Marshmallowfrosting Recipes
MARSHMALLOW BUTTERCREAM FROSTING
I have posted this in response to a request, but have not tried it. This recipe will frost, but not fill, a 2-layer 8 inch cake. Increase accordingly if you wish to fill the cake.
Provided by Boxerwing
Categories Dessert
Time 15m
Yield 1 cake
Number Of Ingredients 4
Steps:
- Beat butter in a large bowl with mixer on high speed until creamy.
- Beat in marshmallow creme.
- Reduce speed to low, and beat in confectioners' sugar and vanilla.
- Increase speed to high; beat until fluffy.
MARSHMALLOW BUTTERCREAM FROSTING
This extraordinarily silky version of buttercream gets its texture and soft sweetness from marshmallow creme and is one of the Betty Crocker™ Kitchen's favorite scratch frostings. Perfect for cakes, cupcakes, layer cakes-or sometimes sneaking a spoonful. We're pretty sure once you try it, you'll feel the same way!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- In large bowl, beat marshmallow creme, softened butter, vanilla and 1 tablespoon milk with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy. If necessary, beat in more milk, a few drops at a time, until thin enough to spread.
- Fills and frosts 1 (8-inch) two-layer cake.
Nutrition Facts : Calories 270, Carbohydrate 34 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 0 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 30 g, TransFat 1/2 g
MARSHMALLOW BUTTERCREAM FROSTING
Perfect for any cake!
Provided by Staci Lambert
Categories Desserts Frostings and Icings White
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Cream butter in a mixing bowl with an electric mixer on medium until butter is soft and fluffy. Gradually beat in confectioners' sugar, about 1/2 cup at a time; beat in almond extract. Gently fold the marshmallow creme into the frosting until thoroughly incorporated.
Nutrition Facts : Calories 708.7 calories, Carbohydrate 75.3 g, Cholesterol 122 mg, Fat 46.2 g, Protein 0.8 g, SaturatedFat 29.2 g, Sodium 364 mg, Sugar 59.9 g
MARSHMALLOW FROSTING
This frosting recipe from Jennifer Shea of Trophy Cupcakes is used for delicious Chocolate Graham Cracker Cupcakes with Toasted Marshmallow.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for 2 dozen cupcakes
Number Of Ingredients 4
Steps:
- Place egg whites, sugar, and cream of tartar in the heatproof bowl of an electric mixer. Set over a saucepan with simmering water. Whisk constantly until sugar is dissolved and whites are warm to the touch, 3 to 4 minutes.
- Transfer bowl to electric mixer fitted with the whisk attachment, and beat, starting on low speed, gradually increasing to high, until stiff, glossy peaks form, 5 to 7 minutes. Add vanilla, and mix until combined. Use immediately.
MARSHMALLOW FROSTING
A nice light frosting with a little different twist from my Fluffy 7 Minute Frosting. Little to no fat in this recipe.
Provided by Caryn
Categories Dessert
Time 20m
Yield 1 frosted thirteen x nine x two inch cake
Number Of Ingredients 6
Steps:
- In top of double boiler, combine egg whites, sugar, cream of tarter, corn syrup, and water.
- Place over boiling water, beat till stiff peaks form; scraping bowl occasionally.
- Remove from heat; add marshmallow cream.
- Beat till spreading consistency.
Nutrition Facts : Calories 1807.2, Fat 0.7, SaturatedFat 0.1, Sodium 261.2, Carbohydrate 452.2, Fiber 0.2, Sugar 385.7, Protein 8.6
MARSHMALLOW FROSTING RECIPE
Take frosting to the next level with our creamy Marshmallow Frosting Recipe! Make this tasty Marshmallow Frosting Recipe for your next cake or cupcakes.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 18 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Beat butter and sugar in medium bowl with mixer until blended.
- Add marshmallow creme; whisk until blended.
Nutrition Facts : Calories 140, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 85 mg, Carbohydrate 12 g, Fiber 0 g, Sugar 10 g, Protein 0 g
More about "marshmallowfrosting recipes"
7-MINUTE MARSHMALLOW FROSTING - IN JENNIE'S KITCHEN
2016-02-09 1/2 teaspoon vanilla extract. 1 1/2 tablespoons boiling water. In a deep bowl, add the sugar, egg white, and vanilla. Using a hand mixer on medium-high speed, beat the mixture until it thickens a bit, and begins to look glossy, 1 …
From injennieskitchen.com
From injennieskitchen.com
MARSHMALLOW FLUFF FROSTING RECIPE - 4 INGREDIENTS! - A …
2019-10-16 IN mixer beat together marshmallow creame and butter until smooth and fluffy. Mix in powdered sugar and vanilla. Mix on medium speed for at least 2 minutes until fluffy and smooth. Pipe or spread onto cupcakes or other …
From afewshortcuts.com
From afewshortcuts.com
BEST MARSHMALLOW BUTTERCREAM FROSTING RECIPE-HOW TO …
2015-08-20 Directions. In the bowl of a stand mixer fitted with the paddle attachment, add butter and beat on medium-high speed until smooth. Turn off mixer and add marshmallow fluff and powdered sugar 1/2 ...
From delish.com
From delish.com
MARSHMALLOW FROSTING RECIPE - HOW TO CAKE THAT
Once marshmallow mixture has cooled, add it to the mixing bowl. Next, add 3/4 of a teaspoon of vanilla to the mixture. Use clear vanilla to keep frosting white, or feel free to use pure vanilla extract (which tastes best). Blend mixture together …
From howtocakethat.com
From howtocakethat.com
MARSHMALLOW FROSTING RECIPE - ASHLEE MARIE - REAL FUN …
Perfect in place of meringue on tarts, or as a frosting on cupcakes or cakes, amazing plain or toasted and any extra is perfect with graham crackers. 3.86 from 21 votes. Print Pin Rate. Prep Time: 5 minutes. Cook Time: 4 minutes. beating …
From ashleemarie.com
From ashleemarie.com
RECIPES WITH MARSHMALLOW FLUFF & CREAM | TASTE OF HOME
For an easy dessert, smart bakers turn to recipes with marshmallow fluff. Learn how to use marshmallow fluff as frosting, discover easy recipes with marshmallow cream and more. Add Filter. Marshmallow Fluff Marshmallows …
From tasteofhome.com
From tasteofhome.com
EASY MARSHMALLOW FROSTING - BAKING MISCHIEF
2016-06-24 Instructions. Fill a medium to large pot with 1 inch of water and bring to a simmer. In a large heat-proof bowl (or the bowl of your stand mixer), whisk together egg whites, sugar, cream of tartar, and salt. Place bowl over the …
From bakingmischief.com
From bakingmischief.com
MARSHMALLOW FROSTING - THE GRACIOUS WIFE
2015-03-27 Instructions. In a large mixing bowl, beat together butter and extract. Add powdered sugar, and continue beating on medium speed until the mixture resembles a frosting. When your mixture is creamy, beat in the marshmallow …
From thegraciouswife.com
From thegraciouswife.com
42 OF OUR BEST RECIPES WITH MARSHMALLOW FLUFF | TASTE OF …
2019-01-28 My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. —Mary Jane …
From tasteofhome.com
From tasteofhome.com
MARSHMALLOW FROSTING RECIPE - ADD A PINCH
Instructions. Pour about ½ cup of water into a medium-sized saucepan and bring to a simmer. Add egg whites, sugar, cream of tartar, and salt to the bowl of an electric mixer. Whisk with hand-held whisk until the ingredients begin to …
From addapinch.com
From addapinch.com
FLUFFY MARSHMALLOW FROSTING RECIPE | COOKIES AND CUPS
2017-05-19 Add the egg whites, granulated sugar, cream of tarter, and salt to a heat-safe bowl of an stand mixer. Set the bowl over a saucepan filled with a few inches of simmering water. If you aren’t using a stand mixer, use any large …
From cookiesandcups.com
From cookiesandcups.com
10 BEST MARSHMALLOW FROSTING WITH MARSHMALLOWS …
2022-05-24 Homemade Hazelnut Cake with Marshmallow Frosting Pass the Sushi. unsalted butter, confectioners' sugar, vegetable oil, cream of tartar and 11 more. Toasted Marshmallow Frosting! - Only 4 Ingredients! Incredible …
From yummly.com
From yummly.com
THE BEST MARSHMALLOW FROSTING RECIPE FROM SCRATCH
Add in the vanilla extract and the marshmallows. Beat for another 2 minutes on high, but make sure you check the consistency. You need to achieve stiff peaks that look glossy. Stiff peaks mean that the meringue holds the peak without it …
From cakedecorist.com
From cakedecorist.com
VIDEO: 5-MINUTE MARSHMALLOW FROSTING - JUST A TASTE
2015-06-25 Video: 5-Minute Marshmallow Frosting. Homemade marshmallow frosting has never been easier or faster. All you need is one ingredient and five minutes for a s’mores-inspired topping perfect for cakes, cupcakes, brownies …
From justataste.com
From justataste.com
MARSHMALLOW FROSTING (READY IN 5 MIN!) - SNAPPY GOURMET
2020-09-24 Instructions. Beat together marshmallow fluff and butter in large mixing bowl with electric mixer on medium speed until well combined. Beat in vanilla and salt. Beat in …
From snappygourmet.com
5/5 (4)Total Time 5 minsCategory DessertCalories 154 per serving
From snappygourmet.com
5/5 (4)Total Time 5 minsCategory DessertCalories 154 per serving
- Beat together marshmallow fluff and butter in large mixing bowl with electric mixer on medium speed until well combined.
MARSHMALLOW FROSTING RECIPE - DANIEL ORR | FOOD & WINE
Step 1. In a small microwavable bowl, sprinkle the gelatin over 3 tablespoons of the water and let stand until softened. Advertisement. Step 2. In a medium saucepan, combine 1 1/2 cups of the ...
From foodandwine.com
From foodandwine.com
EASY MARSHMALLOW FROSTING {ONLY 4 INGREDIENTS!} | LIL' LUNA
2019-09-10 Homemade Marshmallow Frosting recipe - yum! Few ingredients including marshmallow fluff, butter, vanilla, & powdered sugar make this a hit! Course Dessert. Cuisine American. Prep Time 5 minutes. Total Time 5 minutes. …
From lilluna.com
From lilluna.com
MARSHMALLOW FROSTING RECIPE - CAKEWHIZ
2018-08-01 Quick and easy marshmallow frosting recipe made with 4 simple ingredients: Butter, sugar, marshmallow fluff, vanilla. It's rich, smooth, creamy, fluffy! I made this fluffy marshmallow frosting a few years ago when my kiddo asked for a frosting with marshmallows. Using actual marshmallows was a pain. So, I used fluff and it worked really well and he loved it! Use this …
From cakewhiz.com
From cakewhiz.com
MARSHMALLOW FROSTING | MRFOOD.COM
2019-03-12 In a large bowl, beat butter, vanilla, and confectioners' sugar until smooth. Stir in marshmallow creme and mix until thoroughly combined. Use immediately or cover and refrigerate until ready to use. Share This Recipe.
From mrfood.com
From mrfood.com
MARSHMALLOW BUTTERCREAM FROSTING - AVERIE COOKS
2021-08-17 Instructions. To the bowl of a stand mixer fitted with either the paddle or whisk attachment (or a handheld electric mixer**) add all the ingredients, begin mixing on low speed until the confectioners' sugar starts to combine. high. Allow the buttercream to mix on high speed for another 4 minutes.***.
From averiecooks.com
From averiecooks.com
4-INGREDIENT MARSHMALLOW FROSTING - I HEART NAPTIME
2020-12-01 4 simple ingredients. Butter: Softened salted butter works best. If using unsalted, add 1/4 teaspoon salt for every stick of butter. Powdered sugar: This helps make it sweet and creamy. Add more or less powdered sugar depending on the type of consistency you want. Marshmallow creme: Also known as marshmallow fluff.
From iheartnaptime.net
From iheartnaptime.net
THE BEST MARSHMALLOW BUTTERCREAM FROSTING - TWO SISTERS
2020-05-31 Our recipe should make enough Marshmallow Buttercream Frosting to cover a 9″ x 13″ sheet cake or a two-layer 8″ cake. If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. If you swirl on the frosting with a pastry bag you should be able to frost 15-18 cupcakes depending on the size of the swirl. That’s all there is to …
From twosisterscrafting.com
From twosisterscrafting.com
MARSHMALLOW FROSTING RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Beat cream cheese, butter, marshmallow crème, and vanilla at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended and smooth. Advertisement.
From myrecipes.com
From myrecipes.com
EASY MARSHMALLOW FROSTING - BETTER HOMES & GARDENS
2021-05-25 Step 1. In a large bowl beat butter with an electric mixer on medium for 30 seconds. Add marshmallow creme and vanilla. Beat until just combined. Gradually add powdered sugar, beating until just combined. Advertisement.
From bhg.com
From bhg.com
TOASTED MARSHMALLOW BUTTERCREAM FROSTING | HOMEMADE FROSTING …
2014-02-27 Place under broiler for about 45 seconds until they are browned and puffed. Watch closely because they will burn very quickly. Immediately scrape the marshmallows in to the butter mixture and beat until smooth. The frosting will be warm due to the marshmallows, so allow it to cool completely before spreading or piping.
From cookiesandcups.com
From cookiesandcups.com
MARSHMALLOW FROSTING (HOMEMADE MARSHMALLOW CREME
2022-02-15 Instructions. Set up a double broiler or a saucepan with an inch or two of water, making sure the water is at least 1-2 inches below the bottom of the bowl you will be placing on the saucepan. Mix all ingredients in a bowl. You can add the vanilla extract now or mix in at the very end for a stronger vanilla flavor.
From partylicious.net
From partylicious.net
MARSHMALLOW FROSTING | MY BAKING ADDICTION
2015-04-29 Make sure the boiling water does not touch the bottom of the top pan. Beat constantly with an electric mixer on high speed for 7-8 minutes, or until it is stiff and glossy. Beat in vanilla and marshmallows. Continue beating until marshmallows are melted and frosting is smooth; about 2 minutes. Use immediately.
From mybakingaddiction.com
From mybakingaddiction.com
20 MARSHMALLOW FLUFF RECIPES TO SATISFY YOUR SWEET TOOTH …
2021-05-12 Ruby the Magical Unicorn Dip. "This sweet and colorful dip uses sweet and tangy ruby cacao wafers, fluffy marshmallow creme, and rich cream cheese in a magical rainbow combination," according to recipe creator fabeveryday. …
From allrecipes.com
From allrecipes.com
HOW TO MAKE 7-MINUTE MARSHMALLOW FROSTING (STEP-BY …
2015-09-30 How to cook How to Make 7-Minute Marshmallow Frosting. Place sugar, cream of tartar, salt, water, and egg whites in the top of a double boiler. Beat with a handheld electric mixer for 1 minute. Bring some water to a boil in the bottom pan portion of the double boiler. Place egg white mixture over boiling water, being sure that boiling water ...
From thekitchenismyplayground.com
From thekitchenismyplayground.com
FLUFFIEST MARSHMALLOW FROSTING - HOW TO MAKE MERINGUE FROSTING
2019-09-27 Place the bowl on a stand mixer fitted with the whisk attachment. Whisk on medium speed for 10 minutes. Increase to high speed and whisk until stiff glossy peaks form, about 5 to 10 minutes more. Pipe or spread frosting onto desserts. Using a culinary torch, toast the frosting.
From cupcakeproject.com
From cupcakeproject.com
MARSHMALLOW FROSTING - MARTHA STEWART - YOUTUBE
Check out an easy recipe for a light and fluffy marshmallow frosting that’s the perfect finishing touch for any cupcake.Get the recipe: https://www.marthaste...
From youtube.com
From youtube.com
MARSHMALLOW FROSTING - BAKING A MOMENT
2019-06-24 Place the pot over medium heat and cook until the syrup boils and reaches 235 degrees F. In a very slow and steady stream, add the hot sugar syrup to the meringue, while continuing to whip on low speed. When all the syrup has been added, turn the mixer up to high speed and whip until very stiff and glossy.
From bakingamoment.com
From bakingamoment.com
EASY MARSHMALLOW FROSTING RECIPE | 365 DAYS OF BAKING AND MORE
Bring some water to boil in the pot of your double boiler or saucepan. Lower it to a gentle simmer. Now, you’ll mix together egg whites, sugar and the cream of tartar in the top bowl over the simmering water. Whisk continuously until the sugar dissolves into …
From 365daysofbakingandmore.com
From 365daysofbakingandmore.com
MARSHMALLOW FROSTING RECIPE | MYRECIPES
Instructions Checklist. Step 1. Combine first 3 ingredients in a heavy saucepan. Cook over medium heat, stirring frequently, until mixture comes to a boil and sugar dissolves. Continue cooking, stirring frequently, until mixture reaches soft ball stage (240°). Advertisement.
From myrecipes.com
From myrecipes.com
MARSHMALLOW FROSTING - MARSHMALLOW FLUFF FROSTING WITH 5 INGREDIENTS
2021-10-01 What does Marshmallow frosting go with? Chocolate Cake Mix Cookies– Put the frosting between 2 cookies.Yum! Easy Chocolate Cake Recipe– Makes a great layer cake or chocolate cupcakes.; Chocolate Peanut Butter Cupcakes ; Easy Chocolate Depression Cake– skip the chocolate frosting and use this marshmallow frosting.The combination tastes like …
From dessertsonadime.com
From dessertsonadime.com
EASILY MAKE FROSTING BY USING MARSHMALLOWS | YUMMY.PH
2018-06-02 Here's what to do: Place 4 cups marshmallows into a large pot. Place over low heat and using a silicone spatula or heat-resistant kitchen utensil, stir until the mixture begins to melt. Keep stirring until all the marshmallows have melted. If desired, stir in 1 teaspoon vanilla extract and 1 tablespoon all-purpose cream to loosen the mixture ...
From yummy.ph
From yummy.ph
MARSHMALLOW FLUFF MAKES THE EASIEST BUTTERCREAM FROSTING
2020-08-17 Cream 1 cup (2 sticks) of softened, unsalted butter and a 7.5-ounce jar of marshmallow fluff in the bowl of a stand mixer, fitted with the paddle attachment, or in a large bowl with a hand mixer, until it’s light and fluffy. Slowly add about 1 cup of powdered sugar, and beat over low speed until fluffy incorporated.
From thekitchn.com
From thekitchn.com
MARSHMALLOW FROSTING RECIPE - FOOD52
2021-05-12 As soon as the sugar hits 230°F, begin whipping the egg whites on medium speed. The goal is to have the egg whites at soft peaks when the sugar reaches 240°F (the final desired temperature). With the mixer, add the sugar syrup in a slow, steady stream. Then add in the vanilla paste, honey, corn syrup, and vanilla extract.
From food52.com
From food52.com
EASY MARSHMALLOW FROSTING - TO SIMPLY INSPIRE
2021-12-30 Marshmallow frosting is a simple recipe that takes marshmallow fluff and turns it into a light and fluffy frosting, thanks to the whipped egg whites. I love to use it on everything from cupcakes to chocolate cake, cookies, and sometimes a dollop in a s’mores whipped cup of hot cocoa hits the spot! This is a quick and easy homemade frosting that’s lighter than …
From tosimplyinspire.com
From tosimplyinspire.com
MARSHMALLOW FROSTING - SUGAR SPUN RUN
2022-04-25 Here are the three key ingredients in today’s marshmallow frosting recipe: Corn syrup. Corn syrup is NOT the same as high fructose corn syrup, which is an ingredient I (and many of you) generally try to avoid. I use corn syrup because it helps keep the sugars in the frosting from recrystallizing and helps the fluff last longer, hold its shape better longer, and last …
From sugarspunrun.com
From sugarspunrun.com
10 BEST WHIPPED MARSHMALLOW FROSTING RECIPES | YUMMLY
Whipped Marshmallow Frosting Recipes 40,582 Recipes. Last updated Mar 11, 2022 ...
From yummly.com
From yummly.com
EASY MARSHMALLOW FLUFF FROSTING RECIPE - ONLY 5 INGREDIENTS!
2022-01-29 What does Marshmallow Frosting Fluff go with: Make some chocolate chip cookies spread the frosting on each side of the cookie and make an easy cookie sandwich. This is my kids favorite. Top these Double Chocolate Chip Brownies for an amazing dessert.; These Chocolate Peanut Butter Cupcakes are great frosted with this marshmallow fluff.; Use a kitchen torch to …
From eatingonadime.com
From eatingonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love