Mexican Poblano Instant Pot Chicken Recipes
INSTANT POT CHICKEN POBLANO SOUP
Provided by Annie Chesson
Number Of Ingredients 13
Steps:
- Turn your Instant Pot onto saute (on high). Season your chicken breasts with salt and pepper. Add your olive oil to the Instant Pot and sear your chicken on both sides until golden brown. Remove the chicken from the Instant Pot
- Add your veggies, season with salt and pepper, add your cumin, and stir to combine. Add your chicken broth, rotel, and salsa. Stir to combine and add your chicken back in
- Place the lid on your Instant Pot and cook at high pressure for 5 minutes. Let the pressure release naturally for 5 minutes and then quick release the rest of the pressure
- Remove the chicken breasts from the soup and shred using two forks. Add the shredded chicken back to the soup
- Stir in your cream cheese and sour cream until it is totally combined into the soup
- Season to taste with salt and pepper
- Top each bowl with avocado and cilantro (optional)
INSTANT POT® MEXICAN CHICKEN AND RICE BOWLS
This easy, one-pot, Mexican chicken and rice dinner is done in about 30 minutes. Serve with other toppings like avocado and sour cream, if desired.
Provided by fabeveryday
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat olive oil in the pot. Add chicken and saute until edges are lightly browned, 3 to 4 minutes. Cancel Saute mode and transfer chicken to a plate.
- Pour chicken broth into the pot; scrape the bottom of the pot to loosen any browned bits with a spoon. Add corn, black beans, diced tomatoes with green chilies and their juices, rice, seasoning salt, chili powder, and garlic powder. Place chicken pieces on top of rice mixture.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 7 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, for 10 minutes. Release remaining pressure carefully using the quick-release method according to manufacturer's instructions, about 1 more minute. Unlock and remove the lid.
- Open the lid and stir chicken and rice. Serve in bowls topped with shredded Mexican cheese and chopped cilantro.
Nutrition Facts : Calories 545.9 calories, Carbohydrate 77.7 g, Cholesterol 71.6 mg, Fat 9.9 g, Fiber 10.8 g, Protein 38.3 g, SaturatedFat 3.1 g, Sodium 1366.5 mg, Sugar 3.5 g
More about "mexican poblano instant pot chicken recipes"
INSTANT POT POBLANO CHICKEN TACOS - TIPPS IN THE KITCH
From tippsinthekitch.com
MEXICAN POBLANO INSTANT POT CHICKEN RECIPES
From tfrecipes.com
INSTANT POT MEXICAN CHICKEN - READY IN 45 MINUTES!
From showmetheyummy.com
INSTANT POT MEXICAN CHICKEN - CORRIE COOKS
From corriecooks.com
INSTANT POT CHICKEN POBLANO SOUP RECIPES
From tfrecipes.com
INSTANT POT MEXICAN CHICKEN {ONE POT WONDER} - THRIVING HOME
From thrivinghomeblog.com
JUICY INSTANT POT SHREDDED MEXICAN CHICKEN BREAST (QUICK & EASY)
From fannetasticfood.com
INSTANT POT MEXICAN CHICKEN | LEIGH ANNE WILKES
From yourhomebasedmom.com
INSTANT POT POBLANO CHICKEN CHILI - GLENDA EMBREE
From glendaembree.com
INSTANT POT MEXICAN CHICKEN - THE KITCHEN WHISPERER
From thekitchenwhisperer.net
POBLANO PEPPER, CHICKEN AND RICE IN THE INSTANT POT RECIPE
From dangerouscupcakelifestyle.com
INSTANT POT POBLANO CHICKEN RECIPES
From tfrecipes.com
INSTANT POT MEXICAN CHICKEN RECIPE | HOME PRESSURE COOKING
From homepressurecooking.com
INSTANT POT SHREDDED CHICKEN (HIGH PROTEIN) - SKINNYTASTE
From skinnytaste.com
INSTANT POT CHICKEN AND POBLANO SOUP - SEASON & THYME
From seasonandthyme.com
INSTANT POT SALSA CHICKEN {A QUICK AND EASY WEEKNIGHT FAVE!}
From therecipewell.com
GUMBO | MEXICAN POBLANO INSTANT POT CHICKEN
From gumbo.kitchen
EASY AIR FRYER CHICKEN FAJITAS RECIPE - FLAVOR THE MOMENTS
From flavorthemoments.com
20 RECIPES FOR INSTANT POT MEXICAN CHICKEN
From slowcookerfromscratch.com
CREAMY CHICKEN POBLANO SOUP – MAGNOLIA
From magnolia.com
HOW TO MAKE MEXICAN POBLANO INSTANT POT CHICKEN RECIPE
From slurrp.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
