Loaded Macaroni And Cheese Recipes

LOADED MACARONI AND CHEESE

Steps:

• Preheat oven to 375 degrees.
• Lightly grease a 13x9x2-inch baking dish; set aside.
• In large bowl, combine macaroni, butter and shredded Cheddar cheese, stirring until melted.
• Spoon mixture into prepared baking dish.
• In medium bowl, combine eggs, evaporated milk, salt and pepper.
• Pour mixture over macaroni, stirring to combine.
• Cover with sliced Cheddar cheese.
• Bake for 1 hour, or until cheese is lightly browned.

MAC DADDY MAC N' CHEESE

Steps:

• Preheat oven to 350 degrees F. Place shallots and garlic in a small aluminum foil pouch and drizzle with olive oil. Roast 20 to 30 minutes or until tender. Remove from foil and chop. In a large saute pan, reheat reserved bacon fat over medium heat. Add roasted shallot and garlic and saute for 1 minute. Add flour and stir for 1 minute. Whisk in heavy cream and thyme. Reduce by a third. Stir in cheeses until melted, creamy and thickened. Season to taste with salt and pepper. Remove from heat and gently stir in pasta. Place in a 9X13 casserole dish. In a small bowl, mix together diced bacon, bread crumbs, butter and parsley. Top Mac n Cheese with Panko mixture and bake uncovered at same heat until bubbling and lightly browned on top, 20 to 25 minutes.

INSTANT POT LOADED MAC AND CHEESE RECIPE

Steps:

• Add uncooked macaroni, chicken broth, onion powder, dry mustard, seasoning salt and pepper to the pressure cooker.
• Cover, set to sealing, and cook on high pressure for 5 minutes.
• Quick release pressure once cooking time is completed.
• Add cream cheese and butter to the macaroni and remaining water. Mix until combined.
• Stir in 1/2 cup milk and shredded cheese until cheese is melted and everything is well combined.
• For crumb topping, add butter and bread crumbs to a pan over medium-high heat and cook for a 2-3 minutes or until bread crumbs are golden brown, stirring constantly. Remove crumbs from heat and sprinkle on top of macaroni.
• Sprinkle chives and bacon crumbles on top of macaroni and serve.

BACON LOADED MAC N ' CHEESE

Steps:

• Preheat oven to 350 degrees.
• Fry bacon till lightly crisp, crumble and set aside.
• Cook macaroni according to directions on pasta box, and drain.
• In the same pan as you cooked the pasta, melt margarine and add flour.
• Cook for about 3 minutes,until flour taste is cooked away.
• Add milk a little at a time, stir until flour is well blended.
• Remove from heat and add 3/4 cup of cheese, stirring until melted ( at this point, you may add a bit more milk if it's too thick ).
• Add pasta, crumbled bacon, and salt and pepper to taste.
• Pour into a greased a 1 1/2 quart baking dish, sprinkle top with remaining cheese.
• Bake for 25 to 30 minutes, or longer if you like a more golden cheesy top.

LOADED CHEESEBURGER MACARONI

Steps:

• In 12-inch skillet, brown beef, onion and garlic over medium-high heat, stirring frequently, until thoroughly cooked; drain.
• Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box), tomatoes, relish and mustard. Heat to boiling, stirring occasionally.
• Reduce heat; cover and simmer about 12 minutes, stirring occasionally, until pasta is tender.