Maple Rum Old Fashioned Recipes

MAPLE OLD FASHIONED

Steps:

• STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice)

MAPLE OLD FASHIONED

Steps:

• Add the dark rum, maple syrup and Angostura bitters into a mixing glass with ice and stir until well-chilled.
• Strain into a chilled cocktail glass.
• Garnish with an orange twist.

MAPLE OLD FASHIONED

Steps:

• Combine the bourbon, syrup and bitters in a large glass and stir. Fill a glass with a large ice cube (or 6 regular ice cubes). Pour in the cocktail and stir. Squeeze the orange peel with the skin side down over the glass and drop into the cocktail. Add the cherry.

MAPLE OLD-FASHIONED

Steps:

• Mix whiskey, maple syrup, bitters, and 1 tsp. water in an old-fashioned glass until syrup is dissolved. Add a single large ice cube, then garnish with orange peel.

RUM OLD-FASHIONED

Steps:

• Put half the rum, the sugar syrup and bitters in a mixing glass or jug. Add three ice cubes and stir slowly with a mixing spoon until the outside of the glass feels cold. Add the rest of the rum and a few more ice cubes, then stir to just combine.
• Strain the drink into an ice-filled rocks glass or tumbler and garnish with the strip of orange peel.