MEMPHIS MAGIC BARBECUE SAUCE
Make and share this Memphis Magic Barbecue Sauce recipe from Food.com.
Provided by PalatablePastime
Categories Sauces
Time 30m
Yield 2 1/2 cups
Number Of Ingredients 10
Steps:
- Cook onions in butter until soft and golden.
- Add everything else. Bring mixture to a boil then reduce heat and simmer for 20 minutes or until thick, stirring frequently.
- Puree in blender or food processor when cool.
- Serve warmed up.
Nutrition Facts : Calories 213.1, Fat 14.1, SaturatedFat 8.8, Cholesterol 36.6, Sodium 1817.6, Carbohydrate 18.8, Fiber 1.8, Sugar 11.4, Protein 1.6
MEMPHIS BARBECUE SAUCE
I created this Memphis BBQ sauce recipe for our summer picnics because we love to grill. It can be made ahead, so it's ready whenever you fire up the grill. —Angela Spengler, Niceville, Florida
Provided by Taste of Home
Time 25m
Yield 1-2/3 cups.
Number Of Ingredients 10
Steps:
- In a medium saucepan, saute onion in butter until tender. Stir in the mustard, salt and cayenne pepper; cook 1 minute longer., Stir in the ketchup, vinegar, sugar, Worcestershire sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, until desired consistency, 10-15 minutes. Cool., Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.
Nutrition Facts : Calories 30 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 166mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
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