RICH CHOCOLATE COOKIES (LOW GLYCEMIC)
Rich vegan chocolate cookies. Not very sweet but lots of chocolate taste!
Provided by ChrissyintheKitchen
Categories Desserts Cookies Drop Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine water and flax seeds in a small bowl. Let stand, 5 to 10 minutes.
- Pour water and flax seeds into a blender. Add agave, unsweetened chocolate, and vanilla extract; blend on high speed until combined.
- Mix rye flour, cacao nibs, cacao powder, brown rice flour, walnuts, lecithin, baking powder, and salt together in a large bowl. Pour in water mixture; mix well until dough is combined.
- Drop spoonfuls of dough 2 inches apart on the lined baking sheet.
- Bake in the preheated oven until edges are set, 10 to 12 minutes.
Nutrition Facts : Calories 143.4 calories, Carbohydrate 19 g, Fat 7.4 g, Fiber 4.9 g, Protein 2.1 g, SaturatedFat 2.5 g, Sodium 96.4 mg, Sugar 8.3 g
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