Melt In Your Mouth Banana Bread Healthy Version Recipes

THE BEST HEALTHY BANANA BREAD RECIPE

Steps:

• Preheat oven to 350 degrees F. Spray a 9x5-inch loaf pan with cooking spray. Lay a sheet of parchment paper across the bottom and up the sides of the pan (see photo in post above).
• Melt the butter in a large glass bowl in the microwave (or melt butter in a pot on the stove and transfer to a large mixing bowl).
• Add the honey and mashed banana to the bowl and whisk to combine. Whisk in the eggs.
• Add the baking soda, salt, cinnamon and vanilla to the bowl. Whisk until very well combined.
• Add the flour and mix with a rubber spatula until just combined. You want all of the flour to be incorporated into the batter, but try not to over-mix.
• Transfer the batter to the prepared baking pan. Bake for 55-65 minutes, until a toothpick inserted into the center of the loaf comes out clean. Check on the banana bread after 35 minutes and loosely cover with foil as needed to prevent the top from over-browning.
• Let the bread cool in the pan for 10 minutes and then transfer it to a wire rack to finish cooling.

HEALTHIER BANANA BANANA BREAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
• Combine flour, baking soda, and salt in a large bowl. Beat butter, yogurt, and brown sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Stir in mashed bananas until well blended. Pour banana mixture to flour mixture; stir just to moisten. Transfer batter into prepared loaf pan.
• Bake in preheated oven until a toothpick inserted into center of loaf comes out clean, 60 to 65 minutes. Let bread cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

MELT IN YOUR MOUTH BANANA BREAD

Steps:

• Preheat oven to 325°F.
• Mix oil, eggs and mashed bananas.
• Combine remaining ingredients and add to banana mixture.
• grease and flour pans,place on baking sheet.
• Bake in a 2/ 9 x 5 x 3 inch pan 0r 4 mini loaves [mini's will take about 45 minutes] for 1 hour or until bread tests done.

MELT IN YOUR MOUTH BANANA BREAD - HEALTHY VERSION

Steps:

• Preheat oven to 325.
• Mix oil, applesauce, egg whites and mashed bananas.
• Combine remaining ingredients and add to banana mixture.
• Spray 4 mini-loaf pans with Pam. Divide mixture equally between loaf pans.
• Bake for 45 minutes. This recipe can be used with two 9 x 5 x 3 loaf pans. Increase the bake time to an hour.