Marilyns Bbq Brisket Recipes
OVEN BARBECUED BEEF BRISKET I
This is a great recipe for the family on the go as it needs very little attention. Choose a brisket that weighs between 4 and 5 pounds, depending on how many you are feeding.
Provided by JMOOSE
Categories Main Dish Recipes
Time 5h10m
Yield 9
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (160 degrees).
- Sprinkle both sides of brisket with salt, pepper and garlic powder. Place in a large covered roasting pan.
- Cook covered with no water at 325 degrees F (160 degrees C) allowing 1 hour per pound.
- Before last hour of cooking, remove brisket and slice. Return slices to pan and add barbecue sauce mixed with water. Cover meat with sauce, cover, and cook 1 hour longer.
Nutrition Facts : Calories 672.3 calories, Carbohydrate 10.4 g, Cholesterol 147.2 mg, Fat 53.6 g, Fiber 0.3 g, Protein 34.2 g, SaturatedFat 21.6 g, Sodium 440 mg, Sugar 7.3 g
BARBECUED BEEF BRISKET
A guest at the RV park and marina my husband and I used to run gave me this flavorful brisket recipe. It's become the star of countless meal gatherings, from potlucks to holiday dinners. Husband Ed and our five grown children look forward to it as much as our Christmas turkey. -Bettye Miller, Oklahoma City, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine the first nine ingredients; cook and stir over medium heat 3-4 minutes or until brown sugar is dissolved. Transfer to a disposable foil pan., In a large skillet, heat oil over medium heat. Brown brisket on both sides. Place in foil pan, turning to coat with sauce. Cover pan tightly with foil., Place pan on grill rack over indirect medium heat. Grill, covered, 2 to 2-1/4 hours or until meat is tender., Remove from heat. Remove brisket from pan; tent with foil and let stand 10 minutes. Meanwhile, skim fat from sauce in pan. Cut brisket diagonally across the grain into thin slices; serve with sauce.
Nutrition Facts : Calories 437 calories, Fat 20g fat (4g saturated fat), Cholesterol 64mg cholesterol, Sodium 392mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 0 fiber), Protein 31g protein.
More about "marilyns bbq brisket recipes"
BRISKET…. - MARILYN DISHES
From marilyndishes.com
Estimated Reading Time 5 mins
BEST BBQ BRISKET RECIPE - HOW TO MAKE BBQ BRISKET
From delish.com
3.3/5 (3)Total Time 4 hrs 30 mins
SALT LICK BRISKET RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
BBQ BRISKET SMASHED POTATO RECIPE BY CHEFCLUB US ORIGINAL
From chefclub.tv
20 BEEF BRISKET RECIPES NOBODY CAN RESIST - INSANELY GOOD
From insanelygoodrecipes.com
BBQ BRISKET RECIPES - BBQGUYS
From bbqguys.com
TOP 10 BRISKET MARINADES FOR LIP-SMACKING BARBECUE - THE SPRUCE …
From thespruceeats.com
CLASSIC BEEF BRISKET RECIPE WITH DRY RUB - THESE OLD COOKBOOKS
From theseoldcookbooks.com
BEST BRISKET RECIPES - OVER THE FIRE COOKING
From overthefirecooking.com
SLOW COOKER BBQ BEEF BRISKET RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
BBQ BEEF BRISKET RECIPE - RIBEYE BUTCHER SHOP
From ribeyebutcher.ca
SALT LICK BRISKET RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
BARBECUE BRISKET RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
TOP 10 AMERICAN BBQ RECIPES YOU CAN’T MISS FOR YOUR BACKYARD GRILL
From australiaunwrapped.com
THE BEST SMOKED BRISKET RECIPE - CHARBROIL®
From charbroil.com
BBQ BRISKET RECIPE - SOUTHERN LIVING
From southernliving.com
HOW TO MAKE THE BEST TEXAS STYLE BRISKET - ALL THINGS BARBECUE
From atbbq.com
BRISKET - BARBECUE FAQ
From barbecuefaq.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
