MILLET RECIPES: VEGETARIAN MILLET BOWL
Millet recipes are easy to create - learn how to cook millet three different ways plus some of our favorite millter recipes.
Provided by Ivy Larson
Categories Salad
Time 16m
Yield 1
Number Of Ingredients 9
Steps:
- Prepare the millet ahead of time and store in the fridge. Add 1 cup of millet to a medium-sized bowl.
- In a skillet on medium heat, add the olive oil, onions, radishes and garlic. Saute for 3-4 minutes to soften the vegetables.
- Add in the chopped kale and saute quickly for about 2-3 more minutes.
- Put the kale mixture on top of the millet. Add the tomatoes, pepitas and a drizzle of our favorite lemon dressing.
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