Mexican Cheese Dip Wgreen Chilies And Tequila Recipes
MEXICAN WHITE CHEESE DIP/SAUCE
This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many Mexican dishes.
Provided by leahnwells
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 5.3 g, Cholesterol 55.1 mg, Fat 19.9 g, Fiber 0.5 g, Protein 13 g, SaturatedFat 13.1 g, Sodium 1207 mg, Sugar 2 g
CHILI CHEESE DIP III
This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!
Provided by Kathy Rogers
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 15
Number Of Ingredients 4
Steps:
- Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.
Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g
MEXICAN CHEESE DIP W/GREEN CHILIES AND TEQUILA
How much fun is that?!!! Now THAT'S a party! *Note: Kozmic Blues made this for me and let me know how boozy it was! Yikes!! So I would definately say to take her advice on the tequila and start with HALF of the amount first!! Thanks, Koz for the head's up!!! :)
Provided by Wildflour
Categories Mexican
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In large bowl combine first 7 ingredients.
- In medium saucepan, heat milk til warm.
- Stirring, add cheese mixture.
- Slowly stir til melted.
- Stir in chilies, tomatoes and tequila.
- Heat through.
- Serve with tortilla chips or sliced french bread.
Nutrition Facts : Calories 380.1, Fat 27.4, SaturatedFat 17.2, Cholesterol 84, Sodium 651.6, Carbohydrate 11.9, Fiber 1.2, Sugar 4.7, Protein 22.7
MEXICAN CHILLI AND CHEESE DIP
I first had this in a Mexican restaurant in The Venetian Hotel in Las Vegas, the night before we got married. We loved it so much we virtually drank it and licked the bowl clean! This is the closest I've come to replicating it, and whenever I serve it, I see other people virtually drinking it and licking the bowl clean! You can also use this as a sauce!
Provided by Noo8820
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Place the chilies in a dry frying pan over a moderate heat, turning them frequently until the skin blisters and darkens. Place the chilies in a strong plastic bag and tie the top to keep the steam inches Set aside for 20 minutes, and then carefully peel off the skins. Slit the chilies and scrape out the seeds, then cut the flesh into thin strips, then cut these in half lengthways.
- Heat the oil in a frying pan and fry the onion for 5 minutes until it starts to soften. Add the cheese, creme fraiche and cream. Stir over a low heat until the cheese melts and the mixture becomes a rich, creamy sauce. Stir in the chile strips.
- Peel the tomatoes by cutting a cross in the base and covering them with boiling water. Plunge them into cold water and the skin should peel off easily.
- Cut the tomatoes in half and scrape out the seeds. Cut the flesh into 1 cm pieces and stir them into the sauce.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 749.6, Fat 63.4, SaturatedFat 38, Cholesterol 188.4, Sodium 782, Carbohydrate 10, Fiber 1.6, Sugar 5.3, Protein 37
GREEN CHILES AND CHEESE DIP
"Mild and easy-to-fix, this recipe is great for gatherings of friends or as a filling snack while watching movies or sports. People are always asking for the recipe." Linda Webb - Concord, California
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 4 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine mayonnaise and cheeses. Add the chiles, corn and pimientos; mix well. Pour into a lightly greased 2-qt. baking dish. Top with olives. , Bake, uncovered, at 325° for 25-30 minutes or until edges are bubbly. Serve with tortilla chips. Refrigerate leftovers.
Nutrition Facts : Calories 159 calories, Fat 14g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 353mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
CRAB RANGOON DIP WITH CRISPY WONTON CHIPS
I love this creamy, tangy, savory crab rangoon dip with sweet chili sauce and cool crunch of green onion, and when served on the super crunchy and salty wonton chips... watch out! Fun twist to a familiar favorite.
Provided by NicoleMcmom
Categories Crab Dip
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 2-quart or 8x8-inch baking dish.
- Reserve 1 tablespoon green onions for garnish. Combine the remaining onions with cream cheese, Monterey Jack cheese, Sriracha, soy sauce, lemon zest, and lemon juice and stir until well blended. Fold in crabmeat and pour mixture into the prepared baking dish.
- Bake in the preheated oven until bubbly, about 20 minutes. Let stand for 5 to 10 minutes before serving. Drizzle with sweet chili sauce and sprinkle with reserved green onions and sesame seeds, if desired.
- While dip bakes, heat oil in a medium saucepan to 350 degrees F (175 degrees C).
- Fry 5 to 6 pieces of wonton at a time in batches, flipping several times throughout, until golden, bubbly, and crisp, about 30 seconds. Drain on paper towels and sprinkle immediately with salt. Repeat with remaining wontons and serve immediately with dip. (Alternatively, these chips could be made the day before, cooled completely, and stored in airtight containers).
Nutrition Facts : Calories 220.9 calories, Carbohydrate 9.3 g, Cholesterol 55.3 mg, Fat 16.4 g, Fiber 1.1 g, Protein 10.1 g, SaturatedFat 10.2 g, Sodium 613.3 mg
GARLIC CHILI CHEESE DIP
I would often make this delicious dip as an after-school snack for my children. They're now grown but still enjoy this easy-to-make treat.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 5 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese until smooth. Spread into a greased microwave-safe 1-1/2-qt. dish. Layer with chili, onions, garlic, green chilies and refried beans. Sprinkle with cheese. , Microwave, uncovered, on high for 6-8 minutes until cheese is melted and edges are bubbly. Serve warm with breadsticks.
Nutrition Facts : Calories 51 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 126mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
More about "mexican cheese dip wgreen chilies and tequila recipes"
SKILLET MEXICAN CHEESE DIP RECIPE - A COUPLE COOKS
2018-10-22 Drain the pinto beans. Add the pinto beans, Greek yogurt, cumin, oregano, chili powder, onion powder, and ½ teaspoon kosher salt. Process until smooth, about 1 minute. Brush a cast iron skillet or 9 x 9″ pan with olive oil …
From acouplecooks.com
From acouplecooks.com
TEQUILA LIME FLAMING CHEESE DIP - THE COOKIE ROOKIE®
2016-12-26 In a small saucepan, heat sugar, lime juice, and chili powder. Stir to combine. Bring mixture to a boil and then reduce heat to simmer. Allow to simmer for about 10 minutes, stirring occasionally. Turn off the heat and set aside. …
From thecookierookie.com
From thecookierookie.com
MEXICAN BEER CHEESE SKILLET DIP {WITH SOFT PRETZELS}
2022-04-20 Preheat oven to 350F. In a bowl, combine the cream cheese, shredded cheddar, and Mexican cheese (reserving 1/4 cup for topping.) Mix to combine. Add the beer, green chilies, garlic, pepper, lime juice, and mustard. …
From taketwotapas.com
From taketwotapas.com
TOP 8 MEXICAN RECIPES USING GREEN CHILES - THE …
2020-05-16 Chilaquiles. This simple yet flavorful breakfast dish uses only three ingredients and can be prepared in ten minutes. Tortilla chips are soaked in green chile sauce and topped with cheese. This makes for a filling breakfast …
From thespruceeats.com
From thespruceeats.com
LIFE CHANGING QUESO DIP (MEXICAN CHEESE DIP)
2017-07-28 Place cheese and cornflour in a bowl, toss to coat. Melt butter over medium heat in a large saucepan or small pot. Add garlic and onion, cook slowly for 3 minutes or until onion is translucent but not browned. Add tomato …
From recipetineats.com
From recipetineats.com
AUTHENTIC RESTAURANT MEXICAN WHITE CHEESE DIP
2021-06-23 Add ¼ cup milk and the cheese to the bowl. Microwave in 30 second intervals, stirring between each interval until smooth and creamy. Stir in chiles and serve immediately. Stove Top: In a saucepan over medium-low …
From cravingsomecreativity.com
From cravingsomecreativity.com
GREEN CHILE DIP - ONLY 5 INGREDIENTS - EASY FAMILY RECIPES
2017-09-19 In a large bowl, combine the cream cheese, 1 cup cheddar cheese, green chiles, and all spices in a large bowl. Mix thoroughly until everything is combined. Spread in a pie pan or shallow baking dish and top with the …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
SLOW-COOKER GREEN CHILE QUESO DIP RECIPE
2014-02-25 1. Spray 4- to 5-quart slow cooker with cooking spray. In slow cooker, stir together cheese, milk, green chiles, onion, garlic, jalapeño and cumin. 2. Cover; cook on Low heat setting 2 hours or until cheese is melted. …
From pillsbury.com
From pillsbury.com
RESTAURANT STYLE MEXICAN CHEESE DIP - JEN AROUND THE …
Instructions. Cube the cheese and place in a saucepan with green chiles, garlic powder and milk. Heat on medium heat for 10-12 minutes until the cheese has melted. Once it is all melted together, if the cheese is still too thick, you can …
From jenaroundtheworld.com
From jenaroundtheworld.com
TEXAS GREEN CHILI QUESO DIP RECIPE - LITTLE SPICE JAR
2021-03-22 How to make the best green chili queso dip: Freshly grate the cheese. Toss the cheese with the cornstarch and set aside for later. Add the butter to the skillet and allow for it to melt over medium heat. Then add the …
From littlespicejar.com
From littlespicejar.com
HOMEMADE GREEN CHILE QUESO CHEESE DIP RECIPE
2015-09-17 Heat a saucepan over medium heat and add the olive oil and butter. Stir in the peppers, onions and garlic. Season with the salt and pepper. Cook until the onion softens, about 5 to 6 minutes. Slowly stream in 1 cup of the half …
From howsweeteats.com
From howsweeteats.com
CREAMY GREEN CHILE QUESO - CALL ME PMC
Instructions. Preheat oven to 350 degrees F. Spray an oven-safe quart dish with non-stick spray. Combine all ingredients and spoon into prepared dish. Bake at 350 degrees F for 25 to 30 minutes or until heated through. Serve hot with chips or crackers.
From callmepmc.com
From callmepmc.com
GREEN CHILE CHEESE QUESADILLAS | SWEET ORDEAL | MEXICAN
2021-05-07 In medium bowl, stir together cheese, chilies, onions, and corn. Place 1/3 cup cheese mixture on one half each tortilla. Fold tortilla in half. Spray large skillet with nonstick cooking spray. Place 2 quesadillas in skillet. Cook each …
From sweetordeal.com
From sweetordeal.com
QUESO (MEXICAN CHEESE DIP) RECIPE - RECIPES.NET
2022-04-07 Instructions. Melt butter in a medium-sized pot over medium heat. Sauté the green onions (white parts only) for 4 minutes, until soft. Then add the garlic and sauté for about 30 seconds until fragrant. Add the tomatoes in with juices with the chiles, cumin, onion powder, and cayenne pepper. Cook while stirring occasionally, for 2 minutes ...
From recipes.net
From recipes.net
GREEN CHILI QUESO DIP RECIPE - SERIOUS EATS
2019-03-21 Place cubed cheese in a medium bowl and toss with cornstarch until evenly coated. Heat oil in a medium saucepan over medium-high heat until shimmering. Stir in garlic, cumin, chipotle chili powder, and cayenne pepper and cook until fragrant, about 30 seconds. Stir in evaporated milk and chopped poblano chilies and bring to a boil.
From seriouseats.com
From seriouseats.com
BEST MEXICAN WHITE CHEESE DIP RECIPE - EATING ON A DIME
2021-07-07 Instructions. Place cheese, milk, and butter in a sauce pan over low heat. Heat until melted – stirring frequently. Stir in the green chillis, cumin, garlic salt, and the cayenne pepper. Remember, it doesn’t take much cayenne. Add more milk if you want it thinner. Serve immediately with chips, tortillas, and your favorite mexican dish.
From eatingonadime.com
From eatingonadime.com
MEXICAN CHEESE DIP W/GREEN CHILIES AND TEQUILA - PLAIN.RECIPES
2 cups shredded extra-sharp cheddar cheese; 2 cups shredded monterey jack cheese; 3 tablespoons flour; 14 teaspoon garlic powder; 14 teaspoon dry mustard; 12 teaspoon chili powder; 1 tablespoon minced onion; 34 cup milk; 1 (4 ounce) can green chilies; 1 (14 ounce) can stewed tomatoes, chopped and drained; 2 tablespoons tequila, start with half ...
From plain.recipes
From plain.recipes
MEXICAN CHEESE DIP W/GREEN CHILIES AND TEQUILA RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
BAKED MEXICAN CHILI CHEESE DIP RECIPE - THE SPRUCE EATS
2022-02-20 Heat the oven to 350 F (180 C / Gas 4). Lightly grease an 11 x 7-inch glass baking dish. Spread softened cream cheese in bottom of the prepared baking dish. Spread green chiles on top of the cream cheese, spread the canned chili on top of that, then sprinkle package of shredded cheese over the top and bake 15 to 20 minutes or until cheese is ...
From thespruceeats.com
From thespruceeats.com
MEXICAN CHILI CHEESE DIP RECIPE - FOOD NEWS
MEXICAN CHILI CHEESE DIP. 1 (8 oz.) pkg. cream cheese. 1 can Hormel chili with no beans (or home-made chili) 1 sm. yellow onion (1/2 c.) 3 green chili peppers, chopped into rings. 1 cup shredded Cheddar cheese. Chips. Mash and break up cream cheese into bottom of glass pie dish with a fork.
From foodnewsnews.com
From foodnewsnews.com
GREEN CHILE & GOAT CHEESE DIP RECIPE | EATINGWELL
Pepitas, olive-green-hulled pumpkin seeds, are commonly used in Mexican cooking and are a perfect snack when roasted and lightly salted. Find them in the bulk-foods section of natural-foods markets, Mexican grocers or at melissas.com. To toast pepitas: Cook in a small dry skillet over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.
From eatingwell.com
From eatingwell.com
CREAMY GREEN CHILE & CHEESE DIP - THE CREATIVE BITE
Instructions. In a large bowl, mix the cream cheese, sour cream, green chiles and spices until well combined. Spread on a SOLO plate and top with shredded cheese, tomatoes and green onions. Serve with crackers or chips.
From thecreativebite.com
From thecreativebite.com
HOT GREEN CHILE CHEESE DIP - LIFE'S AMBROSIA
Cut each pita into 8 chips. Place on baking sheet and bake in preheated oven for 10 minutes or until browned and crispy. Remove from oven, set aside until ready to use. Combine cream cheese, sour cream, pepper jack and green chiles together in a bowl. Mix well. Transfer to a small to medium sized baking dish.
From lifesambrosia.com
From lifesambrosia.com
10 BEST GREEN CHILI DIP WITH CREAM CHEESE RECIPES | YUMMLY
2022-06-23 5 Layer Cream Cheese Chili Dip Just a Pinch. cheese, corn tortilla chips, green onions, cream cheese, diced green chilies and 2 more.
From yummly.com
From yummly.com
HOT AND CHEESY GREEN CHILE DIP RECIPE - CUPCAKES AND CUTLERY
2020-11-18 Directions. To a large mixing bowl, add the softened cream cheese, mayonnaise, garlic powder, salt, cumin, cheddar and parmesan cheese. Mix well. Put the cream cheese mixture into a baking dish and bake in a 350-degree oven for 20 minutes. In a dip emergency you could totally dig into it now. It won’t be satisfying the way a warm, cheesy dip ...
From cupcakesandcutlery.com
From cupcakesandcutlery.com
MEXICALI DIP RECIPE - IRRESISTIBLE! - RACHEL COOKS®
2020-01-29 Instructions. In a food processor, combine cream cheese, sour cream, mayonnaise, salsa, and taco seasoning until smooth. Pour into a bowl and add green onions, black olives, jalapeño, and cheese. Stir to combine and chill for at least a half hour before serving. Serve with tortilla chips or veggies.
From rachelcooks.com
From rachelcooks.com
GREEN CHILE WHITE QUESO DIP - FOOD FOLKS AND FUN
2020-07-16 Leftover white queso dip will keep, covered in the refrigerator, for up to 5 days. To reheat the queso, place it in the microwave and heat on 50% power for 30 seconds. Stir and then repeat until heated through. This green chile white queso doubles nicely. Just make sure you use a large saucepan when making a double batch.
From foodfolksandfun.net
From foodfolksandfun.net
GREEN CHILE QUESO DIP - COLLEGE HOUSEWIFE
2018-04-11 Instructions. In a small cast iron or heavy bottom skillet heat unsalted butter on medium heat until melted, 1-2 mins. Add in red onion and cook for 2-3 minutes or until translucent. Add in minced garlic and continue to cook for 1 minute. Sprinkle flour over onion/garlic mixture and cook for 1-2 minutes.
From thecollegehousewife.com
From thecollegehousewife.com
MEXICAN CHEESE DIP - BEYOND THE CHICKEN COOP
2015-01-26 Instructions. In a sauce pan combine chilies, chipotles and flour. Heat over low heat for 2-3 minutes. Slowly whisk in milk. Increase heat to medium. Heat until mixture begins to thicken. Stir often to avoid scorching. Slowly stir in cream …
From beyondthechickencoop.com
From beyondthechickencoop.com
CHILE CON QUESO - MEXICAN CHEESE DIP RECIPE - COOKING JOURNEY …
2021-01-09 To make Mexican queso from scratch, melt butter in a heavy bottom pan. Cook chopped onion and garlic, stirring until aromatic and translucent. Chop small tomato and add to the pan, cook few minutes. Add shredded cheddar cheese and cornstarch. Stir together with a spatula until cheese starts to melt.
From cookingjourneyblog.com
From cookingjourneyblog.com
HOW TO MAKE MEXICAN WHITE CHEESE DIP - CHEESEPROCLUB.COM
2021-11-21 How To Make Mexican White Cheese Dip/sauce. Step 1: Place the butter, milk, and cheese in a medium saucepan over low heat. Cook until the cheese has melted, stirring constantly to ward off from sticking. Step 2: Stir in the cumin, garlic powder, green chillies, cayenne pepper, and onion pepper until incorporated.
From cheeseproclub.com
From cheeseproclub.com
MEXICAN GREEN CHILE DIP RECIPE - EASY HOME MEALS
1 (16-oz.) container sour cream; 1 (2.25-oz.) can diced green chilies; 1/3 cup chopped fresh cilantro; 1 tsp. each: minced fresh garlic and salt; 1 large ripe avocado, pitted, peeled and mashed
From easyhomemeals.com
From easyhomemeals.com
MEXICAN CHILI CHEESE DIP - LIFE CURRENTS APPETIZER
2019-10-07 Instructions. Place chili, evaporated milk, the white parts of the chopped green onions, chili powder, and cumin in a medium saucepan, and cook over medium heat, stirring constantly until mixture starts to boil. Stir in shredded Monterey Jack cheese and cream cheese until cheese melts.
From lifecurrentsblog.com
From lifecurrentsblog.com
CREAMY GREEN CHILE DIP (PLUS A BUNCH MORE TEX-MEX INSPIRED …
2014-05-02 Creamy Green Chile Dip Ingredients: 1 block of cream cheese (8 oz) at room temp ; 3/4 cup of green chile salsa (our favorite is Herdez Salsa Verde) 12 oz can of diced green chiles; Instructions: A few hours before, set out cream cheese to bring to room temp. (If you forget, you can zap it in the microwave on a low setting for just a bit. It ...
From scatteredthoughtsofacraftymom.com
From scatteredthoughtsofacraftymom.com
HOMEMADE CHILI CHEESE DIP - TASTES BETTER FROM SCRATCH
2020-01-13 1. Combine ingredients in saucepan . Place all ingredients in a medium saucepan over medium-low heat. 2. Cook, stirring constantly, until all ingredients are thoroughly combined and the cheese is bubbly, about 6-8 minutes. Add more milk to thin the mixture, if necessary.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
GREEN CHILE CHEDDAR DIP - CALL ME PMC
In a large bowl, mix thoroghly cream cheese, 1.5 cups cheddar cheese, green chiles, and all spices. Spread in a shallow baking dish and top with the remaining cheddar. Bake at 350˚F for 20 minutes until the dip is heated through and cheese is melted and bubbly. Store any leftovers in an airtight container for up to 5 days.
From callmepmc.com
From callmepmc.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love