Marvelous Mini Meatloaves Mediterranean Style Recipes

MICHELLE'S MARVELOUS MINI MEAT LOAVES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.
• Stir ground beef, onion, oats, Cheddar cheese, milk, egg, and salt together in a bowl; mix well. Divide meat mixture into 8 equal portions and form each into a loaf shape. Place loaves in prepared baking dish.
• Stir ketchup, brown sugar, and mustard together in a bowl until smooth. Spread ketchup mixture over meat loaves.
• Bake in the preheated oven until no longer pink in the center, about 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

MEDITERRANEAN-STYLE MINI MEATLOAVES

Steps:

• Heat oven to 375°F.
• Mix first 4 ingredients just until blended; press into 12 muffin pan cups sprayed with cooking spray.
• Use back of spoon to make indentation in center of each meatloaf; fill with peppers.
• Bake 30 min. or until meatloaves are done (160°F). Top with cheese; bake 5 min. or until melted.

MARVELLOUS MINI MEATLOAVES (WITH OPTIONS!) OAMC

Steps:

• Preheat oven to 375 degrees.
• Mix meat, stuffing mix, or bread cubes,water, and seasoning (choose one: italian seasoning, OR chili powder, OR oregano OR garlic powder) until well blended.
• Press evenly into 12 greased muffin tins.
• Make a small indentation in the middle of each with the back of a spoon.
• Fill the indentation with your choice of filling. (Choose one: pasta sauce OR salsa OR roasted red peppers OR BBQ sauce following the version of your choice.).
• Bake for 30 minutes or until loaves are cooked through. Top with the cheese specified in the recipe of your choice and bake 5 minutes or until cheese is melted.
• Let stand 10 minutes before removing from baking pan.
• For OAMC: Remove from baking pan and let cool. Flash freeze on a cookie sheet until frim. Transfer to a labeled ziploc bag. To serve: Defrost overnight, then reheat in oven or microwave until heated through.

MINI ITALIAN-STYLE MEATLOAVES

Steps:

• Heat oven to 375°F.
• Mix first 4 ingredients until blended. Press into 12 muffin cups sprayed with cooking spray.
• Use back of spoon to make indentation in center of each; fill with sauce.
• Bake 30 min. or until meatloaves are done (160ºF). Top with cheese; bake 5 min. or until melted.

MICHELLE'S MARVELOUS MINI MEAT LOAVES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.
• Stir ground beef, onion, oats, Cheddar cheese, milk, egg, and salt together in a bowl; mix well. Divide meat mixture into 8 equal portions and form each into a loaf shape. Place loaves in prepared baking dish.
• Stir ketchup, brown sugar, and mustard together in a bowl until smooth. Spread ketchup mixture over meat loaves.
• Bake in the preheated oven until no longer pink in the center, about 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

MARVELOUS MINI MEATLOAVES MEDITERRANEAN STYLE

Steps:

• Preheat oven to 375 degrees.
• Mix meat, stuffing mix, water and oregano leaves together.
• Spray a 12 cup muffin tin with cooking spray and press meat mixture into each cup.
• Make a well in the center of each cup and spoon the peppers evenly into each of the twelve cups.
• Bake 30 minutes or until meatloaves are cooked through.
• Top with the cheese and return back to the oven until melted, about 5 minutes.