Mini Texas Toast Pizzas Recipes

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GARLIC TOAST PIZZAS



Garlic Toast Pizzas image

Between working full-time, going to school and raising three children, finding time-saving recipes that my family likes is one of my biggest challenges. These quick pizzas pack a huge amount of flavor. -Amy Grim, Chillicothe, Ohio

Provided by Taste of Home

Categories     Dinner

Time 15m

Yield 8 slices.

Number Of Ingredients 4

1 package (11-1/4 ounces) frozen garlic Texas toast
1/2 cup pizza sauce
1 package (3-1/2 ounces) sliced regular or turkey pepperoni
2 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 425°. Place Texas toast in a 15x10x1-in. baking pan. Bake 5 minutes., Spread toast with pizza sauce; top with pepperoni and cheese. Bake until cheese is melted, 4-5 minutes longer.

Nutrition Facts : Calories 281 calories, Fat 20g fat (8g saturated fat), Cholesterol 58mg cholesterol, Sodium 610mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.

15-MINUTE GARLIC BREAD PIZZA RECIPE BY TASTY



15-Minute Garlic Bread Pizza Recipe by Tasty image

Pizza night couldn't get any easier than these loaded garlic bread slices. With a variety of toppings, there's something for everyone, or you can go all-in on your favorite combo.

Provided by Chris Rosa

Categories     Appetizers

Time 30m

Yield 8 servings

Number Of Ingredients 17

8 slices frozen garlic toast
2 tablespoons pizza sauce
¼ cup shredded mozzarella cheese
6 pepperonis
2 tablespoons pizza sauce
¼ cup shredded mozzarella cheese
2 teaspoons bell pepper, diced
3 slices zucchini, cut intro halves
4 slices button mushroom
6 slices black olive
2 tablespoons ranch dressing
¼ cup shredded mozzarella cheese
¼ cup bacon, cooked and crumbled
pickled jalapenos
4 slices roma tomato
¼ cup shredded mozzarella cheese
1 teaspoon fresh basil leaf

Steps:

  • Preheat the oven to 450°F (230°C).
  • Arrange the frozen garlic toast on the prepared baking sheet.
  • Make the pepperoni garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, and pepperoni.
  • Make the veggie lovers garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, bell pepper, zucchini, mushrooms, and olives.
  • Make the bacon jalapeño garlic bread pizza: Top 2 slices of garlic toast with the ranch, mozzarella, crumbled bacon, and pickled jalapeño slices.
  • Make the margherita garlic bread pizza: Top 2 slices of garlic toast with the tomato slices and mozzarella.
  • Bake for 8-12 minutes, until the bread is crispy and warmed through and the cheese is melted. Garnish the margherita garlic bread pizzas with the basil.
  • Enjoy!

Nutrition Facts : Calories 172 calories, Carbohydrate 10 grams, Fat 10 grams, Fiber 0 grams, Protein 8 grams, Sugar 1 gram

TEXAS TOAST PIZZA



Texas Toast Pizza image

Just another way to enjoy my fave bread, Texas Toast. I love pepperoni, but I think you can use any topping that you like.

Provided by Glutton

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

6 slices Texas toast thick bread, garlic
13 ounces hunt's meat-flavored spaghetti sauce
1 (8 ounce) package of kraft shredded mozzarella cheese
24 slices of hormel pepperoni
basil
oregano

Steps:

  • Preheat oven to 420 degrees fahrenheit.
  • Place bread on non-stick cookie sheet.
  • Cook for five minutes (each side 2-1/2 minutes).
  • Remove from oven.
  • Spread sauce over toast.
  • Add the cheese and the pepperoni.
  • Turn up oven to "broil".
  • Place toast into oven for NO MORE THAN TWO MINUTES. Check constantly.
  • Remove from oven.
  • Add basil and oregano to taste.

GAME NIGHT BITES 3-WAYS: MINI PIZZA TOASTS RECIPE BY TASTY



Game Night Bites 3-Ways: Mini Pizza Toasts Recipe by Tasty image

Here's what you need: sourdough baguette, olive oil, garlic cloves, pizza sauce, grated parmesan cheese, small pepperoni, shredded mozzarella cheese, sea salt, red pepper flake, dried oregano, fresh basil leaf

Provided by Tayo Ola

Categories     Dinner

Yield 4 servings

Number Of Ingredients 11

1 sourdough baguette, sliced crosswise into 1/2 in (1.24 cm)
¼ cup olive oil
2 garlic cloves, halved
6 oz pizza sauce
3 tablespoons grated parmesan cheese
3 oz small pepperoni
1 ½ cups shredded mozzarella cheese
sea salt, to garnish
red pepper flake, to garnish
dried oregano, to garnish
fresh basil leaf, to garnish, chopped

Steps:

  • Preheat the oven to 375°F (190°C). Line a large baking sheet with parchment paper.
  • Arrange the bread slices on the prepared baking sheet and drizzle each slice on both sides with 1 teaspoon of olive oil.
  • Toast the bread in the oven for 4 minutes, then flip and toast for another 4 minutes on the other side, until light golden brown. Remove the bread from the oven and let cool for 2 minutes. Rub the cut sides of the garlic cloves on each slice of bread.
  • Spread 1 tablespoon of pizza sauce on each bread slice. Sprinkle each slice with ¾ teaspoon Parmesan, lay 2-3 slices of pepperoni on top, and finish with 2 tablespoons of shredded mozzarella. Return to the oven and bake for 13 minutes, until the cheese is melted.
  • Remove the pizza toast from the oven and sprinkle each toast with sea salt, red pepper flakes, dried oregano, and chopped basil.
  • Enjoy!

Nutrition Facts : Calories 481 calories, Carbohydrate 48 grams, Fat 23 grams, Fiber 2 grams, Protein 19 grams, Sugar 7 grams

MINI TEXAS TOAST PIZZAS



Mini Texas Toast Pizzas image

These Mini Texas Toast Pizzas are perfect for your busy weekday nights!

Provided by Six Sisters Stuff

Yield 8

Number Of Ingredients 4

1 Package (8 slices) of Boxed Garlic Toast or Texas Toast
1 1/2 Cups Pizza Sauce
2 Cups Mozzarella Cheese
1/4 Cup Pepperonis

Steps:

  • Preheat Oven to temperature directed on Garlic Toast Box.
  • Place 8 slices on baking sheet and top each with pizza sauce.
  • Sprinkle about 1/4 cup cheese onto each slice of toast.
  • Top with your favorite pizza ingredients. We love pepperoni and ham and pineapple pizzas.
  • Bake according to time directed on the box. (about 6-8 minutes)
  • Enjoy!

Nutrition Facts : Servingsize 1 serving, Calories 2016 kcal, Fat 64 g, SaturatedFat 24 g, Cholesterol 120 mg, Sodium 5272 mg, Carbohydrate 160 g, Sugar 80 g, Protein 96 mg

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