Mix Fruit Raita Recipe 465

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MIX FRUIT RAITA RECIPE - (4.6/5)



Mix Fruit Raita Recipe - (4.6/5) image

Provided by shobhapink

Number Of Ingredients 12

3 cups curd (yogurt)
2 tbsp banana cut into small cubes
1 tbsp apple cut into small cube
1 tbsp ripe mango cut into small cubes
1 tbsp papaya cut into small cubes
1 tbsp grapes black & green both
1 tbsp pomegranate seeds
1/2 tbsp kiwi fruit cut into small cubes
1/2 tbsp pineapple cut into small cubes
1/2 tsp vanilla essence
Sugar to taste
Salt to taste

Steps:

  • 1. Whisk the curd with hand mixer properly, mix salt, sugar, vanilla essence. 2. Add all the fruits to the curd. 3. Garnish mixed fruit raita with pomegranate seeds. 4. keep the raita in the refrigerator to cool for 1-2 hours. 5. Serve chilled.

FRUIT RAITA RECIPE |MIXED FRUIT RAITA



Fruit Raita Recipe |Mixed Fruit Raita image

Mixed Fruit Raita is one of the healthy, quick, easy and yummy yogurt dip. Prepared by mixing yogurt with fresh fruits like apple, pineapple, pomegranate, banana etc.

Provided by Swatipaathak

Time 20m

Yield Makes 4 bowls

Number Of Ingredients 0

Steps:

  • Wash and chop the fruits.
  • Wash and chop mint leaves.
  • Dry roast the cumin seeds and powder.
  • Take yogurt in a large mixing bowl.
  • Add salt, freshly crushed peppercorns, cumin powder to the fresh cream and whisk until this curd mixture become creamy.
  • Add all the chopped fruits and mint leaves and mix well. Serve chilled.

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