MEDITERRANEAN PASTA
Chicken breast chunks flavored with bacon, artichoke hearts and herbs in a tomato sauce all over a steaming bowl of linguine.
Provided by sal
Categories World Cuisine Recipes European Italian
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add linguine and cook for 8 to 10 minutes or until al dente; drain.
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
- Season chicken with salt. Stir chicken with bacon in a large skillet or saucepan. Add tomatoes and rosemary, and simmer 20 minutes. Stir in feta cheese, olives and artichoke hearts and cook until heated through. Toss with fresh cooked pasta and serve warm. Garnished with extra feta if desired.
Nutrition Facts : Calories 624.7 calories, Carbohydrate 50.8 g, Cholesterol 110.5 mg, Fat 26.6 g, Fiber 5 g, Protein 45.3 g, SaturatedFat 8 g, Sodium 911.4 mg, Sugar 4.9 g
MEDITERRANEAN SANDWICH
Provided by Food Network
Number Of Ingredients 0
Steps:
- Split a large round loaf of Italian bread, pull out some of the insides and fill the bottom with drained canned tuna, grilled vegetables and marinated artichoke hearts. Drizzle some of the artichoke marinade over the cut side of the bread top. Assemble sandwich and cut in wedges.
MEDITERRANEAN PASTA IN MINUTES
Steps:
- Boil water for pasta in a pasta pot, fitted with a strainer. Heat oil in a skillet over medium heat. Brown chicken strips until no longer pink -- about 3 minutes each side. Add sun-dried tomatoes and garlic to skillet. Saute for 2 minutes. In the meantime, add the fresh pasta to boiling water, cook until al dente, about 5 minutes.
- Now add the basil, artichoke hearts, olives and feta cheese to the skillet. Saute 1 minute then stir in the cream. Strain the pasta and transfer to a large pasta bowl. Add the chicken saute to the pasta and toss. Season with oregano, salt and pepper before serving.
MEDITERRANEAN CHICKEN FETTUCCINE
Herbed tomato sauce enhances the tender, moist chicken in this delectable dish from Cynthia McGraw of Florissant, Missouri. Crumbled feta cheese and tangy green olives bring home the essence of Mediterranean flavor. "If you use fresh herbs, add them to the skillet during the last 15 minutes of cooking," Cynthia advises. "This dish is excellent made the day before and reheated."
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large nonstick skillet, brown chicken in oil. Remove and keep warm. In the same skillet, saute the onion, celery and garlic until tender. Add the tomatoes, wine or broth, oregano, basil, sugar, pepper, salt, bay leaves and chicken; bring to a boil. Reduce heat; cover and simmer for 25-30 minutes, stirring occasionally., Meanwhile, cook fettuccine according to package directions. Uncover chicken mixture; simmer 10 minutes longer or until chicken juices run clear. Discard bay leaves. Drain fettuccine; top with chicken and sauce. Sprinkle with feta cheese and olives.
Nutrition Facts : Calories 468 calories, Fat 16g fat (5g saturated fat), Cholesterol 86mg cholesterol, Sodium 739mg sodium, Carbohydrate 43g carbohydrate (9g sugars, Fiber 6g fiber), Protein 32g protein.
MEDITERRANEAN FETTUCCINE
This wonderful Mediterranean entree is quick and easy to prepare-and makes an impressive main course or side. -Elise Ray, Shawnee, Kansas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a small saucepan, bring broth to a boil. Remove from the heat; add tomatoes. Let stand for 5-7 minutes. Cut tomatoes into thin slices and return to broth; set aside. , Cook fettuccine according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, saute peppers and onions in oil for 3-4 minutes or until tender. Add garlic; cook 1 minute longer. Reduce heat. Stir in the olives, basil, capers, oregano and reserved tomato mixture; heat through., Drain fettuccine; place in a large serving bowl. Add the cheese and pepper mixture; toss to coat.
Nutrition Facts : Calories 331 calories, Fat 12g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 854mg sodium, Carbohydrate 44g carbohydrate (6g sugars, Fiber 6g fiber), Protein 14g protein.
MEDITERRANEAN ONE-DISH MEAL
I came up with this recipe one night while improvising with what I had on hand. I love to make simple, healthful, one-dish meals with lots of vegetables. Feta and Greek olives give this one a depth of flavor people seem to love. -Donna Jesser, Everett, Washington
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large nonstick saucepan coated with cooking spray, cook sausage and onion over medium heat until sausage is browned and onion is tender. Add garlic; cook 1 minute longer. Stir in the tomatoes, olives and oregano; bring to a boil., Stir in quinoa. Top with spinach. Reduce heat; cover and simmer for 12-15 minutes or until liquid is absorbed. Remove from the heat; fluff with a fork. Sprinkle with cheese.
Nutrition Facts : Calories 307 calories, Fat 14g fat (3g saturated fat), Cholesterol 58mg cholesterol, Sodium 845mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 5g fiber), Protein 21g protein.
MEDITERRANEAN PASTA
I got this recipes from another website. It is very good and easy to prepare. I tried it once with canned chicken and bacon bits and didn't like the substitutions. I have used marinated artichoke heart and loved it.
Provided by Smilynn
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Bring large pot of lightly salted water to a boil.
- Add linguine and cook for 8 to 10 minutes or until al dente; drain.
- Season chicken with salt.
- Stir chicken with bacon in a large skillet or saucepan.
- Add tomatoe and rosemary, simmer 20 minutes.
- Stir in feta cheese, olives and artichoke hearts and cook until heated through.
- Toss with fresh cooked pasta and serve warm.
- Garnish with extra feta if desired.
Nutrition Facts : Calories 394.4, Fat 16.2, SaturatedFat 5.3, Cholesterol 63.5, Sodium 610.3, Carbohydrate 37.2, Fiber 4.2, Sugar 3.8, Protein 24.9
More about "mediterraneanfettuccinewithsausage recipes"
21 AUTHENTIC MEDITERRANEAN FOOD RECIPES
From mediterraneanliving.com
Reviews 3Author George Zikos
48 OF OUR FAVORITE MEDITERRANEAN FOOD RECIPES | TASTE OF …
From tasteofhome.com
Author Jason Nowak
MEDITERRANEAN FETTUCCINE - CHATELAINE
From chatelaine.com
22 FABULOUS FETTUCCINE RECIPES | TASTE OF HOME
From tasteofhome.com
MEDITERRANEAN PASTA RECIPE WITH CHICKEN - NO SPOON NECESSARY
From nospoonnecessary.com
TOP 25+ MEDITERRANEAN RECIPES TO TRY IN 2022 | THE …
From themediterraneandish.com
10 BEST MEDITERRANEAN GROUND BEEF RECIPES | YUMMLY
From yummly.com
10 BEST MEDITERRANEAN SIDE DISHES RECIPES | YUMMLY
From yummly.com
10 BEST QUICK EASY MEDITERRANEAN RECIPES | YUMMLY
From yummly.com
14 MUST MAKE MEDITERRANEAN GROUND BEEF RECIPES - A CEDAR SPOON
From acedarspoon.com
30 TOP-RATED MEDITERRANEAN DIET RECIPES | ALLRECIPES
From allrecipes.com
10 BEST MEDITERRANEAN APPETIZERS RECIPES | YUMMLY
From yummly.com
13 MEDITERRANEAN LUNCH RECIPES TO UPGRADE YOUR MIDDAY MENU
From greatist.com
19 EASY AND TASTY SAUSAGE FETTUCCINE RECIPES BY HOME COOKS
From cookpad.com
EASY MEDITERRANEAN FETTUCCINE | GRITSANDPINECONES.COM
From gritsandpinecones.com
MEDITERRANEAN SAUSAGE PASTA - MOM FOODIE
From momfoodie.com
MEDITERRANEAN SANDWICH RECIPE | MYRECIPES
From myrecipes.com
50+ TOP MEDITERRANEAN DIET RECIPES | THE MEDITERRANEAN …
From themediterraneandish.com
MEDITERRANEAN PASTA - A CEDAR SPOON
From acedarspoon.com
BEST MEDITERRANEAN DIET RECIPES | THE MEDITERRANEAN DISH
From themediterraneandish.com
MEDITERRANEAN MEAT SAUCE PASTA + RECALLING MY BELOVED ITALY
From dishbydish.net
21 MEDITERRANEAN DIET SNACK RECIPES - GREATIST
From greatist.com
MEDITERRANEAN MEZZE AND APPETIZERS | THE MEDITERRANEAN DISH
From themediterraneandish.com
35 BEST MEDITERRANEAN DIET RECIPES - FOOD NETWORK
From foodnetwork.com
15-MINUTE MEDITERRANEAN PASTA - GIRL GONE GOURMET
From girlgonegourmet.com
15 EASY MEDITERRANEAN RECIPES - MEDITERRANEAN LIVING
From mediterraneanliving.com
MEDITERRANEAN PASTA WITH CHICKEN SAUSAGE RECIPE - WE ARE NOT …
From wearenotmartha.com
15 BEST MEDITERRANEAN DIET BREAKFAST RECIPES | ALLRECIPES
From allrecipes.com
10 EASY DESSERTS YOU CAN ENJOY ON THE MEDITERRANEAN DIET - KITCHN
From thekitchn.com
MEDITERRANEAN BISCUITS - SUGARLOVESPICES
From sugarlovespices.com
FETTUCCINE WITH SAUSAGE AND MUSHROOMS RECIPE - STL COOKS
From stlcooks.com
RECIPES - THE MEDITERRANEAN DISH
From themediterraneandish.com
MEDITERRANEAN CHICKEN - THE MOUNTAIN KITCHEN
From themountainkitchen.com
CHEF JOHN'S BEST RECIPES FOR THE MEDITERRANEAN DIET
From allrecipes.com
MEDITERRANEAN RECIPES - CUISINES | TASTE OF HOME
From tasteofhome.com
MEDITERRANEAN DIET RECIPES | ALLRECIPES
From allrecipes.com
16 MEDITERRANEAN SAUCES & DIPS FOR ANY OCCASION - MEDMUNCH
From medmunch.com
MEDITERRANEAN PASTA | FAST, HEALTHY PASTA RECIPE – WELLPLATED.COM
From wellplated.com
MEDITERRANEAN GRILLED CHEESE SANDWICH - COOKING CLASSY
From cookingclassy.com
THE 35 BEST CREAMY PASTA RECIPES - GYPSYPLATE
From gypsyplate.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love