STARBUCKS LONDON FOG
You can make Starbucks London Fog Earl Grey Tea Latte at home with this easy copycat recipe.
Provided by Stephanie Manley
Categories Drinks
Time 10m
Number Of Ingredients 4
Steps:
- Bring the water to a boil. When the water is boiling, pour it into a large mug.
- Add the tea bags and steep for 3 to 5 minutes. Remove the tea bags.
- Meanwhile, heat the milk in the microwave for about 30 seconds to 1 minute.
- When the milk is hot, froth it using a milk frother or by shaking the milk in a jar with a lid until it has doubled in size. If you use a jar to shake the milk, be sure to fasten the lid well and shake for about 30 seconds.
- Pour the vanilla syrup into the tea, and stir.
- Pour the frothed milk into the tea and spoon any remaining milk froth on top.
Nutrition Facts : Calories 194 kcal, Carbohydrate 32 g, Protein 8 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 19 mg, Sodium 139 mg, Sugar 33 g, UnsaturatedFat 2 g, ServingSize 1 serving
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