Lox Eggs Benedict For Manbeasts Recipes

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LOX EGGS BENEDICT FOR MANBEASTS



Lox Eggs Benedict for Manbeasts image

What does one do when you want bagels and lox and your stubborn manbeast insists on Eggs Benedict? You make this and tell him to shut up.

Provided by Pot Scrubber

Categories     Breakfast

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 6

2 bagels, split and toasted
2 ounces cream cheese
4 slices lox
4 eggs, poached
1 cup hollandaise sauce (I use Quick Blender Hollandaise)
fresh dill (optional but very nice!)

Steps:

  • Toast bagels. Make more noise than necessary so your manbeast knows you are totally irritated.
  • Spread cream cheese on the four bagel halves.
  • Layer on top of cream cheese the lox slices.
  • Place one poached egg on top of lox slices.
  • Pour Hollandaise sauce (I use this simple recipe Recipe #156420) over all.
  • Garnish with fresh chopped dill.
  • Smugly serve with attitude and tell manbeast to shut up.
  • Note: Of course this is much higher in fat than the nutritional analysis indicates because of the butter in the hollandaise sauce.

Nutrition Facts : Calories 528.9, Fat 20.9, SaturatedFat 8.8, Cholesterol 403.2, Sodium 793.9, Carbohydrate 58, Fiber 2.4, Sugar 1.3, Protein 25.3

L.E.O. (LOX AND EGGS AND ONIONS)



L.e.O. (Lox and Eggs and Onions) image

Provided by Food Network

Time 10m

Yield 4 servings

Number Of Ingredients 7

1 large Spanish onion
3 tablespoons canola oil
1 tablespoon butter
1/4 pound lox (may be scraps or wings)
8 eggs
Salt and pepper
2 scallions, chopped

Steps:

  • Cut the onion in half, then slice thinly. In a large saute pan, heat the oil over high heat, then saute the onions until lightly colored. In a bowl, beat eggs with a fork, then add to the pan. When the eggs have set on the bottom, scramble in the lox and flip over. Cook and scramble until just set.

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