MOJO PICON RECIPE (HOW TO MAKE MOJO PICON)
Steps:
- Remove the stems and seeds from the dried peppers. Set them into a bowl and cover them with very hot water. Allow to rehydrate for 15-20 minutes, or until they are very soft. Drain the water and set the peppers into a food processor
- Add the garlic, torn bread, paprika, cumin, vinegar and salt to taste.
- Process the mixture until well combined.
- Pour in the olive oil a bit at a time while processing until the mojo sauce thickens up to a chili paste.
- Add 1/4 water and process until smooth. For a thinner sauce, add another 1/4 cup water and process to your preference.
- Adjust for salt and vinegar, and serve.
Nutrition Facts : Calories 149 kcal, Carbohydrate 5 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Sodium 40 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
GARLIC MOJO SAUCE
It's not just a marinade-this classic mojo sauce can also be spooned over chicken or fish for a piquant finishing touch, and deployed as a flavorful stir-in for rice.
Provided by David Tamarkin
Categories #cook90 Sauce Condiment Lime Juice Chile Pepper Garlic Orange Juice Oregano
Yield Makes about 1 1/2 cups
Number Of Ingredients 8
Steps:
- Heat oil in a small saucepan over medium. Stir in garlic, cumin, and oregano, then immediately remove from heat. Let cool 10-15 minutes. Stir in chile, lime juice, orange juice, and salt.
- Do Ahead
- Sauce can be made 1 week ahead. Transfer to an airtight container and chill.
MOJO GARLIC RESTAURANT SAUCE
I have in the past gone to the Dominican and Cuban area in upper Manhattan (NYC) and have eaten Cubano Sandwiches... especially from the Mambi Restaurants. However, they do not make the original Mojo Garlic Sauce any longer (as far as I know, perhaps due to the turnover of restaurant chefs) which was great! So I have tried (for a long time) to duplicate the original Mojo recipe (but with difficulty). However, here is my version of this tasty Mojo Sauce for Cubano Sandwiches!
Provided by SkipperSy
Categories Sauces
Time 23m
Yield 1/2 cup
Number Of Ingredients 9
Steps:
- Place garlic, salt, oregano, (optional cumin, black pepper and Adobo seasoning) into a wooden mortar & pestle and make into almost a paste, set aside.
- Combine in a separate bowl; lime juice (or sour orange juice), vinegar, set aside.
- In a frying pan add the olive oil and add the garlic paste, stir and cook briefly (1/2-1 minute).
- Next add the liquid ingredients, stir and cook briefly (1 minute), then remove (do not overcook) and let cool.
- NOTES:.
- This recipe is basically a Dominican/Cuban sauce and adopted from the Mambi Restaurants in New York City.
- This Mojo Sauce recipe will turn a bright "off color" green due to the fresh garlic in the recipe.
- You can make a variation of this recipe by adding mayonnaise to taste, however, it is not a traditional ingredient in Cubano Sandwiches. Also, adding butter is an optional ingredient --
- Mojo Sauce is great on a Cubano Sandwich: Cuban bread (substitute Italian/French Bread) with sliced fresh pork, sliced pink ham, white cheese, sour pickle, butter and Mojo Sauce. Heat/pressing the sandwich on a hot grill is preferred... however, Cubano sandwiches are also good cold. Further, I often substitute chicken for the white fresh pork....
- In Cuba,Mojo Sauce is traditionally made with the fresh juice from sour oranges.
- Mojo Sauce is also good on Yuka (Cassava) or Green Plantains as well.
- The Puerto Rican Mojo Sauce is white in color and with less spices used.
Nutrition Facts : Calories 571, Fat 54.5, SaturatedFat 7.6, Sodium 4661.7, Carbohydrate 23.4, Fiber 2.6, Sugar 1.9, Protein 3.3
MOJO PICON (GARLIC SAUCE)
This dish comes from the Canary Islands. It is a staple there, and goes with just about everything! Try it with "papas arrugadas" (small boiled potatoes with salt and lemon) for a Canary Island specialty! Delicious! It keeps well in the refrigerator, and is even better after a day or two. Serve at room temperature.
Provided by canarygirl
Categories Sauces
Time 15m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 9
Steps:
- Using a mortar and pestle, mash cumin, garlic, and chilis with salt.
- The mixture should be mashed well.
- Add paprika, vinegar and oil, and continue to blend.
- Add bread crumbs and mash.
- Gradually add water until desired consistency is reached.
- Serve with Spanish cheese (Majorero is nice), or over boiled potatoes, with crusty french bread, on fried fish, Anything goes!
More about "mojo picon garlic sauce recipes"
MOJO PICON IS THE SPICY, GARLICKY SAUCE THAT WILL ENLIVEN …
From bonappetit.com
Author Valerio Farris
MOJO PICóN - SPICY RED SAUCE FOR MOJO POTATOES
From tinnedtomatoes.com
HOMEMADE GARLIC BREADSTICKS WITH MOJO PICON SAUCE
From spainonafork.com
CANARIAN MOJO SAUCE RECIPE - GREEN & RED MOJOS …
From guidetocanaryislands.com
BEST MOJO PICON SAUCE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
1.9/5 (14)Category Healthy,No-Cook,Pepper,VegetarianServings 4
MOJO PICóN SAUCE RECIPE - SPANISH RECIPES | SPANISH …
From spanishsabores.com
4/5 (1)Total Time 1 hr 35 minsCategory SauceCalories 57 per serving
MOJO PICóN 【 2022 - LA MANSIóN DE LAS IDEAS
From lamansiondelasideas.com
CANARY ISLANDS MOJO PICóN - FIERY FOODS & BARBECUE CENTRAL
From fieryfoodscentral.com
HOW TO MAKE CANARIAN MOJO SAUCE: RECIPE! - TRADITIONAL …
From traditionalspanishfood.com
MOJO PICóN — SPANISH SAUCE RECIPE - SPAIN TRAVEL GUIDE
From tourspain.org
MINT MOJO (PUERTO RICAN-STYLE GARLIC SAUCE WITH MINT) RECIPE
From seriouseats.com
RECIPE MOJO PICóN VERDE - CHIMICHURRI-SAUCE.COM
From chimichurri-sauce.com
ALL YOU NEED TO KNOW (AND EVEN MORE) ABOUT MOJO PICóN SAUCE.
From mamasbox.net
RECIPES FOR HOMEMADE MAYO, PISTOU, MOJO PICóN AND INDIAN …
From denverpost.com
CANARIAN MOJO PICóN | SAVEUR
From saveur.com
MOJO PICON RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
From stevehacks.com
SALSA MOJO PICON ROJO – CANARIAN MOJO RECIPE
From fooddrinkdestinations.com
RECIPE MOJO PICON - CHIMICHURRI-SAUCE.COM
From chimichurri-sauce.com
MOJO PICON RECIPE, TRY TO SUBSTITUTE THE BARBECUE SAUCE FOR THIS ONE
From my-sauces.com
MOJO PICON (GARLIC SAUCE) - COPYKAT CHAT FORUMS
From copykatchat.com
HOMEMADE GARLIC BREADSTICKS WITH MOJO PICON SAUCE
From recipelion.com
PAPAS ARRUGADAS (WRINKLY POTATOES) WITH MOJO PICóN RECIPE
From fascinatingspain.com
MOJO SAUCE (MOJO PICON) RECIPE | RECIPE IN 2022 | RECIPES, MOJO …
From pinterest.com
MOJO PICóN | BAKE TO THE ROOTS
From baketotheroots.de
RED SPICY MOJO SAUCE - MOJO PICÓN ROJO - COOKING WITH IKO
From cookingwithiko.com
MOORISH SKEWERS WITH MOJO PICóN RECIPE - FOOD NEWS
From foodnewsnews.com
MOJO PICON (GARLIC SAUCE) RECIPE - FOOD.COM - PINTEREST
From pinterest.co.uk
RED PEPPER SAUCE (MOJO PICON) RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE TAPAS SAUCES SALSA MOJO PICON - THE FRENCH FARM
From thefrenchfarm.com
MOJO PICON (GARLIC SAUCE) RECIPE - FOOD.COM
From pinterest.ca
MOJO ROJO - CANARIAN RED MOJO » LOVE GRAN CANARIA REGIONAL
From grancanariaregional.com
CANARIAN WRINKLY POTATOES WITH MOJO PICON - SPAIN ON A FORK
From spainonafork.com
CANARIAN RED PICóN MOJO RECIPE, A DELICIOUS SAUCE > KITCHEN
From ls.diet-nutrition.org
MOJO PICON SAUCE - BIGOVEN.COM
From bigoven.com
HOT SAUCE FIELD GUIDE: MOJO PICON - MEXICUE BODEGA
From mexicuebodega.com
HOMEMADE GARLIC BREADSTICKS WITH MOJO PICON SAUCE - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love