Low Fat Swiss Muesli Recipes
ORIGINAL SWISS BIRCHER MUESLI
Homemade traditional Swiss Bircher muesli is a delicious, healthy breakfast option. This European recipe contains a mix of oats, fruits, and nuts.
Provided by Jennifer McGavin
Categories Breakfast
Time 6h5m
Yield 1
Number Of Ingredients 6
Steps:
- Enjoy!
Nutrition Facts : Calories 1953 kcal, Carbohydrate 100 g, Cholesterol 6 mg, Fiber 29 g, Protein 54 g, SaturatedFat 21 g, Sodium 495 mg, Sugar 46 g, Fat 164 g, ServingSize 1 serving, UnsaturatedFat 0 g
5-MINUTE SWISS MUESLI RECIPE
Steps:
- In a large bowl, toss together all ingredients until thoroughly combined. Store in an airtight container.
Nutrition Facts : ServingSize 1 /4 cup, Calories 95 kcal, Carbohydrate 14 g, Protein 3 g, Fat 3 g, Sodium 1 mg, Fiber 2 g, Sugar 5 g
MUESLI - LOW FAT, LOW GI, DIABETIC
My doctor gave me this with instructions to eat it every day, and it would lower my sugars, cholesterol, triglycerides, and kick start my weight loss. And he was right, all those things happened. Buy all these goodies as organic as you can, unsalted and unsweetened. When I make it, I leave out the nuts and raisins
Provided by Barefoot Beachcomber
Categories Breakfast
Time 10m
Yield 30 1/2 cup servings, 30 serving(s)
Number Of Ingredients 14
Steps:
- Mix all together in a large bowl.
- Store in a large, glass jar. (not plastic).
- Serve 1/2 cup with skim milk and no fat yogurt, and some stewed fruit or blue berries.
- It's a good idea to let muesli sit for a few minutes in the milk, to soften the oats. You can eat it cold or warm it in the microwave.
Nutrition Facts : Calories 177, Fat 7.9, SaturatedFat 1.7, Sodium 7.5, Carbohydrate 22.6, Fiber 5.6, Sugar 2.1, Protein 6.6
SWISS MUESLI
Here is a twist on granola and yogurt, and all it takes is a night in the refrigerator.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 8h5m
Yield 1
Number Of Ingredients 3
Steps:
- Mix all ingredients in cereal bowl; cover and refrigerate 8 hours.
- Stir again before serving.
Nutrition Facts : Calories 240, Carbohydrate 44 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 7 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 27 g, TransFat 0 g
LOW-FAT SWISS MUESLI
Make and share this Low-Fat Swiss Muesli recipe from Food.com.
Provided by Strawberry Girl
Categories Swiss
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine oats, water, shredded apples, prunes, honey, lemon juice and cinnamon.
- Cover and refrigerate overnight. In the morning, spoon some of the muesli into a cereal bowl.
- Top with your choice of fresh fruits and nuts.
- Serve with a dollop of plain yogurt or milk, if desired.
- Muesli can be stored in covered container in refrigerator for several days.
Nutrition Facts : Calories 225.8, Fat 1.6, SaturatedFat 0.3, Sodium 4.6, Carbohydrate 53.5, Fiber 6.3, Sugar 27, Protein 3.8
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