Meat Marinade Recipes
BEEF RIB MARINADE
This marinade adds a lot of flavor to beef ribs. The acid from the lemon juice and vinegar will keep the meat tender as they are grilled or smoked.
Provided by Derrick Riches
Categories Dinner Sauce Ingredient
Time 12h5m
Number Of Ingredients 9
Steps:
- Prepare a smoker or grill. Remove the ribs from the marinade and cook according to the smoker instructions or your favorite rib recipe .
Nutrition Facts : Calories 216 kcal, Carbohydrate 8 g, Cholesterol 30 mg, Fiber 0 g, Protein 8 g, SaturatedFat 5 g, Sodium 819 mg, Sugar 7 g, Fat 17 g, ServingSize Makes 1 cup (serves 8), UnsaturatedFat 0 g
BEST EVER BEEF MARINADE
This is the best beef marinade I have ever used. Everyone wants the recipe. My daughter always requests this.
Provided by Shelli Brawner Schlafhauser
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 8
Number Of Ingredients 7
Steps:
- Whisk vegetable oil, soy sauce, lemon juice, Worcestershire sauce, Dijon mustard, and garlic. Season with salt and pepper.
Nutrition Facts : Calories 274.6 calories, Carbohydrate 6.5 g, Fat 27.5 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 3.6 g, Sodium 1623.9 mg, Sugar 1.6 g
MARINADE FOR BEEF
Make and share this Marinade for Beef recipe from Food.com.
Provided by johnvac52
Categories < 15 Mins
Time 10m
Yield 1/2 cup
Number Of Ingredients 10
Steps:
- Combine all ingredients in a non aluminium covered dish and mix well.
- Pierce meat to be marinated several times with a fork.
- Place meat in marinade and cover.
- Refrigerate overnight, turning several times.
Nutrition Facts : Calories 717.6, Fat 54.5, SaturatedFat 7.5, Sodium 16553.1, Carbohydrate 31.8, Fiber 3.7, Sugar 9.8, Protein 31.5
THE BEST STEAK MARINADE
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g
BEST STEAK MARINADE IN EXISTENCE
This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've never shared it with anyone.
Provided by Kookie
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
- Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.
Nutrition Facts : Calories 145.2 calories, Carbohydrate 5.6 g, Fat 13.6 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 1.9 g, Sodium 688 mg, Sugar 1.7 g
MEAT MARINADE
This meat marinade has got to be the easiest, best tasting thing I've ever done to inexpensive cuts of beef, pork, or venison. As a newlywed, we cut all corners, but thanks to this recipe, not on taste!
Provided by Torrerizor
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 6
Number Of Ingredients 8
Steps:
- Use a flat container large enough to hold meat in a single layer. Combine oil, soy sauce, Worcestershire sauce, mustard and lemon juice. Season with garlic powder, onion powder, salt and pepper. Place meat in the marinade and turn to coat both sides.
- Cover and refrigerate for at least 2 hours, shaking or turning meat occasionally.
Nutrition Facts : Calories 186.1 calories, Carbohydrate 5.9 g, Cholesterol 0 mg, Fat 18.3 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 800.6 mg, Sugar 2.1 g
EASY MEAT MARINADE FOR BEEF, CHICKEN OR PORK
This is a marinade that is never the same. So if you like having different flavors all the time, then this is the recipe for you. Very easy and fast to make. You also get to taste every step! This marinade works on just about any type of beef, chicken or pork. I have not tried it on fish.
Provided by J Zoch
Categories < 15 Mins
Time 15m
Yield 4-8 serving(s)
Number Of Ingredients 14
Steps:
- Start with some BBQ sauce as the base.
- Add all ingredients as you would like, taste along the way. That is the fun part.
- When you have the right marinade for you, place meat in 9x13 pan and marinate.
- Marinate meat as long as you like depending on the type of meat you are using.
- I cook my meat in the same pan with the marinade. Usually on the grill. But can be done in the oven as well.
- Doing this makes the meat very flavorful and extremely tender.
More about "meat marinade recipes"
TOP 10 ALL-PURPOSE MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com
Author Derrick Riches
- Teriyaki Marinade. Want to get that great teriyaki flavor into your favorite dish? This teriyaki marinade is sure to add flavor to whatever you're grilling.
- Lemon and Rosemary Marinade. This is a great lemon and rosemary marinade recipe for chicken. It gives you that lemon-herb flavor that you find on so many store-bought chickens, but this is better.
- Classic Steak Marinade. A great steak doesn't need any help. A not so great steak does. If you are grilling a steak that isn't the most tender then this classic steak marinade is perfect.
- Pineapple Marinade. This marinade works really well on pork or chicken. It is also great for bringing a Hawaiian flavor to beef dishes. The power of pineapple tenderizes and sweetens meats.
- Jamaican Jerk Marinade. You've heard of Jerk seasonings and Jerk rubs, well this is a Jamaican jerk marinade that gets that great jerk flavor deep into the meat.
- Greek-style Lamb Marinade. This Greek-style lamb marinade can be applied to any meat but is particularly good on lamb dishes. Let the meat marinate for a while so the flavors can infuse.
- Brisket Marinade. Whether you are smoking or grilling a brisket, this brisket marinade will add a lot of flavors and help tenderize the meat.
- Mexican Marinade. This Mexican marinade can be used on practically any meat or Mexican-style dish. You'll get a great lime and cilantro flavor without overpowering the flavor of the meat.
- Beef Rib Marinade. This beef rib marinade adds a lot of flavor to your beef ribs. The acid from the lemon juice and vinegar will increase tenderness once they are smoked.
- Bulgogi Marinade. This is the traditional bulgogi marinade recipe for Korean bulgogi, which is a marinated steak cut into strips and served up on lettuce leaves or rice.
WORLD'S BEST STEAK MARINADE RECIPE - THE RECIPE CRITIC
Instructions. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour …
From therecipecritic.com
From therecipecritic.com
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2022-07-03 soy sauce, worcestershire sauce, marinade, steak spice, beef stock and 3 more Venezuelan Beef Roast Marinade Food.com lemon, olive oil, crushed red pepper flakes, garlic cloves, lime and 3 more
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2020-06-07 Mustard-Vinegar Marinade. Claire Cohen. Like a delicious mustard-based salad dressing, this marinade is a nice break from the typical. The acidity of the vinegar and Dijon mustard tenderize the meat, adding flavor while the …
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MARINATED ROAST BEEF | RECIPETIN EATS
2019-05-15 How to make it. The making part is very straight forward – marinade, plonk on veggies and roast on high (240C/450F) to get a nice crust, then turn down to 180C/350F to finish cooking. MOST IMPORTANT STEP is …
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2020-04-20 Ginger Honey Marinade. All it takes is a brush of this addictive glaze to transform a regular fillet of salmon into a meal worthy of a professional chef. The sweetness of the honey and ginger is balanced by soy sauce, garlic …
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From tasteofhome.com
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QUICK STEAK MARINADE - TENDER & JUICY! · EASY FAMILY …
2019-04-16 Whisk together the oil, Worcestershire sauce, soy sauce, balsamic vinegar, dijon mustard, and garlic. Pierce the steaks all over with a fork then place them in a zip top bag, or air tight container and pour the marinade over the …
From easyfamilyrecipes.com
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2022-06-28 maple syrup, oyster sauce, fish sauce, thai chiles, sliced cucumber and 14 more.
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BEEF STEAK MARINADE | RECIPETIN EATS
2020-05-31 Mix together mustard, garlic and onion powder. Then mix in remaining ingredients. Place beef in a ziplock bag with Marinade and marinade overnight (12 - 24 hours). Remove from the fridge 30 minutes before cooking …
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BEST STEAK MARINADE {EASY AND SO FLAVORFUL!} - COOKING CLASSY
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10 BEST MARINADE RECIPES - HOMEMADE MARINADES FOR …
2021-05-03 1 of 10. Citrus-Garlic Marinade. Combine oranges and limes for a double citrus hit that instantly zests up any dish. Get the recipe for Citrus-Garlic Marinade ». Mike Garten. 2 …
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Combine all ingredients in a small bowl and mix until combined. Add steaks and marinade to a zip lock bag, tossing the steaks a few times to coat. Press the excess air out, seal the bag, and refrigerate for 15 minutes to 2 hours. Remove steaks from bag and discard marinade.
From clovermeadowsbeef.com
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BEST QUICK STEAK MARINADE - CREME DE LA CRUMB
2019-12-16 Instructions. Whisk together balsamic vinegar, soy sauce, oil, worcestershire sauce, honey, Italian seasoning, garlic powder, and dried mustard. Add steaks and marinade to a zip lock bag, tossing the steaks a few times to coat. Press the excess air out, seal the bag, and chill for 15-20 minutes.
From lecremedelacrumb.com
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CILANTRO LIME MARINADE - MAMA LOVES FOOD
2022-07-07 Step-by-step directions. ⭐ First, combine cilantro, garlic, lime juice, olive oil, salt, pepper, sugar, and water in a blender and pulse until well combined. ⭐ Then, taste and adjust as desired. ⭐ Next, marinate your favorite meats in the refrigerator. ⭐ …
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10 BEST TENDERIZING BEEF MARINADE RECIPES - YUMMLY
2022-06-11 chopped green onion, beef, olive oil, red wine, beef stock, fresh thyme and 14 more Easy Beef Marinade with a splash of color lemon juice, fresh thyme, uncooked egg noodles, red wine, butter and 15 more
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HEALTHY MARINADE RECIPES | EATINGWELL
Citrus Tilapia with Fruit Salsa. Mild tilapia filets are marinated in an orange-cayenne pepper mixture in this sweet and spicy fish recipe. And because spice is nice--chopped jalapeños are added to the fruit salsa to kick it up the heat just a bit more. Serve over brown rice …
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ULTIMATE STEAK MARINADE (SO JUICY!) - FIT FOODIE FINDS
2022-04-12 Combine: simply combine all of the ingredients in a bowl or jar and mix to combine. Marinate: Place your steak into a dish or large gallon-size bag and pour in the marinade. Make sure that all sides are nice and coated. Let sit: Let steak …
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2021-09-08 Method. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed ...
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THE BEST STEAK MARINADE - SPEND WITH PENNIES
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THE PERFECT FLANK STEAK MARINADE FOR TENDER MEAT (EVERY TIME!)
2022-06-07 Combine the marinade ingredients together in a large bowl. Add the steak to the bowl and flip it over to completely coat the meat with marinade. Cover the bowl with plastic wrap and place in the refrigerator to marinate for at least 2 hours up to 12 hours. Preheat the grill to high heat and keep the grill lid closed while preheating.
From boxwoodavenue.com
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MARINADE RECIPES | BBC GOOD FOOD
Steak marinade. Soy sauce, ginger, honey and chilli lend a piquant, mildly sweet flavour to steak. Leave the meat in the marinade overnight before frying or barbecuing.
From bbcgoodfood.com
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HOW TO MAKE A HOMEMADE MEAT TENDERIZER - THE SPRUCE EATS
2021-01-15 Marinade: If you're trying to avoid using a flavored meat tenderizer because you plan to flavor the meat later, using a marinade offers the best of both worlds. Marinades typically contain an acid to tenderize the meat (likely one of the tenderizers covered above), along with other ingredients to enhance flavor. You can buy ready-made marinades ...
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MARINATING RECIPES - FOOD NETWORK
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From foodnetwork.com
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EASY MARINADES RECIPE - BBC FOOD
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From bbc.co.uk
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5 BBQ BEEF STEAK MARINADES | BEEF STEAK MARINADE RECIPES
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From campbellsmeat.com
From campbellsmeat.com
THE BEST MARINADES FOR EVERY TYPE OF MEAT, ACCORDING TO …
2021-09-01 Instructions: Blend onion, pear, ginger, spring onion, and sake together. Put the blended mix a bowl and mix with the remaining ingredients. Marinate the fish in bulgogi sauce for at least an hour ...
From greatist.com
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BEEF MARINADE RECIPE FOR STEAKS - THESE OLD COOKBOOKS
2021-06-22 Instructions. In a small bowl, whisk together red wine vinegar, soy sauce, brown sugar and garlic powder. Pour over thawed steaks in marinating container or resealable bag. Refrigerate for a minimum of 3 hours or overnight, flipping once or twice if possible. Grill to your desired doneness.
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BEST BEEF MARINADE {FOR ROAST BEEF OR STEAK} - OUT GRILLING
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THE ULTIMATE GARLIC STEAK MARINADE FOR ALL YOUR FAVORITE MEATS.
Pour the marinade into a glass jar and screw on the lid. Let the flavors meld in refrigerator overnight. When ready to use, place the meat in a zip lock bag. Pour enough of the marinade over the meat so that it is covered with the seasoning. Marinate for at …
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2021-08-21 Instructions. Place the meat in a shallow dish or ziploc bag. In a medium bowl or liquid measuring cup, whisk together the lemon juice, soy sauce, garlic, olive oil, ginger, onion powder and pepper. Pour the marinade over the meat to cover. Refrigerate for 8 …
From melskitchencafe.com
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HOW TO MAKE STEAK MARINADE | FEATURES | JAMIE OLIVER
2016-07-07 Pour 8 to 10 tablespoons of Worcestershire sauce into the bag, then add 2 heaped teaspoons of French mustard. Pick and finely chop 2 sprigs of fresh rosemary, then add to the bag, along with a good drizzle of extra virgin olive oil. Squeeze the air out of the bag, seal it, then spend a few minutes really massaging all the flavours into the meat ...
From jamieoliver.com
From jamieoliver.com
BEST STEAK MARINADE {ONLY 4 INGREDIENTS}| LIL' LUNA
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From lilluna.com
From lilluna.com
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2020-06-25 Place the meat in a deep 9×13 pan and top with sliced onions. Pour the steak marinade over the meat, reserving about 1/4 cup for plating. Then, turn the meat over with tongs a few times to make sure the entire steak is covered and submerged in the marinade. Cover the pan with plastic wrap and transfer to the fridge.
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From tasteofhome.com
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