Lubee Lebanese Green Beans And Lamb Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LAMB STEW WITH GREEN BEANS



Lamb Stew with Green Beans image

This recipe is great made with either fresh or frozen green beans. If you use frozen use the French style beans. This is Greek stew that my mom always made while I was growing up and has now been handed down to my children. Enjoy!

Provided by Kathy Bezemes Walstrom

Categories     Soups, Stews and Chili Recipes     Stews

Time 2h

Yield 12

Number Of Ingredients 13

3 tablespoons olive oil
1 large onion, chopped
1 stalk celery, chopped
3 pounds boneless lamb shoulder, cut into 2 inch pieces
1 (8 ounce) can tomato sauce
3 cups hot water
2 pounds fresh green beans, trimmed
1 tablespoon chopped fresh parsley
½ teaspoon dried mint
½ teaspoon dried dill weed
1 pinch ground cinnamon
1 pinch white sugar
salt and pepper to taste

Steps:

  • Heat oil in a large pot over medium heat. Saute onion and celery until golden. Stir in lamb, and cook until evenly brown. Stir in tomato sauce and water. Reduce heat, and simmer for about 1 hour.
  • Stir in green beans. Season with parsley, mint, dill, cinnamon, sugar, salt and pepper. Continue cooking until beans are tender.

Nutrition Facts : Calories 363.2 calories, Carbohydrate 7.8 g, Cholesterol 81.6 mg, Fat 27.9 g, Fiber 3.2 g, Protein 20.6 g, SaturatedFat 11 g, Sodium 271.9 mg, Sugar 2.7 g

LUBEE (LEBANESE GREEN BEANS AND LAMB)



Lubee (Lebanese Green Beans and Lamb) image

Make and share this Lubee (Lebanese Green Beans and Lamb) recipe from Food.com.

Provided by Outta Here

Categories     Lamb/Sheep

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 12

2 tablespoons unsalted butter
1 tablespoon olive oil
1 lb lamb stew meat, cubed
1 medium onion, peeled and sliced
1 garlic clove, peeled and minced
1/4 teaspoon ground cinnamon
1 teaspoon salt
1/2 teaspoon pepper
2 lbs fresh green beans (snap ends off and slice beans into 2 inch pieces)
1 (14 1/2 ounce) can diced tomatoes, drained
1 (8 ounce) can tomato sauce
1 cup water

Steps:

  • Heat butter and olive oil in frying pan over medium-high heat. Add lamb and onions and cook until lamb begins to brown and onion begins to turn translucent.
  • Stir in garlic, cinnamon, salt and pepper. Reduce heat to low.
  • Stir in green beans. Add tomatoes, tomato sauce and water. Cover pan and cook over low heat about 1 hour, or until lamb is tender.
  • Serve over cooked rice.

Nutrition Facts : Calories 449.2, Fat 20, SaturatedFat 7.9, Cholesterol 137.7, Sodium 982.8, Carbohydrate 26, Fiber 8.9, Sugar 13.7, Protein 44.4

SYRIAN LAMB WITH GREEN BEANS AND RICE



Syrian Lamb with Green Beans and Rice image

Provided by Food Network

Categories     main-dish

Time 1h40m

Number Of Ingredients 19

4 to 6 shoulder lamb chops, fat removed and bones in for flavor
3 tablespoons butter
2 medium onions chopped
2 large cloves garlic
1 bay leaf
1 small red pepper
1 teaspoon chopped dried Greek oregano
1/4 cup water
2 pounds fresh green beans, snapped and cut into bite size pieces
1 (28-ounce) can crushed tomatoes
Salt and pepper, to taste
1 stick butter
1/4 to 1/2 cup broken vermicelli
1 bay leaf
1 small red pepper, chopped
2 cloves chopped garlic
2 cups basmati or long grain rice
4 cups chicken stock
Salt and pepper, to taste

Steps:

  • Saute the chops in butter so they are brown on both sides. Add the onion, garlic, bay leaf, red pepper and seasoning and cook for 5 minutes. Add 1/4 cup of water and simmer for 10 minutes. Add the green beans and tomatoes. Cover and cook for 1 hour on a medium fire checking occasionally to be sure the lamb mixture is not boiling too rapidly. The beans will be cooked more than we are used to but they will be bathed in the lamb tomato mixture which is divine.
  • For the rice pilaf: In the melted butter saute the vermicelli, bay leaf, and red pepper until the noodles are golden. Watch carefully and add the garlic so it sautes too. Noodles should be golden. Be careful not to brown. Add the rice and cook for a minute. When ready to serve add the chicken stock and bring to a gentle boil. Cook for 25 minutes.

More about "lubee lebanese green beans and lamb recipes"

LUBEE - LEBANESE GREEN BEANS AND BEEF STEW | HEARTH …
lubee-lebanese-green-beans-and-beef-stew-hearth image
2019-04-26 Instructions. Saute the onion in olive oil until softened about 2 minutes. Add beef cubes, cinnamon, salt, pepper and 1/2 garlic (2 T) …
From hearthandvine.com
4.3/5 (6)
Total Time 1 hr 45 mins
Category Recipes
Calories 273 per serving


BRAISED BEEF AND GREEN BEAN STEW (LEBANESE LUBEE)
braised-beef-and-green-bean-stew-lebanese-lubee image
2017-10-10 Heat a large stock pot (with a wide bottom) over medium-high heat. When it is hot, add clarified butter (or a mix of olive oil and butter will do). Spread the beef chunks out on a plate or cutting board. Sprinkle …
From thefoodcharlatan.com


LEBANESE GREEN BEAN STEW - PEAR TREE KITCHEN
lebanese-green-bean-stew-pear-tree-kitchen image
2018-09-25 Add olive oil to a large pan and brown the beef. This may need to be done in two separate batches depending on the size of your pan. Add onions, garlic, tomato sauce, cinnamon, cumin, and allspice, mix well. Reduce heat to …
From peartreekitchen.com


LOUBYE BZEIT - SIMPLY LEBANESE
loubye-bzeit-simply-lebanese image
2018-03-28 Wash and set aside. Finely chop the onion and crush the garlic. Set a pot over medium heat. Add the olive oil, chopped onion and crushed garlic. Sauté for 5 minutes until translucent. Add the green beans and sauté for an …
From simplyleb.com


LEBANESE GREEN BEANS - LOVE MY SALAD
lebanese-green-beans-love-my-salad image
Preparation. Heat olive oil over medium high heat. Add the onion and sauté for 3 minutes. Add garlic and continue to sauté for 2 minutes. Add the green beans, cumin, cinnamon, red pepper and tomatoes and mix together. Bring to a boil, …
From lovemysalad.com


FOOD FOR THE LEBANESE SOUL IN ALL OF US: LOOBIE (GREEN …
food-for-the-lebanese-soul-in-all-of-us-loobie-green image
2013-08-29 1 lb fresh green beans 1 clove garlic, chopped 2 or three meaty lamb neck bones 3 tbsp olive oil 1 large can diced tomatoes 1 large can crushed tomatoes 1 diced onion salt Syrian pepper, or ground Jamaican allspice Wash …
From lebanesesoulfood.blogspot.com


LEBANESE GREEN BEANS - A CEDAR SPOON
lebanese-green-beans-a-cedar-spoon image
Add the green beans, cumin, cinnamon and diced tomatoes and mix together. Bring to a boil, then cover and turn the heat down to low. Simmer for 40-45 minutes, or until green beans {and meat if using it} are tender, stirring …
From acedarspoon.com


BEST LEBANESE BRAISED GREEN BEANS RECIPE - HOW TO …
best-lebanese-braised-green-beans-recipe-how-to image
The Lebanese dish called loubieh bil zeit, or green beans in olive oil, typically is prepared with flat, sturdy runner beans. The beans are braised until tender in a tomato sauce that’s sometimes seasoned with a mix of spices but always …
From 177milkstreet.com


LEBANESE BEEF AND GREEN BEANS - BAREFEET IN THE KITCHEN
lebanese-beef-and-green-beans-barefeet-in-the-kitchen image
2017-04-11 In a large skillet over medium heat, warm the butter and the oil. Add the onions and cook slowly until tender, about 5 minutes. Add the garlic and saute until fragrant. Add the ground beef and crumble as it …
From barefeetinthekitchen.com


SLOW COOKED LEBANESE GREEN BEANS AND BEEF - THE …
slow-cooked-lebanese-green-beans-and-beef-the image
Instructions. Place beef, green beans, onion and tomatoes in slow cooker. Stir in cinnamon, salt and pepper. Cook on High Heat for 4 hours or Low Heat for 8 hours. Serve over rice pilaf and a dollop of plain yogurt. Garnish with fresh …
From thelemonbowl.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - RECIPEZAZZ.COM
2015-04-14 Step 3. Stir in green beans. Add tomatoes, tomato sauce and water. Cover pan and cook over low heat about 1 hour, or until lamb is tender.
From recipezazz.com
4/5 (1)
Calories 330 per serving
Servings 4
  • Heat butter and olive oil in frying pan over medium-high heat. Add lamb and onions and cook until lamb begins to brown and onion begins to turn translucent.
  • Stir in green beans. Add tomatoes, tomato sauce and water. Cover pan and cook over low heat about 1 hour, or until lamb is tender.


LEBANESE GREEN BEANS WITH TOMATOES - THE LEMON BOWL®
Comfort food means different things to different people. For me and my family, the most comforting dishes are the Lebanese recipes of my childhood, passed down over the generations. While Lebanese Green Beans with Tomatoes are typically made with beef and served over rice pilaf, we also enjoy eating them as a vegetarian side dish. Ingredients
From thelemonbowl.com


LEBANESE GREEN BEAN STEW (YAHNEH OR LUBIEH) - MAUREEN ABOOD
2011-09-08 Instructions. In a 4 quart pan, over medium-high heat, heat the oil. Pat the meat dry and season with salt and pepper. Brown and caramelize the meat in batches, removing the meat as it is finished. Over medium heat, add the mushrooms to …
From maureenabood.com


LEBANESE BEEF AND GREEN BEANS - SWEET FREEDOM LIVING
2020-09-18 Instructions. In a large skillet over medium heat, add the oil, then melt in the butter. Add diced onion and cook until translucent, about 5 minutes. Add in the minced garlic and saute until fragrant, about a minute longer. Add the ground beef, breaking it …
From sweetfreedomliving.com


LEBANESE GREEN BEANS (LUBEE) - MEALPLANNERPRO.COM
3 Tablespoons olive oil; 1/2 medium sweet onion, thinly sliced; 3 cloves garlic, minced; 1 lb. green beans (fresh or frozen) 1 teaspoon cumin; 1 teaspoon cinnamon
From mealplannerpro.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - FOOD.COM
Lebanese Recipes Lebanese Beef and Green Beans is slow simmered beef {or lamb} and green beans in a tomato sauce with cinnamon and a touch of cumin. Lay this dish over a bed of rice with a dollop of plain yogurt, fresh parsley and plenty of pita bread to soak up the juices.
From pinterest.com.au


BLOOD TYPE DIET RECIPE: LUBEE (LEBANESE GREEN BEANS …
2 pounds fresh green beans, washed & ends snapped off, broken into 2-inch pieces. Put lamb, tomatoes, onion, garlic, cinnamon, and cayenne into crock pot. Cook on high for 1 hour, then reduce to low for 5 hours. Add green beans and continue to cook on low for 2 more hours. Add salt at very end.
From dadamo.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - FOOD.COM
Mar 22, 2015 - Make and share this Greek Braised Lamb With Green Beans and Tomato recipe from Food.com.
From in.pinterest.com


LEBANESE LAMB AND GREEN BEANS - RECIPE - COOKS.COM
2019-08-25 2 tbsp. olive oil. Peel and finely chop (or blend briefly) tomatoes, keeping all juice. Heat olive oil in a dutch oven. Brown lamb in oil. Add onions and cook until tender. Add tomatoes, garlic, pepper, salt, allspice and cinnamon (allspice and cinnamon are secret of "middle-eastern" flavor). Turn heat to low and simmer for 45 minutes to an hour.
From cooks.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - FOOD.COM
Feb 13, 2022 - A stew made with lamb and green beans served over rice. Feb 13, 2022 - A stew made with lamb and green beans served over rice. Feb 13, 2022 - A stew made with lamb and green beans served over rice. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com


LUBEE (LEBANESE DISH) - RECIPELION.COM
Instructions. Brown meat with onions in melted butter and add spices. String and cut green beans. Wash and drain. combine beans with meat. cover and steam for 15 minutes. Add tomatoes and water and cook over low heat approximately 1 hour.
From recipelion.com


LEBANESE GREEN BEAN STEW (LOUBIA B'ZEIT) - ZAATAR & ZAYTOUN
2018-05-16 Wash and trim the ends of the green beans and sauté with the garlic and onion mix for ten minutes. Add the chopped tomatoes, salt, chilli and water. Bring to a boil and cover with a lid. Reduce the heat to a simmer, cooking for 30-40 mins until the beans are well done, taking care the sauce doesn’t run dry. Serve with warm pitta bread.
From zaatarandzaytoun.com


LEBANESE BEEF AND GREEN BEANS - A CEDAR SPOON
2015-12-06 SPICES: The combination of spices in Lebanese Green Beans are my favorite. I use cinnamon, cumin, cloves, allspice and paprika. TOMATOES: I add a 28 ounce can of crushed tomatoes and a 15 ounce can of diced tomatoes. You can use one or the other if you prefer. GREEN BEANS: When I make Lebanese Green Beans I use frozen green beans. You also ...
From acedarspoon.com


LEBANESE GREEN BEAN STEW WITH BEEF OR LAMB - THE SMART SLOW …
2020-10-04 Ingredients. 2 tablespoons olive oil. 2-3 lb. chuck roast or lamb, trimmed and cut into 1” pieces . Salt and pepper. 1 medium onion, coarsely chopped
From smartslowcooker.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - FOOD.COM
Jan 30, 2018 - Make and share this Lubee (Lebanese Green Beans and Lamb) recipe from Food.com.
From pinterest.co.uk


LEBANESE GREEN BEANS (LUBEE) RECIPE | YUMMLY
Lebanese Green Beans (Lubee) Recipe with green beans, garlic, onions, olive oil, cumin, cinnamon, pepper, diced tomatoes, stew meat. Find this Pin and more on salad by micheline mattar. Veggie Side Dishes. Healthy Side Dishes. Vegetable Dishes. Side Dish Recipes. Vegetable Recipes.
From pinterest.com


LUBEE (LEBANESE GREEN BEANS AND LAMB STEW)
Ingredients: 2 pounds lamb neck bones (or 1 pound lamb stew meat) 1 26-oz. carton Pomi chopped tomatoes; 1 medium onion, peeled & sliced; 1 garlic clove, crushed
From dadamo.com


SYRIAN LAMB WITH GREEN BEANS AND RICE RECIPE - FOOD NEWS
Put olive oil and tomato paste in a pot and heat on medium-low. Sauté 3 minutes, stirring constantly. Meanwhile, chop green beans into 2-inch sections. Once the oil is red, add ¼ cup water, spices, green beans and garlic to the pot. Stir well and simmer for 5 minutes. Add salt, vinegar and ¾ of the parsley.
From foodnewsnews.com


LEBANESE GREEN BEANS AND BEEF - LEXI'S CLEAN KITCHEN
2017-09-27 Heat clarified butter over medium-high heat in a large stockpot. Sprinkle beef cubes evenly with 1 teaspoon of the salt and 1/4 teaspoon of the pepper. Add beef and onions to the pan and cook until meat begins to brown and onions start to become translucent, about 8-10 minutes, stirring frequently. Sprinkle in remaining 1/2 teaspoon salt, 1/4 ...
From lexiscleankitchen.com


LUBEE (LEBANESE DISH) - BIGOVEN.COM
Add your review, photo or comments for Lubee (Lebanese Dish). American Main Dish Quiche and Savory Pies American Main Dish Quiche and Savory Pies Toggle navigation
From bigoven.com


GREEN BEANS AND OLIVE OIL SAUTE - LOUBIEH BI ZAIT RECIPE
2022-06-25 At which time add the green beans, add the salt and half of the 7-spices, mix very well to make sure the olive oil and onions covers all the beans, cover the pot well, lower the heat and let simmer for 45-55 minutes while stirring and mixing every 5-10 minutes. Once cooked, the green beans will turn into a dark “olive” color.
From mamaslebanesekitchen.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - RECIPEZAZZ.COM
A "stew" made with lamb and green beans served over rice. Recipe Categories . Course. Appetizers (3072) Beverages (2139) Breakfast (2708) Desserts (5802) Dinner (11693) Lunch (6849) Ingredient. Beef (3416) Pasta (1919) Pork (3538) Poultry (4058) Salmon (502) Cuisine. Asian (1126) Indian (428) Italian (1657) Mexican (1212) Southern (1325) Thai (292) …
From recipezazz.com


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - FOOD.COM
Dec 11, 2017 - A stew made with lamb and green beans served over rice.
From pinterest.co.uk


LUBEE (LEBANESE GREEN BEANS AND LAMB) RECIPE - FOOD.COM
Jan 1, 2018 - A stew made with lamb and green beans served over rice.
From pinterest.com.au


LUBEE AH LAHAM (GREEN BEANS WITH MEAT) - BIGOVEN.COM
String and cut green beans, wash and drain. Brown meat with onions in melted butter and add spices. Combine beans with meat. Cover and steam for 15 minutes. Add tomatoes and water and cook over low heat approximately one hour. Serve over rice. Posted to recipelu-digest Volume 01 Number 167 by "lbrandau" on Oct 26, 1997
From bigoven.com


LOUBIA BI LAHME (LEBANESE GREEN BEAN AND MEAT STEW)
Add the cilantro and bitesize beef pieces and fry off over high heat until the meat is sealed for around five minutes. Then add the green beans and stir everything together for another five minutes so the beans turn a vibrant green. Add the chopped tomatoes, tomato concentrate, seven spice, salt and boiling water.
From zaatarandzaytoun.com


LUBEE (LEBANESE DISH) RECIPE - EASY RECIPES
LUBEE (LEBANESE DISH) 2 lbs. green beans 1 lb. lamb, cubed 1 med. onion 1 (16 oz.) can tomatoes 1 sm. can tomato sauce 1 1/2 tsp. salt 1/2 tsp. pepper 1 c. water 2 tbsp. butter 1/4 tsp. cinnamon Brown meat with onions in melted butter and add spices. String and cut green beans. Wash and drain. Combine beans with meat.
From recipegoulash.cc


LEBANESE GREEN BEANS - RECIPES | COOKS.COM
Put green beans with juice in pan, tomato sauce and garlic powder. Add beef mixture, cook together. Ingredients: 7 (beans .. beef .. cinnamon .. onion .. sauce ...) 2. LEBANESE LAMB AND GREEN BEANS. Peel and finely chop (or ... runny). Add the green beans and simmer another 25 to ... rice, rice pilaf or bulgar wheat. Yield: 4 to 6 servings.
From cooks.com


LAMB CHOPS WITH LEBANESE GREEN BEANS RECIPE - FOOD NEWS
Heat oil in a large skillet over medium high heat. Add lamb and onion and cook until meat is browned; stir in beans and cook for about 10 minutes, stirring occasionally. Stir in tomato sauce, water, salt, pepper and mint. Reduce heat to low, cover and simmer for about 1 hour or until cooked through and beans are tender.
From foodnewsnews.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
By cooking processes, top 50 recipes similar to: Lubee (Lebanese Green Beans and Lamb) Recipe Title Region Country Similarity Index; Garbanzo Beans With Escarole and Fennel: Middle Eastern: Rest Middle Eastern: 0.95 : Garbanzo Beans With Escarole and Fennel: Middle Eastern: Saudi Arabian: 0.95: Ghormeh Sabzi (Persian Herb Stew) Middle Eastern: Rest Middle …
From cosylab.iiitd.edu.in


LAMB CHOPS WITH LEBANESE GREEN BEANS RECIPE - EATINGWELL
Meanwhile, sprinkle both sides of lamb chops with the remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat the remaining 1 teaspoon oil in …
From eatingwell.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

What is Lebanese green beans (Lubee)?
Today’s recipe for Lebanese Green Beans ( otherwise known as Lubee) is one of my favorite dishes that my Grandma and Mom made when I was a child. It is slowly simmered with diced tomatoes, onions and garlic, cinnamon and cumin which allows the flavors to really develop and become rich and warm.
How to cook lamb tenderloin with green beans?
Heat butter and olive oil in frying pan over medium-high heat. Add lamb and onions and cook until lamb begins to brown and onion begins to turn translucent. Stir in garlic, cinnamon, salt and pepper. Reduce heat to low. Stir in green beans.
Is Lebanese green bean stew gluten free?
Browned beef and green beans are slow-simmered in a fragrant and spicy tomato-based stew. Serve this Lebanese green bean stew over rice for a hearty, gluten-free dinner. I know for those of us not raised on Lebanese lubee., the thought of warm spices mixed with tomatoes and green beans probably sounds odd.
What is Lubee (Lubieh)?
If you enjoy Lebanese cuisine then you will love Lubee, aka Lubia or Lubieh. A simple, hearty green bean, tomato, and beef stew. I grew up eating Lebanese food.

Related Search