Mini Breakfast Omelets Egg Muffins With A Tater Tot Crust Recipes

EASY OMELETTE CUPS RECIPE BY TASTY

Easy Omelette Cups Recipe by Tasty image

Here's what you need: tater tots, eggs, milk, salt, pepper, your favorite omelette filling

Provided by Tasty Team

Yield 12 cups

Number Of Ingredients 6

Ingredients

36 tater tots, thawed
8 eggs
3 tablespoons milk
salt, to taste
pepper, to taste
your favorite omelette filling, of your choice

Steps:

In a bowl, whisk together the eggs, milk, salt, and pepper.
Push 3 tater tots in each cup of a non-stick muffin tin.
Bake at 425°F (220°C) for 10 minutes. Remove from oven.
Place your favorite omelette fillings in each muffin tin on top of the tater tots.
Pour egg mixture into each muffin tin.
Bake at 350°F (177°C) for 20 minutes, or until fully cooked!
Enjoy!

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