Low Carb Crispy Cheese Balls Recipes
LOW CARB CRISPY CHEESE BALLS
These low carb crispy cheese balls are made from three types of cheese! Gluten free, LCHF, and keto recipe.
Provided by Georgina @StepAwayFromTheCarbs
Categories Low Carb Side Dishes
Time 17m
Number Of Ingredients 7
Steps:
- Preheat the oven to 400F.
- Add the eggs to a large bowl and whisk until lightly beaten.
- Add the remaining ingredients and mix well.
- Divide the mixture into 8 sections, roll each section into a ball and place it on a baking sheet lined with baking parchment or a silicone mat.
- Bake for 10-12 minutes until golden brown.
Nutrition Facts : Calories 213 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 106 milligrams cholesterol, Fat 16 grams fat, Fiber 1 grams fiber, Protein 13 grams protein, SaturatedFat 6 grams saturated fat, ServingSize Two balls, Sodium 263 grams sodium
BASIC KETO CHEESE CRISPS
Delicious ketogenic snack.
Provided by pchow98
Categories Appetizers and Snacks Cheese
Time 17m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
- Arrange Cheddar cheese in 24 small heaps on the prepared baking sheets.
- Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.
Nutrition Facts : Calories 139 calories, Carbohydrate 0.4 g, Cholesterol 36.2 mg, Fat 11.4 g, Protein 8.6 g, SaturatedFat 7.3 g, Sodium 214.2 mg, Sugar 0.2 g
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