Michigan Beans And Sausage Recipes
MICHIGAN BEANS AND SAUSAGE CASSEROLE
I got this recipe from a church cookbook years ago. Bean casseroles are a big hit at potlucks and picnics.
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a large bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in beans and sausage mixture. , Transfer to a greased 2-1/2-qt. baking dish. Cover and bake at 350° for 1-1/2 hours or until bean mixture reaches desired thickness.
Nutrition Facts : Calories 200 calories, Fat 8g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 573mg sodium, Carbohydrate 28g carbohydrate (20g sugars, Fiber 2g fiber), Protein 6g protein.
MICHIGAN BEANS AND SAUSAGE
I got this recipe from a church cookbook years ago. Bean casseroles are a big hit at potlucks and picnics.
Provided by Allrecipes Member
Time 1h40m
Yield 14
Number Of Ingredients 9
Steps:
- In a saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in beans and sausage mixture. Transfer to a greased 2-1/2-qt. baking dish. Cover and bake at 350 degrees F for 1-1/2 hours or until bean mixture reaches desired thickness.
Nutrition Facts : Calories 309.7 calories, Carbohydrate 46.7 g, Cholesterol 21.4 mg, Fat 9.4 g, Fiber 4.9 g, Protein 11.4 g, SaturatedFat 3.1 g, Sodium 517.6 mg, Sugar 24.9 g
BEST EVER BEANS AND SAUSAGE
When my wife asks what she should make for a gathering, she's always told to bring this-and a couple of copies of the recipe! - Robert Saulnier, Clarksburg, Massachusetts
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h35m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain. Add green pepper and onion; saute until tender. Drain. Add remaining ingredients., Pour into a greased 13x9-in. baking dish. Cover and bake at 325° for 1 hour. Uncover; bake 20-30 minutes longer or until bubbly.
Nutrition Facts : Calories 316 calories, Fat 9g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 857mg sodium, Carbohydrate 48g carbohydrate (19g sugars, Fiber 9g fiber), Protein 13g protein.
MICHIGAN BEANS AND SAUSAGE
I got this recipe from a church cookbook years ago. Bean casseroles are a big hit at potlucks and picnics.
Provided by Allrecipes Member
Time 1h40m
Yield 14
Number Of Ingredients 9
Steps:
- In a saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in beans and sausage mixture. Transfer to a greased 2-1/2-qt. baking dish. Cover and bake at 350 degrees F for 1-1/2 hours or until bean mixture reaches desired thickness.
Nutrition Facts : Calories 309.7 calories, Carbohydrate 46.7 g, Cholesterol 21.4 mg, Fat 9.4 g, Fiber 4.9 g, Protein 11.4 g, SaturatedFat 3.1 g, Sodium 517.6 mg, Sugar 24.9 g
(CROCKPOT) MICHIGAN BEANS AND SAUSAGE RECIPE
Provided by ukiahgal67
Number Of Ingredients 9
Steps:
- In covered saucepan, cook sausage and onion in boiling water for 2 to 3 minutes, to remove some of the fat; drain. Combine other ingredients in Crock Pot and add sausage and onions. Cook on low heat 6 to 8 hours. Can also bake for 1-1/2 hours at 350° covered in a 2-1/2 quart casserole.
More about "michigan beans and sausage recipes"
10 BEST GREAT NORTHERN BEANS WITH SAUSAGE RECIPES | YUMMLY
2022-06-12 shallots, Great Northern beans, cayenne pepper, Hillshire Farm® Turkey Smoked Sausage and 6 more Turkey Fagioli Soup Shady Brook Farms celery, dried oregano, ditalini pasta, yellow onion, tomato sauce and 14 more
From yummly.com
From yummly.com
MICHIGAN BEANS AND SAUSAGE CASSEROLE
Apr 27, 2016 - I got this recipe from a church cookbook years ago. Bean casseroles are a big hit at potlucks and picnics. Bean casseroles are a big hit at potlucks and picnics. Pinterest
From pinterest.com
From pinterest.com
RECIPE MICHIGAN BEANS AND SAUSAGE RECIPE - YOUTUBE
Recipe - Michigan Beans and Sausage RecipeINGREDIENTS: 1 pound smoked kielbasa or smoked Polish sausage 1 medium onion, chopped 1 cup ketchup 3/4 cup packed ...
From youtube.com
From youtube.com
MICHIGAN CHICKEN, BEAN AND SAUSAGE STEW - MASTERCOOK
1 pound navy beans, sorted, soaked and cooked until tender OR 4 - 15 ounce cans of beans, drained) 4 ounces salt pork - diced fine OR 2 Tablespoons olive oil; 2 cups diced onion; 2 pounds cooked chicken (any cut) diced into cubes; 1 1/2 pounds sausage, cooked and sliced thickly - about 1/2" 4 cloves garlic, minced; 6 cups chicken stock; 2 bay ...
From mastercook.com
From mastercook.com
MICHIGAN BEANS AND SAUSAGE - CHAMPSDIET.COM
Skip to content. Home; Breakfast; Main dish; Lunch/snacks; Salads; Favourites; POSTS; All Categories < 15 mins
From champsdiet.com
From champsdiet.com
10 BEST BAKED BEANS SAUSAGE RECIPES | YUMMLY
2022-06-11 pork and beans, butter beans, ground beef, navy beans, wish bone western origin dress and 1 more Spicy Baked Beans Foodie with Family bulk pork sausage, yellow mustard, brown sugar, jalapeno, thick cut bacon and 6 more
From yummly.com
From yummly.com
HERITAGE IGA - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From heritage.iga.com
From heritage.iga.com
MINFORD IGA - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From minford.iga.com
From minford.iga.com
ZCLOSED CLARK'S IGA STORES - RECIPE: MICHIGAN BEANS AND SAUSAGE …
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From clarksstores.iga.com
From clarksstores.iga.com
RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER - DALE'S FOOD PRIDE
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From dalesfoodpride.com
From dalesfoodpride.com
SAUCIER'S SHURFINE - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From sauciersshurfine.com
From sauciersshurfine.com
MICHIGAN BEANS AND SAUSAGE RECIPE: HOW TO MAKE IT
"A hot bean dish like this warms the body and the house...I'm glad that my husband, Jim, is also crazy about beans." Elaine loves to cook for their son, his wife and a 4-year-old granddaughter. Elaine loves to cook for their son, his wife and a 4-year-old granddaughter.
From stage.tasteofhome.com
From stage.tasteofhome.com
MICHIGAN BEANS AND SAUSAGE - PLAIN.RECIPES
Add water, garlic, salt, marjoram, bay leaf, pepper, bacon, and onion mixture to beans. Cover and bake at 350° for 3 hours or until beans are tender. Discard bay leaf. Stir in sausage and tomato sauce. Toss bread crumbs and margarine; sprinkle over top. Bake, uncovered, for 25 minutes longer or until golden. Yields 10-12 servings.
From plain.recipes
From plain.recipes
SPONEY'S IGA - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From sponeys.iga.com
From sponeys.iga.com
KING'S SUPERMARKET IGA - RECIPE: MICHIGAN BEANS AND SAUSAGE …
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From kingssupermarket.iga.com
From kingssupermarket.iga.com
MICHIGAN BEANS AND SAUSAGE CASSEROLE RECIPE: HOW TO MAKE IT
WAREHOUSE MARKET - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From warehousemarket.com
From warehousemarket.com
MICHIGAN BEAN AND BUFFALO SAUSAGE SOUP RECIPE | EAT YOUR BOOKS
Michigan bean and buffalo sausage soup from Heartland: The Best of the Old and the New from Midwest Kitchens (page 99) by Marcia ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn. Support Page; FAQ's ; Getting Started; Member Benefits; Search. Indexed Books; Popular …
From eatyourbooks.com
From eatyourbooks.com
HARPS FOODS - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From harpsfood.com
From harpsfood.com
BEANS AND SAUSAGE RECIPE
2005-10-26 A great cook shares her family favorite recipe for a savory dish with smoky flavor and a golden topping.
From stage.rd.com
From stage.rd.com
MARKET ON BROADWAY IGA - RECIPE: MICHIGAN BEANS AND SAUSAGE …
In saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in the beans and sausage. Transfer to a greased 2 1/2 quart baking dish. Cover and bake at 350 degrees for 1-1/2 hours. Allow to stand for 15 minutes before serving.
From marketbroadway.iga.com
From marketbroadway.iga.com
BAKED BEANS WITH SMOKED SAUSAGE - SPICY SOUTHERN KITCHEN
2016-05-16 Preheat oven to 350 degrees. In a Dutch oven, cook bacon until crispy. Remove with a slotted spoon and place on a paper towel-lined plate. Add onion to bacon drippings and cook until soft. Add garlic and smoked sausage and cook until sausage is browned. Stir in remaining ingredients.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
GET PFOOD AGAIN: MICHIGAN BEANS AND SAUSAGE RECIPE
2011-06-14 3 cans (15-1/2 ounces each) great northern beans, rinsed and drained Directions In a large saucepan, cook sausage and onion in boiling water for 2 minutes; drain. In a large bowl, combine the ketchup, sugars, vinegar, molasses and mustard. Stir in beans and sausage mixture. Transfer to a greased 2-1/2-qt. baking dish. Cover and bake at 350 ...
From goodpfood.blogspot.com
From goodpfood.blogspot.com
SHOP 'N SAVE - RECIPE: MICHIGAN BEANS AND SAUSAGE SUPPER
SHOP 'n SAVE Recipes. https://www.shopnsavefood.com/Recipes/Detail/5522/Michigan_Beans_And_Sausage_Supper
From shopnsavefood.com
From shopnsavefood.com
SOUTHERN PINTO BEANS AND SAUSAGE - THESE OLD COOKBOOKS
2019-12-22 Instructions. In a large skillet, fry up sausage breaking it up in small chunks as it cooks. If needed, drain off excess oil off sausage, leaving 2 tablespoons in the pan with sausage. Add chopped onions and peppers, and sauté until soft and tender. Pour in undrained pinto beans and tomato sauce; simmer for 10 minutes.
From theseoldcookbooks.com
From theseoldcookbooks.com
MICHIGAN BEANS AND SAUSAGE CASSEROLE RECIPE: HOW TO MAKE IT
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #casseroles #main-dish #side-dishes #beans #american #oven #easy #potluck #crock-pot-slow-cooker #dietary #midwestern #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love
