Mini Fruit Salad Cups A Quick Easy Appetizer Recipes

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FRUIT SALAD CUPS



Fruit Salad Cups image

I've been serving this fruit salad for breakfast and brunch for years. The peach pie filing is what makes it irresistible to eat, and serving it in waffle cones just adds to the fun. Kids just love it. -Judy Horton, Fort Worth, Texas

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 12 servings.

Number Of Ingredients 11

1 can (21 ounces) peach pie filling
2 cups fresh strawberries, halved
2 cups green grapes, halved
2 cups cubed fresh pineapple
3 medium kiwifruit, peeled, halved and sliced
2 medium bananas, sliced
1 can (15 ounces) mandarin oranges, drained
1 jar (6 ounces) maraschino cherries, drained and halved
12 ice cream waffle bowls or cones
1/4 cup chopped walnuts, toasted
Mint sprigs, optional

Steps:

  • In a large bowl, combine the first eight ingredients. Refrigerate until serving., Just before serving, spoon salad into waffle bowls and sprinkle with walnuts. Garnish with mint sprigs if desired.

Nutrition Facts : Calories 219 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 40mg sodium, Carbohydrate 50g carbohydrate (37g sugars, Fiber 3g fiber), Protein 3g protein.

20 EASY FRUIT APPETIZERS



20 Easy Fruit Appetizers image

These easy fruit appetizers are healthy, beautiful, and delicious! From skewers to dips to crostini, fruit has never tasted so good.

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 20

Strawberry Cheesecake Bites
Fruit and Cheese Kabobs
Fruit Appetizers on a Toothpick
Goat Cheese, Honey, u0026amp; Fruit Crostini
Greek Yogurt Fruit Bites
Mini-Patriotic Fruit Skewers
Fruit Salsa With Cinnamon Chips
Mini Fruit Tacos
Honey Ricotta Peach Crostini With Crispy Pancetta
Cherry Chicken Lettuce Wraps
Mexican Fruit Salad
2-Ingredient Fruit Dip
Mini-Fruit Pizzas
Watermelon Caprese Skewers
Frosted Grapes
Key Lime Pie Cheesecake Dip
Mini-Fruit Tart Canapes
Fish and Fruit Waffle Canapes
Strawberry Cream Cheese Fruit Dip
Roasted Pears With Figs and Brie

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a fruit appetizer in 30 minutes or less!

Nutrition Facts :

SIMPLE AND EASY HOMEMADE TROPICAL FRUIT SALAD



Simple and Easy Homemade Tropical Fruit Salad image

How to make delicious tropical fruit cups filled with fresh pineapple, kiwi, mango, strawberries, mandarin oranges, and more. Refreshing and easy to make!

Provided by Mel Lockcuff

Categories     Fruit Desserts

Time 30m

Number Of Ingredients 8

1 pineapple
2 quarts strawberries
2 mangoes
30 ounces mandarin oranges (drained)
5 kiwi
3 bananas
1 teaspoon lime juice
1 tablespoon sugar (optional)

Steps:

  • Wash all the fruit before getting started with prep. I like to soak any type of fresh fruit or vegetable in a mixture of vinegar and water for about 10 minutes, then rinse well before preparing or eating.
  • Core, peel, and chop the pineapple into chunks; then add them to a large mixing bowl.
  • Stem, then slice the strawberries into the bowl.
  • Peel and slice the mangoes into the mixing bowl, as well.
  • Next drain the mandarin oranges, and add them to the mixture.
  • Peel and chop the kiwi into chunks; then add the kiwi chunks to the fruit mixture.
  • Peel and slice the bananas into chunks, and add them to the mixing bowl.
  • Squeeze fresh lime juice into the fruit mixture.
  • If desired, add a tablespoon of sugar.
  • Give everything a good stir, mixing all the fruit together until you have a hodge podge of colorful fresh fruit all combined together.
  • Finally, add the fresh fruit mixture to plastic cups or containers, and serve.

Nutrition Facts : ServingSize 1 g, Calories 163 kcal, Carbohydrate 41 g, Protein 3 g, Fat 1 g, Sodium 4 mg, Fiber 6 g, Sugar 29 g, UnsaturatedFat 1 g

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