AIR FRYER CHICKEN BREAST
An easy and delicious take on air fryer chicken breasts that takes just 12 minutes to make. With a golden brown crusting and a tender inside, these chicken breasts are perfect by themselves or added in a light salad.
Provided by Samantha
Categories Air Fryer Recipes
Time 12m
Number Of Ingredients 5
Steps:
- Preheat your air fryer to 380 degrees.
- Place boneless chicken breasts on a cutting board. Melt butter in the microwave and add in garlic powder, salt, and pepper. Mix to combine.
- Coat chicken with butter mixture on both sides.
- Place the chicken breasts in the air fryer in one single layer.
- Cook chicken for 10-15 minutes, flipping halfway. The chicken is done once the chicken reads 165 degrees at its thickest part.
- Let chicken rest for 5 minutes.
- Enjoy immediately or refrigerate and enjoy cold or using reheated directions below.
Nutrition Facts : Calories 250 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 117 milligrams cholesterol, Fat 10 grams fat, Fiber 0 grams fiber, Protein 37 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 399 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
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