MINI PEANUT BUTTER CHEESECAKES RECIPE BY TASTY
Here's what you need: ritz crackers, cream cheese, sugar, peanut butter, sour cream, vanilla, eggs
Provided by Tasty
Categories Bakery Goods
Yield 12 mini cheesecakes
Number Of Ingredients 7
Steps:
- Form peanut butter sandwiches with Ritz crackers.
- Place them in the bottom of each cup of a muffin tin.
- In a large bowl beat together cream cheese and sugar.
- Then add peanut butter, sour cream, vanilla, 2 eggs, and beat again.
- Pour mixture over each peanut butter sandwich until each cup is ¾ full.
- Top with crushed Ritz cracker.
- Bake for 22 minutes at 275°F (135°C). Let cool completely and then refrigerate 2 hours.
- Enjoy!
Nutrition Facts : Calories 282 calories, Carbohydrate 15 grams, Fat 22 grams, Fiber 0 grams, Protein 6 grams, Sugar 8 grams
MINIATURE PEANUT BUTTER CHEESECAKES
These yummy treats, with a peanut butter cup inside, were handed down to me from my mother. They're perfect for holidays or any special occasion. -Mary Ann Dell, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottoms of six paper-lined muffin cups; set aside., In a small bowl, beat the cream cheese, sugar and flour until smooth. Add egg and vanilla; beat on low speed just until combined. Place a peanut butter cup in the center of each muffin cup; fill with cream cheese mixture., Bake at 350° for 15-18 minutes or until center is set. Cool on a wire rack for 10 minutes before removing from pan to a wire rack to cool completely. Refrigerate for at least 2 hours.
Nutrition Facts :
MINI PEANUT BUTTER CHEESECAKES
This is a recipe derived from other various recipes with personal touches invented for someone's birthday. If you love peanut butter and love cheesecake, this will definitely be a mouthwatering experience for your taste buds. Just the smell alone will make you drool. These mini cheesecakes are perfect as gifts or as a dessert snack dish at a party.
Provided by cfgrrl
Categories Desserts Cakes Cupcake Recipes Cheesecake
Time 5h35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine graham cracker crumbs, melted butter, and sugar for crust in a bowl. Divide evenly into 6 cups of a 12-cup muffin tin. Flatten crust in each cup with a spoon. Set aside.
- Mix cream cheese and peanut butter in a bowl with an electric mixer until thoroughly mixed with no chunks remaining. Mix in brown sugar. Add egg and mix to combine. Mix in cream and vanilla. Divide batter evenly onto the crusts and sprinkle crushed peanut butter cups over top.
- Bake in the preheated oven until set, 12 to 15 minutes. Remove from the oven and allow to cool at room temperature, about 1 hour. Refrigerate until completely chilled, 4 hours to overnight.
Nutrition Facts : Calories 496.3 calories, Carbohydrate 32.7 g, Cholesterol 111.7 mg, Fat 38.1 g, Fiber 1.5 g, Protein 9.4 g, SaturatedFat 19.5 g, Sodium 282.3 mg, Sugar 24.9 g
MINI PB&J CHEESECAKES
I got hooked on these mini peanut butter and jelly cheesecakes when a friend made them. She let me steal her recipe, and now I'm sharing this tasty treat with you!-Betsy King, Duluth, Minnesota
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a small bowl, beat peanut butter and sugar until blended. Beat in egg. Press 2 teaspoons mixture into each of 32 paper-lined mini-muffin cups., For cheesecake layer, in another bowl, beat cream cheese and sugar until smooth. Beat in egg and vanilla. Spoon a scant 2 teaspoons cream cheese mixture into each cup. Drop jelly by 1/4 teaspoonfuls over tops. Cut through batter with a toothpick to swirl., Bake 12-14 minutes or until centers are set. Cool completely on a wire rack., If desired, mix confectioners' sugar and enough cream to reach desired consistency; drizzle over cheesecakes. Refrigerate until serving.
Nutrition Facts : Calories 119 calories, Fat 7g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 61mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 3g protein.
MINI PEANUT BUTTER CHEESECAKES
The classic combination of peanut butter and chocolate team up with predictably delicious results in these easy two-bite cheesecakes.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield 16 servings, 2 triangles each
Number Of Ingredients 7
Steps:
- Heat oven to 325ºF.
- Mix cookie crumbs and butter; press firmly onto bottom of 8-inch square pan. Set aside.
- Beat Neufchatel, peanut butter and sugar with mixer until blended. Add egg; mix just until blended. Spoon over crust. Bake 18 to 20 min. or until center is almost set; cool.
- Drizzle chocolate over cheesecake in criss-cross pattern. Refrigerate 5 min. before cutting to serve.
Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
PEANUT BUTTER CHEESECAKE MINIS - PAULA DEEN
I saw this on Paula's Home Cooking and just had to try it. It was absolutely heavenly! This was my first time trying a cheesecake and it was soooooo easy. I highly recommend this. Just wonderful!
Provided by Big Sis
Categories Cheesecake
Time 35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Place a paper cupcake liner in each cup of a standard muffin pan.
- To make crust, in a bowl, combine graham cracker crumbs, sugar and melted butter until crumbs are moistened.
- Press some crust into the bottom of each muffin cup.
- Put 1 peanut butter cup into the center of each crust.
- Beat cream cheese with a handheld electric mixer until fluffy.
- Add sugar, flour, and vanilla, beating well.
- Add eggs, 1 at a time, beating well after each addition.
- Spoon cream cheese mixture over peanut butter cups and graham cracker crusts.
- Bake until just set, about 20 minutes.
- Allow to cool completely before serving.
MINI PEANUT BUTTER CHOCOLATE CHEESECAKES
These individual cheesecakes are perfect for a party. You can make them the day ahead and refrigerate overnight although they really are good straight out of the oven.
Provided by Jessica Ferqueron
Categories Chocolate Cheesecake
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Line a 12-cup muffin tin with paper liners.
- Mix graham cracker crumbs, butter, and brown sugar together in a bowl. Spoon evenly into the prepared muffin cups and press to flatten.
- Beat cream cheese in a mixing bowl with an electric mixer until smooth and creamy. Mix in white sugar and vanilla until fluffy. Mix in milk, then eggs, one at a time; mix until smooth. Transfer 1/2 of the batter to a separate bowl.
- Add peanut butter to one bowl of the cream cheese mixture; beat until well blended. Divide mixture among the muffin cups.
- Add melted chocolate chips to the remaining cream cheese mixture and beat until creamy and smooth. Pour into the muffin cups and sprinkle chopped peanuts over top.
- Bake in the preheated oven until almost set, 20 to 25 minutes. Remove from the oven and place on a wire rack until completely cooled. Enjoy immediately or refrigerate before serving.
Nutrition Facts : Calories 311.6 calories, Carbohydrate 23.2 g, Cholesterol 68 mg, Fat 22.4 g, Fiber 1.5 g, Protein 7.4 g, SaturatedFat 10.4 g, Sodium 169.8 mg
PEANUT BUTTER MINI CHEESECAKES
Attention, creamy peanut butter dessert fans! These treats are baked in a graham cracker-crusted muffin pan-everyone gets their own mini cheesecake!
Provided by My Food and Family
Categories Dairy
Time 3h20m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Heat oven to 325°F.
- Mix graham crumbs, 3 Tbsp. sugar and butter until blended; press onto bottoms of 12 paper-lined muffin cups.
- Beat cream cheese, remaining sugar and vanilla with mixer until blended. Add peanut butter and milk; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Spoon over crusts.
- Bake 25 to 30 min. or until centers are almost set. Cool completely. Refrigerate 2 hours.
Nutrition Facts : Calories 390, Fat 28 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 130 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g
More about "miniature peanut butter cheesecakes recipes"
MINI PEANUT BUTTER CHEESECAKES - 7 INGREDIENTS, MAKE IN …
From thefirstyearblog.com
4.5/5 (10)Total Time 4 hrs 35 minsCategory DessertCalories 361 per serving
- Preheat the oven to 350º F. Line a regular sized muffin pan with paper muffin liners. In a mixing bowl, combine the graham cracker crumbs and melted butter until it resembles coarse sand. Put 1-2 tbsp of crumbs in each muffin cup. Use a 1/3 cup (or similar) to press the crumbs down firmly into the pan. Bake the crust for 5 minutes. Remove the pan from the oven and allow it to cool while prepping the cheesecake.
- In a mixing bowl, beat the cream cheese, peanut butter and sugar with an electric mixer until smooth, 1-2 minutes.
- Beat in vanilla extract and eggs, one at a time, until smooth. The eggs are the last ingredient that get mixed into the cheesecake batter. Be sure to mix them in, one at a time, just until the yolk breaks. Over beating the eggs is the number one cause of air bubbles and cracking.
- Evenly divide the cheesecake batter among the muffin cups, filling the liners full. Bake for 15-17 minutes or until the center of the cheesecake is only slightly jiggly.
MINI PEANUT BUTTER CHEESECAKES (GLUTEN-FREE OPTION)
From texanerin.com
5/5 (3)Estimated Reading Time 8 minsServings 16Total Time 4 hrs 25 mins
BEST MINI CHOCOLATE PEANUT BUTTER CHEESECAKE RECIPE
From delish.com
MINI REESE'S PEANUT BUTTER CHEESECAKES ~ RECIPE
From queensleeappetit.com
MINI PEANUT BUTTER CHEESECAKES - PHENOMENAL
From phenomenalphoods.com
MINI PEANUT BUTTER CUP CHEESECAKES - THE TOASTY KITCHEN
From thetoastykitchen.com
DESSERT RECIPES - MINI PEANUT BUTTER CHEESECAKES …
From womansday.com
PEANUT BUTTER CHEESECAKE MINIS - BAKE OR BREAK
From bakeorbreak.com
MINI PEANUT BUTTER CHEESECAKES - THE GUNNY SACK
From thegunnysack.com
PEANUT BUTTER MINI CHEESECAKES WITH CHOCOLATE COOKIE …
From bakeorbreak.com
MINI PEANUT BUTTER BUTTERFINGER CHEESECAKES - BAKER …
From bakerbynature.com
MINI PEANUT BUTTER CHEESECAKES IN JARS RECIPE - THE …
From therebelchick.com
REESE'S PEANUT BUTTER CUP MINI CHEESECAKES RECIPE
From momontimeout.com
MINI PEANUT BUTTER CHEESECAKES | SMALL TOWN WOMAN
From mastercook.com
MINI CHOCOLATE PEANUT BUTTER CHEESECAKES | CANADIAN LIVING
From canadianliving.com
MINI PEANUT BUTTER CUP CHEESECAKES - 365 DAYS OF BAKING
From 365daysofbakingandmore.com
PEANUT BUTTER CHEESECAKE MINIS - TIDYMOM®
From tidymom.net
REESE'S PEANUT BUTTER MINI CHEESECAKES - THE GIRL WHO ATE …
From the-girl-who-ate-everything.com
PEANUT BUTTER CUP NO BAKE MINI CHEESECAKES - FOODIE WITH FAMILY
From foodiewithfamily.com
MINI PEANUT BUTTER CHEESECAKES {WHITE CHOCOLATE} | LIL' LUNA
From lilluna.com
PEANUT BUTTER CHEESECAKE MINIS | PAULA DEEN
From pauladeen.com
MINI CHOCOLATE PEANUT BUTTER CHEESECAKES
From omgchocolatedesserts.com
MINI PEANUT BUTTER CHEESECAKES RECIPE - PB2
From pb2foods.com
MINI PEANUT BUTTER CHEESECAKES WITH CHOCOLATE GANACHE
From recipemagik.com
BEST MINI REESE'S PEANUT BUTTER CHEESECAKES | EASY CHEESECAKE …
From lifeloveandsugar.com
MINI PEANUT BUTTER-FINGER CHEESECAKES - NOBLE PIG
From noblepig.com
MINI REESE'S PEANUT BUTTER CUP CHEESECAKES - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
NO BAKE MINI PEANUT BUTTER CHEESECAKES - OH SWEET BASIL
From ohsweetbasil.com
MINI PEANUT BUTTER CHEESECAKES WITH CHOCOLATE PEANUT BUTTER SAUCE
From simplystacie.net
MINI PEANUT BUTTER CHEESECAKES WITH A PRETZEL CRUST
From macaroniebites.com
NO BAKE MINI PEANUT BUTTER JELLY CHEESECAKES RECIPE
From sugarandcloth.com
MINI CHEESECAKES WITH REESE’S PEANUT BUTTER CUP BOTTOM
From thefirstyearblog.com
MINI PEANUT BUTTER CHEESECAKES - MY SUGAR FREE KITCHEN
From mysugarfreekitchen.com
PEANUT BUTTER-FINGER MINI CHEESECAKES - PICKY PALATE
From picky-palate.com
NO BAKE MINI PEANUT BUTTER CHEESECAKES - HANDLE THE HEAT
From handletheheat.com
NO BAKE MINI PEANUT BUTTER CHEESECAKES
From thenovicechefblog.com
REECE'S PEANUT BUTTER CHOCOLATE MINI CHEESECAKES - GIMME SOME …
From gimmesomeoven.com
30+ EASY PEANUT BUTTER RECIPES • BAKERITA
From bakerita.com
NO BAKE MINI PEANUT BUTTER CHEESECAKES - MOM NEEDS CHOCOLATE
From carissashaw.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love