Michell Jennys Challah Recipes

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MICHELL JENNY'S CHALLAH



Michell Jenny's Challah image

This our family favorite. The recipe was a gift from my best friend.

Provided by Ione Walker

Categories     Challah

Time 3h5m

Yield 15

Number Of Ingredients 7

⅞ cup water
½ tablespoon salt
¼ cup honey
2 eggs
¼ cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 4.1 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 2.2 g, Sodium 265.2 mg, Sugar 4.8 g

MICHELL JENNY'S CHALLAH



Michell Jenny's Challah image

This our family favorite. The recipe was a gift from my best friend.

Provided by Ione Walker

Categories     Challah

Time 3h5m

Yield 15

Number Of Ingredients 7

⅞ cup water
½ tablespoon salt
¼ cup honey
2 eggs
¼ cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 4.1 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 2.2 g, Sodium 265.2 mg, Sugar 4.8 g

MICHELL JENNY'S CHALLAH



Michell Jenny's Challah image

This our family favorite. The recipe was a gift from my best friend.

Provided by Ione Walker

Categories     Challah

Time 3h5m

Yield 15

Number Of Ingredients 7

⅞ cup water
½ tablespoon salt
¼ cup honey
2 eggs
¼ cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 4.1 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 2.2 g, Sodium 265.2 mg, Sugar 4.8 g

MICHELL JENNY'S CHALLAH



Michell Jenny's Challah image

This our family favorite. The recipe was a gift from my best friend.

Provided by Ione Walker

Categories     Challah

Time 3h5m

Yield 15

Number Of Ingredients 7

⅞ cup water
½ tablespoon salt
¼ cup honey
2 eggs
¼ cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 4.1 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 2.2 g, Sodium 265.2 mg, Sugar 4.8 g

MICHELL JENNY'S CHALLAH



MICHELL JENNY'S CHALLAH image

Categories     Bread

Yield 15 Servings

Number Of Ingredients 7

7/8 cup water
1/2 tablespoon salt
1/4 cup honey
2 eggs
1/4 cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start. Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size. Preheat oven to 350 degrees F (175 degrees C). Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

MICHELL JENNY'S CHALLAH



Michell Jenny's Challah image

This our family favorite. The recipe was a gift from my best friend.

Provided by Ione Walker

Categories     Challah

Time 3h5m

Yield 15

Number Of Ingredients 7

⅞ cup water
½ tablespoon salt
¼ cup honey
2 eggs
¼ cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 4.1 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 2.2 g, Sodium 265.2 mg, Sugar 4.8 g

MICHELL JENNY'S CHALLAH



MICHELL JENNY'S CHALLAH image

Categories     Egg

Number Of Ingredients 7

7/8 cup water
1/2 tablespoon salt
1/4 cup honey
2 eggs
1/4 cup butter, melted
4 cups all-purpose flour
2 teaspoons active dry yeast

Steps:

  • Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.

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