Diabetic Applesauce Cake Recipes

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SUGARLESS APPLESAUCE CAKE



Sugarless Applesauce Cake image

Applesauce and an artificial brown sugar replacement pair to make this raisin-studded cake.

Provided by Jenny

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 12

Number Of Ingredients 11

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon salt
1 ½ cups unsweetened applesauce
¾ cup brown sugar twin
2 eggs
1 teaspoon vanilla extract
½ cup raisins

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray an 8x4 inch loaf pan with cooking spray.
  • Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.
  • Beat the eggs until light and add sugar twin. Add applesauce and vanilla.
  • Add flour mixture and beat until smooth. Fold in raisins.
  • Pour batter into loaf pan. Bake at 350 degrees F (175 degrees C) for about an hour, or until a toothpick inserted into cake comes out clean.

Nutrition Facts : Calories 125.4 calories, Carbohydrate 25.6 g, Cholesterol 31 mg, Fat 1.1 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 0.3 g, Sodium 263 mg, Sugar 8 g

EASIEST APPLESAUCE CAKE



Easiest Applesauce Cake image

This moist spice cake starts with a simple mix, but makes a wonderful breakfast or snack cake. This is the easiest Applesauce Cake I have ever made!

Provided by EAGLES1955

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h5m

Yield 3

Number Of Ingredients 8

1 (18.25 ounce) package yellow cake mix
1 (3.4 ounce) package instant vanilla pudding mix
½ teaspoon ground nutmeg
½ teaspoon ground cinnamon
1 cup applesauce
¼ cup vegetable oil
4 eggs
½ cup water

Steps:

  • Preheat oven at 350 degrees F (180 degrees C). Grease and flour three 8x4 inch loaf pans.
  • In a large bowl, stir together cake mix, instant pudding mix, nutmeg, and cinnamon. Add the applesauce, oil, eggs and water. Blend for 3 to 4 minutes using an electric mixer. Divide the batter evenly between the prepared pans.
  • Bake for 50 to 55 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 1155.7 calories, Carbohydrate 174.3 g, Cholesterol 251.4 mg, Fat 45.2 g, Fiber 3.2 g, Protein 16.2 g, SaturatedFat 8.1 g, Sodium 1684.6 mg, Sugar 32.6 g

DIABETIC APPLESAUCE CAKE



Diabetic Applesauce Cake image

Make and share this Diabetic Applesauce Cake recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 10

1/4 cup margarine
3 large eggs
1/2 cup applesauce
1/2 cup apple juice
2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons cinnamon
1/2 cup raisins
chopped apple (optional)

Steps:

  • Beat together the margarine, eggs, applesauce and apple juice. add flour, baking powder and baking soda. add cinnamon and raisins. add chopped apple if desired.
  • pour in 8 inch pan that has been oiled and floured. bake at 350 degrees for 25-30 minutes.

Nutrition Facts : Calories 240.6, Fat 8, SaturatedFat 1.6, Cholesterol 79.3, Sodium 347.5, Carbohydrate 37, Fiber 1.7, Sugar 7.3, Protein 6

APPLESAUCE DIABETIC CAKE



Applesauce Diabetic Cake image

This came from WLS Support Group Summer Picnic Recipes 2010. I have not tried this just posting for safe keeping.

Provided by internetnut

Categories     Dessert

Time 1h

Yield 1 cake, 12-16 serving(s)

Number Of Ingredients 8

1 cup butter
2 tablespoons sugar substitute (sweetener)
1 1/2 cups unsweetened applesauce
1 egg
1 cup raisins
2 cups flour
2 teaspoons baking soda
1 teaspoon vanilla

Steps:

  • Mix together.
  • Bake 350 for 45-60 minutes.

CHOCOLATE APPLESAUCE CAKE



Chocolate Applesauce Cake image

Applesauce adds moistness to this tender cake with a sweet chocolate and nut topping. "It's breeze to make and perfect for picnics," comments Sue Braunschweig of Delafield, Wisconsin.

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 16 servings.

Number Of Ingredients 13

1/2 cup butter, softened
1-1/2 cups sugar
2 large eggs
2 cups all-purpose flour
2 tablespoons baking cocoa
1-1/2 teaspoons baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
2 cups unsweetened applesauce
TOPPING:
1 cup semisweet chocolate chips
1/2 cup chopped pecans
2 tablespoons sugar

Steps:

  • In a bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Pour into a greased 13x9-in. baking pan. Combine topping ingredients; sprinkle over batter. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 283 calories, Fat 12g fat, Cholesterol 0 cholesterol, Sodium 274mg sodium, Carbohydrate 44g carbohydrate, Fiber 4g protein.

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