Luscious Lemon Pudding With Summer Berries Recipes

~ LUSCIOUS LEMON PUDDING ~

~ Luscious Lemon Pudding ~ image

I grew up eating my grams lemon pie, but to be honest I actually like to eat a warm bowl of just the pudding. I'm not a big meringue lover, so this is how I prefer it, with just a dollop of whipped cream. This recipe is enough for a pie though, should you prefer that. To me a bowl of warm lemon pudding is comfort food! Yum! Gram...

Provided by Cassie *

Time 10m

Number Of Ingredients 9

Ingredients

1 c sugar
1/4 c corn starch
1/8 tsp salt
4 egg yolk ( large ) lightly beaten - just enough to break
1/3 c fresh squeezed lemon juice
2 c milk
1/2 tsp vanilla or lemon extract - depending if you want more lemon flavor - i use the lemon
3 Tbsp butter
1 tsp lemon zest

Steps:

1. In a medium sauce pan, whisk together the sugar, salt and corn starch.
2. Into the dry mixture, whisk in the milk, egg yolks and juice. Bring to a boil and then simmer until thickened- About 5 minutes. Stir in butter, extract and zest.
3. Pour into a baked pie shell or individual serving dishes as I did. Eat warm with whipped cream or chill. If using for pie, cover pudding with plastic wrap and chill - or add meringue and bake.

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