Low Carb White Chocolate Coconut Fudge Paleo Keto Recipes
LOW CARB WHITE CHOCOLATE COCONUT FUDGE (PALEO, KETO)
Provided by Brenda Bennett | Sugar-Free Mom
Time 10m
Number Of Ingredients 9
Steps:
- Melt the cacao butter in a sauce pan over low heat.
- Stir in the coconut milk, coconut oil and coconut butter.
- Continue to stir until completely smooth, no lumps.
- Turn off heat and whisk is protein powder, vanilla extract , stevia and salt.
- Pour mixture into a parchment lined 8 by 8 pan.
- Sprinkle with coconut flakes if desired.
- Refrigerate 4 hours or overnight.
- Does not need to be kept refrigerated for storage.
Nutrition Facts : ServingSize 1 piece, Calories 159 kcal, Carbohydrate 2 g, Protein 2 g, Fat 16 g, SaturatedFat 10 g, Sodium 16 mg, Fiber 1 g, UnsaturatedFat 1 g
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