

PUFFED LITTLE SMOKIES WITH SWEET MUSTARD SAUCE



Puffed Little Smokies With Sweet Mustard Sauce image

Make and share this Puffed Little Smokies With Sweet Mustard Sauce recipe from Food.com.

Provided by GREG IN SAN DIEGO

Categories     Lunch/Snacks

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages crescent roll dough
16 ounces Little Smokies sausages
melted butter
1 cup sweet mustard
1 cup sour cream
3 tablespoons capers, minced

Steps:

  • To make dipping sauce, whisk all sauce ingredients together in a small mixing bowl.
  • Pre-heat oven to 375 degrees.
  • Unroll dough and cut into little triangles. Roll each smokie in a triangle and place on a cookie sheet.
  • Brush with butter.
  • Bake at 375 degrees until golden, about 10 minutes.
  • Serve warm with sweet mustard dipping sauce.

Nutrition Facts : Calories 814.3, Fat 50.1, SaturatedFat 20, Cholesterol 154.6, Sodium 1999.3, Carbohydrate 63.8, Fiber 4.4, Sugar 6.6, Protein 26.8

PERFECT LIL SMOKIES



Perfect Lil Smokies image

There are many recipes out there for lil smokies and I have tried them all, but none compare to this recipe. The sauce has just enough of a tasty mix of sweet from the brown sugar and spicy from the dijon mustard

Provided by CookingBride

Categories     Lunch/Snacks

Time 50m

Yield 90 smokies, 20 serving(s)

Number Of Ingredients 4

2 (16 ounce) packages Little Smokies sausages
1 cup brown sugar
1/2 cup ketchup
1/4 cup Dijon mustard (any prepared brown mustard will do)

Steps:

  • Mix brown sugar, ketchup and dijon mustard in a medium saucepan and bring to a boil on medium heat.
  • Pour sauce over lil smokies and simmer over low heat for 30-45 minutes.
  • You can also put in crockpot on low setting.

ZINGY LITTLE SMOKIES



Zingy Little Smokies image

Make and share this Zingy Little Smokies recipe from Food.com.

Provided by ussmcclenahan

Categories     Meat

Time 20m

Yield 8 serving(s)

Number Of Ingredients 3

1 lb johnsonville Little Smokies sausage
1/4 cup yellow mustard
1/2 cup grape jelly

Steps:

  • In a sauce pan place all the ingredients.
  • Warm it on low simmer until the grape jelly and mustard combine to form a yummy sauce. (Approximately 20 minutes).
  • People will not believe that the sauce is only grape jelly and mustard. You can make up something that sounds more expensive if you wish.
  • Works nicely in a crock pot as well.

Nutrition Facts : Calories 231.9, Fat 15.7, SaturatedFat 5.4, Cholesterol 36.3, Sodium 674.6, Carbohydrate 16.1, Fiber 0.5, Sugar 11.6, Protein 7.4

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