Low Fat Low Cal Turkey Meatballs Recipes
LOW FAT LOW CAL TURKEY MEATBALLS
Make and share this Low Fat Low Cal Turkey Meatballs recipe from Food.com.
Provided by Sarafina
Categories Turkey Breasts
Time 45m
Yield 40 meatballs, 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients in large bowl.
- Grease baking sheet.
- Roll ingredients into 1 inch balls.
- Bake meatballs 10-15 minutes until browned.
Nutrition Facts : Calories 219.4, Fat 5.3, SaturatedFat 2.7, Cholesterol 107.8, Sodium 312.1, Carbohydrate 5.8, Fiber 0.4, Sugar 0.7, Protein 34.9
SIMPLE LOW-FAT TURKEY MEATBALLS
An adaptation from my boyfriend's Greek grandmother's recipe. So simple, even I (a non-cooker) can make them and they still taste great!
Provided by Nomi232
Categories Poultry
Time 25m
Yield 8-12 serving(s)
Number Of Ingredients 10
Steps:
- Beat egg in large bowl.
- Add all remaining ingredients.
- Mush together well using your hands.
- Form into 1/2 inch balls.
- Heat small amount of olive oil (about 1 tsp to keep this recipe low-fat) in skillet.
- Put half the balls into the skillet and cook until browned evenly on outside.
- Remove and add remaining balls.
HEALTHY TURKEY MEATBALLS
Healthy Turkey Meatballs are made quickly in the oven for a delicious and healthy alternative to beef or pork meatballs. It's a tender and flavorful comfort food.
Provided by Sabrina Snyder
Categories Dinner
Time 25m
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- In a medium mixing bowl, mix the turkey, breadcrumbs, egg, salt, pepper, and olive oil.
- Form the meat into balls about 1 1/2 inches in diameter.
- Line a baking sheet with parchment paper. Place the meatballs on the baking sheet and cook in oven for 15-20 minutes, until lightly browned.
Nutrition Facts : Calories 124 kcal, Carbohydrate 5 g, Protein 15 g, Fat 5 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 52 mg, Sodium 428 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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