CORNBREAD MUFFINS I
These muffins are very similar to the ones found in a famous down-home cooking restaurant. They're so simple to make and taste great because they have real pieces of corn as well as corn meal.
Provided by Lisa K
Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease or line 12 muffin cups.
- In a large bowl, cream together butter, sugar, honey, eggs and salt. Mix in flour, cornmeal and baking powder; blend thoroughly. Stir in milk and corn. Pour or spoon batter into prepared muffin cups.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into center of a muffin comes out clean.
Nutrition Facts : Calories 242.9 calories, Carbohydrate 37.4 g, Cholesterol 52.1 mg, Fat 9.2 g, Fiber 1.2 g, Protein 4 g, SaturatedFat 5.3 g, Sodium 191.1 mg, Sugar 17.9 g
SWEET CORNBREAD MUFFINS
These Sweet Cornbread Muffins are so moist and flavorful! Slather them in butter and they are a great side dish to any meal.
Provided by Sarah Averett
Categories Side Dish
Time 34m
Number Of Ingredients 9
Steps:
- Preheat oven to 350ºF. Place muffin liners in a muffin tin or spray a silicone muffin pan with cooking spray.
- In a medium-sized bowl, combine the eggs, milk, vanilla.
- Melt the butter in the microwave and then add to the egg mixture, stirring well.
- Add the cornmeal, flour, sugar, baking powder, and salt. Stir until fully combined, but do not over mix.
- Fill each muffin hole 3/4 of the way full. Bake for 23-25 minutes or until an inserted toothpick comes out clean. Repeat with remaining batter.
MOIST CORNBREAD MUFFINS
We don't like cornbread per se, so I was looking around and found these today (12/19/06) .. I made them. Oh my gosh!! Moist isn't the word! The batter is VERY liquidy. They ARE almost like a spoon pudding.
Provided by Amberngriffinco
Categories Quick Breads
Time 24m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 425°F.
- Grease two 12 muffin tins or line with liners.
- Put all dry ingredients in large bowl and mix well.
- Add buttermilk, mayonnaise, butter and shortening to dry ingredients.
- Mix well.
- Add eggs and blend thoroughly.
- Pour into prepared muffin tins and bake 10-12 minutes till lightly browned.
- Use toothpick to test for doneness.
- NOTE: I added 1 C shredded cheddar cheese on some and cinnamon sugar on some.
Nutrition Facts : Calories 135.1, Fat 5.7, SaturatedFat 1.9, Cholesterol 39.3, Sodium 257.7, Carbohydrate 17.9, Fiber 0.9, Sugar 5.8, Protein 3.5
HONEY CORNBREAD MUFFINS
Bake a batch of the Neelys' Honey Cornbread Muffins recipe from Down Home with the Neelys on Food Network to go with a backyard barbecue or family chili night.
Provided by Patrick and Gina Neely : Food Network
Time 25m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers. Bake for 15 minutes, until golden.
DELUXE CORN MUFFINS
These tender corn muffins are the cream of the crop! Tender and moist, the muffins get a pleasing hint of sweetness from the easy homemade honey butter. -Angela Lively Baxter, Tennessee
Provided by Taste of Home
Time 35m
Yield 1 dozen (1/2 cup butter).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first six ingredients. In another bowl, combine the egg, egg yolk, buttermilk and oil. Stir into dry ingredients just until moistened. Fold in corn., Fill greased muffin cups three-fourths full. Bake at 400° for 18-23 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. , In a small bowl, beat butter and honey until blended. Serve with muffins.
Nutrition Facts :
SWEET CORN MUFFINS
I love to make cornbread and corn muffins, but often the results are not moist or sweet enough for my taste. So I experimented until I came up with these light, pleasantly sweet muffins. They ended up winning a blue ribbon at our county fair. —Patty Bourne, Owings, Maryland
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a bowl, combine the dry ingredients. Add eggs, shortening and 1/2 cup of milk; beat for 1 minute. Add remaining milk; beat just until blended. Fill 12 paper-lined muffin cups three-fourths full. Bake at 350° until muffins test done, 25-30 minutes.
Nutrition Facts : Calories 254 calories, Fat 10g fat (3g saturated fat), Cholesterol 33mg cholesterol, Sodium 241mg sodium, Carbohydrate 38g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.
EASY, SWEET CORNBREAD MUFFINS
If you enjoy sweet cornbread, I think you'll like these a lot!
Provided by mindyamac
Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line 12 muffin cups with paper liners.
- Mix corn bread mix, milk, sour cream, honey, and eggs in a bowl until batter is well combined yet slightly lumpy; allow to rest for 5 minutes. Fill muffin cups 3/4 full with batter. Lightly sprinkle each muffin with sugar.
- Bake in the preheated oven until muffins are golden brown, 18 to 20 minutes. Brush tops of muffins with melted butter; repeat brushing muffins with butter 2 to 3 more times.
Nutrition Facts : Calories 224.4 calories, Carbohydrate 31.1 g, Cholesterol 44.6 mg, Fat 9.4 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 4.2 g, Sodium 613.5 mg, Sugar 10.8 g
DELICIOUS CORN MUFFINS
These delicious corn muffins were served at Kenny Roger's restaurant. I found the recipe on "Top Secret Recipes". I love to serve them with BBQ. They are so good it is almost like eating a dessert.
Provided by Dawn399
Categories Quick Breads
Time 40m
Yield 12 muffins, 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- Mix butter, sugar, honey, eggs, and salt into a large bowl.
- Add flour, cornmeal, and baking powder and blend thoroughly.
- Add milk while mixing.
- Add corn to mixture and work into mixture.
- Do not mash corn, the whole kernel is baked into the muffin.
- Fill a muffin pan with 12 paper/foil muffin cups and fill 2/3 full with batter.
- Bake for 20-25 minutes until muffins are light brown.
More about "moist and delicious cornbread muffins recipes"
THE BEST CORNBREAD MUFFINS - ONCE UPON A CHEF
From onceuponachef.com
Cuisine American, Southern, Tex-MexTotal Time 30 minsCategory BreadsCalories 216 per serving
JIFFY CORNBREAD MUFFINS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
FLUFFY BAKERY-STYLE CORNBREAD MUFFINS - PEAS AND CRAYONS
From peasandcrayons.com
SWEET CORNBREAD MUFFINS | TENDER AND MOIST - MOM'S …
From momsdinner.net
CORN BREAD MUFFINS (FAST AND EASY) - RECIPETIN EATS
From recipetineats.com
CORNBREAD MUFFINS: MOIST & SLIGHTLY SWEET. -BAKING A …
From bakingamoment.com
EASY HOMEMADE CORNBREAD MUFFINS RECIPE | BLESS THIS …
From blessthismessplease.com
10 BEST CORNBREAD MUFFINS WITH CREAM CORN RECIPES
From yummly.com
BLUEBERRY CORNBREAD MUFFINS - DAMN DELICIOUS
From damndelicious.net
SOUR CREAM CORNBREAD MUFFINS | YELLOWBLISSROAD.COM
From yellowblissroad.com
AMAZING FLUFFY CORNBREAD MUFFINS - HUMMUSAPIEN
From hummusapien.com
MOIST CORNBREAD RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
CORNBREAD MUFFINS {EASY, FLUFFY RECIPE} – WELLPLATED.COM
From wellplated.com
MOIST HONEY CORNBREAD MUFFINS RECIPE - MASHED.COM
From mashed.com
MOIST CORNBREAD MUFFINS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOMEMADE CORNBREAD MUFFINS RECIPE - CHISEL & FORK
From chiselandfork.com
JUMBO BAKERY STYLE CORNBREAD MUFFINS - SIZZLING EATS
From sizzlingeats.com
CORNBREAD STUFFING MUFFINS RECIPE - MAKE IT SKINNY PLEASE
From makeitskinnyplease.com
BEST CORNBREAD MUFFINS RECIPE - FAMILY DINNERS
From familydinners.com
CLASSIC CORNBREAD MUFFINS (EASY RECIPE!) – A COUPLE COOKS
From acouplecooks.com
MOIST CORNBREAD MUFFINS WITH JALEPENO: ONE BOWL RECIPE
From savvymamalifestyle.com
JUMBO CORNBREAD MUFFINS (REALLY MOIST) - MUFFIN TIN RECIPES
From muffintinrecipes.com
SOUR CREAM CORNBREAD MUFFINS RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOMEMADE CORNBREAD MUFFINS + {VIDEO} - STAY SNATCHED
From staysnatched.com
CORNBREAD MUFFINS - SWEET CORNBREAD MUFFIN RECIPE
From eatingonadime.com
EASY CORNBREAD MUFFIN RECIPE - I HEART EATING
From ihearteating.com
EASY HOMEMADE SOUTHERN CORNBREAD MUFFINS - PINCH ME, I'M EATING
From pinchmeimeating.com
CORNBREAD MUFFINS RECIPE (EASY AND MOIST) | KITCHN
From thekitchn.com
CORNBREAD MUFFINS - JOYFOODSUNSHINE
From joyfoodsunshine.com
FRESH CORN CORNBREAD MUFFINS RECIPE | BON APPéTIT
From bonappetit.com
THE BEST CORNBREAD RECIPE EVER (FLUFFY & MOIST!) | AMBITIOUS KITCHEN
From ambitiouskitchen.com
CORNBREAD MUFFINS {EASY & DELICIOUS!} - LEFTOVERS THEN BREAKFAST
From leftoversthenbreakfast.com
CORNBREAD MUFFINS - SIMPLY HOME COOKED
From simplyhomecooked.com
HONEY CORNBREAD MUFFINS - KATIE'S CUCINA
From katiescucina.com
HEALTHY CORNBREAD MUFFINS RECIPE - SUM OF YUM
From sumofyum.com
CHEESY CORNBREAD MUFFINS - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
BEST SUPER MOIST CORNBREAD RECIPE - CREME DE LA CRUMB
From lecremedelacrumb.com
CORNBREAD MUFFINS - BROWN EYED BAKER
From browneyedbaker.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love