CORNED BEEF HASH TATER CUPS #5FIX
5 Ingredient Fix Recipe Entry-I just can't get enough Corned Beef Hash, and Simply Potato Hash Browns make the preparation SO much easier. I use deli sliced corned beef as a shortcut as well.
Provided by MakeDollarHoller
Categories Potato
Time 42m
Yield 9 tater cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- Place the hash browns in a large bowl and sprinkle half of the cornstarch on top. Toss until well-coated. Repeat with the remaining cornstarch. Mix in the beaten egg.
- Divide the mixture evenly among 9 standard muffin tin cups that have been greased. Press the mixture to the bottom and sides of the cup. Bake 20-23 minutes or until golden brown.
- Fill the baked hash brown cups with equally divided amounts of the corned beef strips. Top with equal amounts of the shredded cheese. Bake an additional 7-9 minutes.
- Let cool 5 minutes. Carefully loosen the edges of cups using a knife. Use a fork to remove each tater cup.
Nutrition Facts : Calories 344.5, Fat 23.2, SaturatedFat 11.2, Cholesterol 139.3, Sodium 738.8, Carbohydrate 9.8, Fiber 0.1, Sugar 0.6, Protein 22.8
CHEESY SAUSAGE TATERS #5FIX
5-Ingredient Fix Contest Entry A fast, easy recipe with a "you must have slaved for hours" taste. I enjoy this one due to the fact that the ingredients are those that I usually have on hand. A favorite of my family!
Provided by jen012
Categories Breakfast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- In large bowl combine potatoes, bell pepper, sausage and 1 cup of the cheese and mix well.
- Pour the potato mixture into a 9 x 13 baking dish/pan.
- Cut the butter into pieces and place over the top evenly then spread the remaining cup of cheese on the top.
- Bake for 20 to 25 minutes (make sure cheese on top is melted) and enjoy!
Nutrition Facts : Calories 692.2, Fat 59.5, SaturatedFat 27.8, Cholesterol 177.5, Sodium 1276.8, Carbohydrate 1.6, Fiber 0.3, Sugar 0.8, Protein 36.4
SHREDDED TATER TOT CASSEROLE #5FIX
Make and share this Shredded Tater Tot Casserole #5FIX recipe from Food.com.
Provided by wesandpattihoward
Categories Potato
Time 30m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together and spoon into a 12 x 8 inch baking dish. Bake at 425 degrees for 25 minutes, voila!
Nutrition Facts : Calories 282.1, Fat 25.4, SaturatedFat 15.6, Cholesterol 74.4, Sodium 599.9, Carbohydrate 2.3, Sugar 2.2, Protein 11.8
KICKIN' JALAPENO TATER TOTS #5FIX
5-Ingredient Fix Contest Entry. Your friends and family will think you a genius when you dazzle them with these spicy homemade tots. You need not tell them how easy they were to make.
Provided by pamelavachon
Categories Potato
Time 35m
Yield 48 tater tots, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Fill a heavy saucepan with canola oil to about 2 inches deep and place over medium high heat. Using a candy thermometer, heat oil until it reaches 325 degrees.
- Place shredded hash browns in food processor (working in batches if necessary) and pulse until pieces are broken down into smaller bits. 8 - 10 pulses.
- Place chopped hash browns in a bowl and add cornstarch, peppers, and 1 tsp salt. Mix to combine.
- Shape mixture into tots or small balls about 3/4" in diameter.
- Working in batches, fry tots in canola oil until golden brown, about 2 - 3 minutes each batch. Remove tots with a slotted spoon to a paper-towel lined plate or sheet pan. Sprinkle with remaining 1 tsp salt. Serve immediately.
Nutrition Facts : Calories 16.9, Sodium 1163.3, Carbohydrate 4, Fiber 0.2, Sugar 0.2, Protein 0.1
TANTALIZING TATER TOTS #5FIX
5-Ingredient Fix Contest Entry. The PERFECT side dish or snack! Delicious bites of cheese, potatoes and crunch. You can vary your tots and go Italian, Greek or Mexican by modifying the cheese. These are a staple in our home.
Provided by Mtsegura77
Categories Potato
Time 30m
Yield 48 Tater tots, 6 serving(s)
Number Of Ingredients 5
Steps:
- Line baking sheet or large plate with wax paper.
- Pour panko crumbs Into medium bowl.
- In a large bowl combine mashed potatoes, flour and cheese. Spoon a dollop of mixture into panko crumbs. Coat completely while simultaneously shaping into tater tot shape ( or leave as a ball). If you find dough too sticky to manipulate add a bit more flour. Place tot on wax paper and repeat with remaining potato dough.
- Heat skillet to medium/medium high heat and add about an inch of oil. Once oil is hot add tater tots. They will turn golden brown on one side ( after a couple minutes) and then flip. Do NOT over crowd! Work in batches and make sure to keep an eye on them so they don't burn. Serve with your favorite condiment.
- You can make tot shapes a day ahead and keep in refrigerator covered with plastic wrap.
Nutrition Facts : Calories 234.6, Fat 2.5, SaturatedFat 0.6, Sodium 329.7, Carbohydrate 44.3, Fiber 2.5, Sugar 2.8, Protein 7.6
BREAKFAST TATER CUPS #5FIX
5-Ingredient Fix Contest Entry. This is so easy and delicious. Breakfast in a muffin cup is fast, easy, inexpensive, and yummy. A nest of potatoes with onion filled with eggs, ham, and cheese. What could be better? Makes enough for 6 people.
Provided by joannk_9346956
Categories Breakfast
Time 33m
Yield 12 egg muffins, 6 serving(s)
Number Of Ingredients 6
Steps:
- Spray your muffin tins with a non-stick spray.
- Divide the potatoes between 12 muffin cups, pressing down to create a nest.
- In a bowl mix together eggs, cheese, and milk till well blended.
- Add diced ham and salt and pepper to taste.
- Pour over potatoes.
- Bake at 350 approx 18 min or till eggs are set.
Nutrition Facts : Calories 164.4, Fat 11.1, SaturatedFat 5.7, Cholesterol 157.3, Sodium 523, Carbohydrate 1, Sugar 0.2, Protein 14.4
BUFFALO CHIK & TATERS #5FIX
5-Ingredient Fix Contest Entry. A perfect combination of buffalo chicken & cheesy potatoes. Easily adaptable to your tastes: Buffalo sauce, dressing, and cheese or combination of cheeses, all to your liking. We prefer Sweet Baby Rays buffalo sauce, bleu cheese salad dressing, and a combination of quesadilla cheese for its creaminess and bleu cheese crumbles. But if feeding kids I've used a mild sauce, ranch, and cheddar.
Provided by LaraKN
Categories Chicken
Time 55m
Yield 1 Casserole, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- Spray a 9x9 or 8x8 inch baking dish with cooking spray.
- In a small bowl combine chicken chunks & buffalo sauce, set aside.
- In large bowl combine potatoes, dressing, and 1-1/2 cups cheese.
- Spread half of potato mix in baking dish, spread chicken chunks over potatoes, cover with remaining potato mix.
- Top with remaining 1/2 cup of cheese.
- Cover with foil.
- Bake in 400F oven, 25 minutes.
- Remove foil bake another 20-25 minutes.
Nutrition Facts : Calories 728, Fat 60.5, SaturatedFat 16.1, Cholesterol 136.9, Sodium 1607.9, Carbohydrate 10.4, Fiber 0.6, Sugar 2.1, Protein 36.1
CRISPY LOADED TATER TART #5FIX
5-Ingredient Fix Contest Entry. This appetizer is a simple and delicious cross between a loaded baked potato and a crispy potato skin appetizer. Crispy potatoes, melted cheese, sour cream and bacon...Yum!
Provided by the2dees
Categories Potato
Time 50m
Yield 10 slices, 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- In the meantime, microwave butter in a medium bowl until melted. Add the potatoes and cheese and stir until thoroughly combined.
- Press the mixture into a 9" tart pan. Bake in the preheated oven for 35-45 minutes, or until potatoes begin to crisp and turn golden brown.
- Remove from oven and allow it to cool for 5-10 minutes. To serve, place your hand on the bottom of the tart pan and push up to remove sides. Transfer tart to a flat surface and cut into 10 slices. Top each slice with a generous dollop of sour cream and crumbled bacon.
- Enjoy!
Nutrition Facts : Calories 219.4, Fat 20.3, SaturatedFat 11.6, Cholesterol 57, Sodium 381.5, Carbohydrate 1, Sugar 0.9, Protein 8.5
T-SIZZLE'S TATERS #5FIX
Make and share this T-Sizzle's Taters #5FIX recipe from Food.com.
Provided by sjgoose
Categories Breakfast
Time 20m
Yield 6 2/3 cup, 6 serving(s)
Number Of Ingredients 5
Steps:
- Place simply Potatoes with diced onions in large bowl.
- Pour 1/4 cup black truffle oil on top.
- Add other seasoning on top.
- Gently toss everything in bowl, to coat all the potatoes.
- Add potatoes to fry pan cook over medium heat till potatoes are crisp all the way around -- about 10 minutes stir every few minutes to keep it from burning.
Nutrition Facts : Calories 1.1, Sodium 387.8, Carbohydrate 0.2, Fiber 0.1, Sugar 0.1
CHEESY TATERS
When I first met my husband, he swore he hated onions. I didn't tell him til he was finnished that there were onions in this dish! They are a family favorite. The onions are what gives this dish it's good flavor. You will want to lick the bowl!
Provided by Staci J
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Chunk potatoes into large pieces and put in sauce pan.
- Add onion and salt.
- Cover with water.
- Cover and boil until a fork goes easily into potatoes.
- Drain all but 2 inches of water from the pan.About 3/4c.
- Add Velveeta.
- Cover and return to burner.
- When mostly melted, stir.
- Top with parsley and pepper.
- Let cool for 5 minutes.The longer they sit the better they are.
- You can't make enough!
- Hope the correction helps.
BEEF N TATERS #5FIX
5-Ingredient Fix Contest Entry. Traditional Beef Tips Over "Simply Potatoes: Traditional Mashed Potatoes" Easy dinner the anyone will love!
Provided by ChaddyB
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat a large skillet with high sides on medium heat and add the beef tips inches Cook them until they are brown all over.
- Turn off the heat on the tips and drain any liquids in the pan.
- Add the Browning Seasoning Sauce to your tips while raising the heat to medium.
- When the Tips start to sizzle a bit add in the water and wait until it starts to boil.
- Immediately as it begins to boil turn the heat down to low and simmer for 20 minutes.
- Add flour to tips and continue to simmer on low for another 10 minutes.
- Begin cooking your Simply Potatoes: Traditional Mashed Potatoes as directed on packaging.
- Turn heat off tips and allow to cool/thicken (Cook longer if you prefer more tender tips).
- Serve hot over fresh Simply Potatoes: Traditional Mashed Potatoes.
Nutrition Facts : Calories 37.9, Fat 0.1, Sodium 7.3, Carbohydrate 7.9, Fiber 0.3, Protein 1.1
TIJUANA TATERS #5FIX
5-Ingredient Fix Contest Entry. Very easy and quick recipe. Wanted something a little more hardy than nachos so I improvised, adapted,overcame. No special prep. This is my recipe born of extreme hunger and boredom with the same old same old.
Provided by fiery53
Categories Potato
Time 30m
Yield 4 1 cup servings, 4 serving(s)
Number Of Ingredients 5
Steps:
- Brown the hash browns in a large skillet on med-med high heat. When they are cooked through and crisp top with entire 8oz bag of cheese covering potatoes entirely. Cover and let melt. pour can of chili over the top of this and heat thoroughly. Turn heat off and sprinkle onion over the top of the chili. Using a teaspoon cover the dish with dollops of sour cream.
Nutrition Facts : Calories 407.5, Fat 30.3, SaturatedFat 17.8, Cholesterol 92.7, Sodium 931.1, Carbohydrate 15.2, Fiber 4.8, Sugar 3, Protein 20.9
LOVE MY TATERS #5FIX
Make and share this Love My Taters #5FIX recipe from Food.com.
Provided by JDsM535is
Categories One Dish Meal
Time 25m
Yield 4-6 bowles, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- 1. Cook 4 eggs (scrambled) and set aside.
- 2. In a 10 inch skillet, add butter, simply potatoes diced potatoes with onions and cook on medium heat.
- 4. Add bacon bits and season to taste, garnish with cheese (optional) and serve.
Nutrition Facts : Calories 284.1, Fat 24.8, SaturatedFat 11.7, Cholesterol 239.1, Sodium 645.9, Carbohydrate 0.7, Sugar 0.2, Protein 14
More about "love my taters 5fix recipes"
| MARY BROWN'S FRIED CHICKEN & TATERS COPYCAT RECIPE | | YOU WILL …
From youtube.com
SOUTHERN STYLE TATER SALAD #5FIX RECIPE - FOOD.COM
From food.com
LOVE MY TATERS #5FIX
From topdish.com
TATER TOTS RECIPE (BEST HOMEMADE VERSION) | KITCHN
From thekitchn.com
25 SAVORY TARTS TO MAKE TONIGHT | TASTE OF HOME
From tasteofhome.com
14 RECIPES FOR SAVORY TARTS, PERFECT FOR APPETIZERS OR LIGHT MEALS
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search