Maple Cinnamon Cookies Recipes

MAPLE COOKIES

Maple Cookies image

Rich and golden with a rich maple flavor.

Provided by Craig Gund

Categories Desserts Cookies Sugar Cookies

Yield 60

Number Of Ingredients 9

Ingredients

1 cup butter, softened
1 cup packed brown sugar
1 egg
1 cup real maple syrup
1 teaspoon vanilla extract
2 teaspoons baking soda
½ teaspoon salt
4 cups all-purpose flour
⅓ cup granulated sugar for decoration

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream the butter and brown sugar. Add the egg, syrup and vanilla. Mix until well blended. Sift together the flour, salt and baking soda. Stir into mixture until well blended. Shape into 1 inch balls and roll in sugar. Place on cookie sheets about 2 inches apart and flatten slightly.
Bake 8 to 10 minutes in the preheated oven. Let cool on wire rack.

Nutrition Facts : Calories 90.8 calories, Carbohydrate 14.6 g, Cholesterol 11.2 mg, Fat 3.2 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 2 g, Sodium 86 mg, Sugar 7.8 g

MAPLE CINNAMON BISCUITS

Maple Cinnamon Biscuits image

Pass around a basket of these oven-fresh biscuits for a memorable breakfast or brunch. Full of maple and cinnamon flavors, they're enhanced by a scattering of nuts. -Mary Relyea, Canastota, New York

Provided by Taste of Home

Time 30m

Yield 1 dozen.

Number Of Ingredients 10

Ingredients

2-1/2 cups all-purpose flour
3 tablespoons cinnamon-sugar, divided
3 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup cold butter, cubed
1/2 cup buttermilk
1/2 cup maple syrup
1/2 cup finely chopped pecans
2 tablespoons 2% milk

Steps:

In a large bowl, combine the flour, 2 tablespoons cinnamon-sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Stir in buttermilk and syrup just until moistened. Fold in pecans., Turn onto a floured surface; knead 8-10 times. Roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter., Place 2 in. apart on an ungreased baking sheet. Brush with milk; sprinkle with remaining cinnamon-sugar. , Bake at 400° for 12-15 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 246 calories, Fat 11g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 334mg sodium, Carbohydrate 33g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.

MAPLE CINNAMON COOKIES

Maple Cinnamon Cookies image

Mmmm...another maple goodie. Maple and cinnamon are a perfect combo in these moist, rich cookies with their creamy frosting! A must try for anyone who loved maple syrup!

Provided by BirdyBaker

Categories Dessert

Time 1h11m

Yield 1 batch

Number Of Ingredients 12

Ingredients

1/3 cup butter
2/3 cup light brown sugar
1 egg
1/2 cup thick maple syrup
2 cups flour
1 tablespoon cinnamon
1 teaspoon nutmeg
1 teaspoon baking soda
2 tablespoons butter
1 teaspoon vanilla
1 tablespoon milk
1 cup confectioners' sugar

Steps:

In a large mixing bowl cream butter with an electric mixer. Then add brown sugar and mix until combined. Add syrup,egg and mix thoroughly.
Wet your fingertips with warm water when forming balls to avoid sticky fingers
In a small mixing bowl combine flour, nutmeg, cinnamon and baking soda.Then add flour mixture to batter.
Blend thoroughly and chill for 30 minutes. Roll dough into one inch balls and place on cookie sheet. Bake at 375 for 9 to 11 minutes. Remove and place on cooling rack. Cool slightly then frost.
To make frosting combine butter,vanilla in a small mixing bowl. Add sugar, milk and mix until creamy.

Nutrition Facts : Calories 3221.2, Fat 93.8, SaturatedFat 56.4, Cholesterol 437.2, Sodium 2015.5, Carbohydrate 569.4, Fiber 10.9, Sugar 357, Protein 33.9

MAPLE CINNAMON COOKIES

Maple Cinnamon Cookies image

Make and share this Maple Cinnamon Cookies recipe from Food.com.

Provided by primadonna9396

Categories Drop Cookies

Time 40m

Yield 15 cookies

Number Of Ingredients 6

Ingredients

4 egg yolks
3/4 cup sugar
1/3 cup maple syrup
1 1/4 cups flour
2 teaspoons cinnamon
1/2 cup butter

Steps:

Cream together egg yolks and butter.
Add maple syrup, sugar, and cinnamon before stirring.
Add flour and beat until a biscuit-like dough is formed.
Scoop onto baking sheet coated in non-stick spray. Bake at 370 degrees for 15-20 minutes or until edges are brown.

Nutrition Facts : Calories 163.5, Fat 7.3, SaturatedFat 4.3, Cholesterol 66.6, Sodium 46.5, Carbohydrate 23.1, Fiber 0.5, Sugar 14.3, Protein 1.8

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