Momsfrenchtoast Recipes
MARTHA'S PERFECT FRENCH TOAST
From Martha Stewart. That woman sure knows how to make a delicious french toast! I have changed her recipe to omit some unneeded calories and fat. It is the best french toast our family has ever had, and our guests all agreed! I make this on a Sunday morning if we still have extra challah left over.
Provided by AniSarit
Categories Breads
Time 35m
Yield 6 slices
Number Of Ingredients 15
Steps:
- Whisk together eggs, milk, juice, vanilla, liquor, sugar, zest, cinnamon, nutmeg, and salt in a bowl.
- Place bread in a shallow baking dish large enough to hold bread slices in a single layer.
- Pour egg mixture over bread; soak 10 minutes.
- Turn slices over (Carefully) and soak 5-10minutes more, until soaked through.
- Preheat oven to 200 deg F. Place a wire rack on a baking sheet, and set aside.
- Heat canola oil (with some butter if so wish) in a skillet over medium heat.
- Fry half the bread slices until golden brown, around 3 minutes per side.
- Transfer to wire rack; place in oven while cooking remaining bread.
- Wipe skillet and repeat with fresh oil/butter and bread.
- Keep in oven until ready to serve.
- Serve with dusted powdered sugar and maple syrup (I like fresh berries on top, too).
Nutrition Facts : Calories 206.7, Fat 8.1, SaturatedFat 3.1, Cholesterol 220, Sodium 296.6, Carbohydrate 20.2, Fiber 0.7, Sugar 5.3, Protein 10.3
THE BEST FRENCH TOAST
There's no question that this is the best French toast recipe. The caramelized exterior meets a soft, custardlike center that practically melts in your mouth. Not only that, but it's quick and easy, too! -Audrey Rompon, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a shallow dish, whisk together the first 7 ingredients. Preheat a greased griddle over medium heat., Dip bread in egg mixture, letting it soak 5 seconds on each side. Cook on griddle until golden brown on both sides. Serve with toppings as desired.
Nutrition Facts : Calories 546 calories, Fat 24g fat (15g saturated fat), Cholesterol 263mg cholesterol, Sodium 786mg sodium, Carbohydrate 64g carbohydrate (25g sugars, Fiber 2g fiber), Protein 13g protein.
EASY FRENCH TOAST
A real treat for Sunday brunch! We garnish the toast with a light sprinkle of confectioners' sugar and serve it with maple syrup. For a special treat you can substitute Amaretto for the vanilla.
Provided by Brian
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Beat together egg, milk, cinnamon, vanilla and salt.
- Heat a lightly oiled skillet or griddle over medium heat.
- Soak bread slices in egg mixture for 20 second on each side, or until thoroughly coated. Cook bread until both sides are lightly browned and crisp. Serve hot.
Nutrition Facts : Calories 162.8 calories, Carbohydrate 20.2 g, Cholesterol 100.3 mg, Fat 5.2 g, Fiber 2.4 g, Protein 8.2 g, SaturatedFat 2.1 g, Sodium 243.3 mg, Sugar 5.9 g
MOM'S FRENCH TOAST
This isn't your typical French toast. But it is what I was raised on! I couldn't understand why resturaunts didn't serve real french toast when I was little. This one is a much thicker "coated" and just a different texture to it. Can be doubled. I hope your family enjoys it as much as ours does! Can be made with any kind of bread you like, white, whole wheat, I tried texas toast bread and that was pretty good also!
Provided by Trennarene
Categories Breakfast
Time 7m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together except for bread.
- Once well mixed coat bread on both sides and drop onto a pre-heated griddle on medium heat.
- Brown each side and serve with your favorite syrup!
- I get about 6 slices of bread into mine, depending on size of bread used.
CLASSIC FRENCH TOAST
Any dense bread such as challah, brioche, or sourdough will work for this simple French toast recipe.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 10
Steps:
- Whisk together eggs, cream, vanilla, cinnamon, nutmeg, and salt in a medium bowl; set aside.
- Place bread in a shallow baking dish large enough to hold bread slices in a single layer. Pour egg mixture over bread; soak 10 minutes. Turn slices over; soak until soaked through, about 10 minutes more.
- Preheat oven to 250 degrees. Place a wire rack on a baking sheet, and set aside. Heat 2 tablespoons butter and 2 tablespoons vegetable oil in a skillet over medium heat. Fry half the bread slices until golden brown, 2 to 3 minutes per side. Transfer to wire rack; place in oven while cooking remaining bread. Wipe skillet, and repeat with remaining butter, oil, and bread. Keep in oven until ready to serve. Serve warm with pure maple syrup, if desired.
FRENCH TOAST WITH BUTTER RECIPE BY TASTY
Here's what you need: bread, eggs, sugar, powdered milk, vanilla essense, vegetable oil, butter
Provided by Clementina Igbanibo
Yield 2 servings
Number Of Ingredients 7
Steps:
- Cut bread into halves and set aside.
- Crack eggs into a bowl and to them, add sugar, milk, vanilla essence and whisk.
- Heat vegetable oil and butter in a skillet on low heat. Once the butter is melted, dip bread slices in egg mixture and toast in the skillet until golden-brown.
- Serve with whipped cream, powdered sugar, and maple syrup.
- Enjoy!
Nutrition Facts : Calories 325 calories, Carbohydrate 21 grams, Fat 21 grams, Fiber 0 grams, Protein 11 grams, Sugar 18 grams
More about "momsfrenchtoast recipes"
THE BEST 16 FRENCH TOAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 4 mins
- Nutella French Toast. Who doesn't love the rich taste of Nutella? This delightful and slightly over-the-top recipe is stuffed with everyone's favorite chocolate-nut spread for the most decadent breakfast on this side of heaven.
- Overnight Panettone Bake. A decadent overnight French Toast bake is the perfect holiday breakfast when you really want to pull out the stops, but not spend all morning over the stove.
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- Blueberry French Toast Roll-Ups. These fun and kid-friendly stuffed French toast roll-ups are great for a special breakfast or breakfast-for-dinner. The sweet cream cheese filling and oodles of blueberries are a delicious sweet and fruity combination.
- Basic French Toast. You can gussy up French toast with a little vanilla or cinnamon, bake it in the oven like a bread pudding, or wrap it around sausages, but the basic ingredients are constant: bread, milk, and eggs.
- Eggnog French Toast. Wake up to your favorite holiday beverage in breakfast form with this spiced eggnog French toast. It's creamy, rich, and custardy no matter what kind of bread you use, though it's better with a rich challah or brioche.
- Stovetop Skillet French Toast. Using a sizzling hot skillet gives this easy stovetop French Toast a delightful crispy exterior, while leaving the inside rich and creamy.
- Pain Perdu. This isn't just any French toast recipe. It's pain perdu, New Orleans-style. Use thick-sliced French bread for best results and make sure you really soak it.
- Easy French Toast Sticks. Kids and kids-at-heart both love this quick hand-held breakfast. It's great for a crowd and you can make a double or even triple batch to freeze for later.
- Granola-Crusted French Toast Sticks. French toast sticks are all grown up in these crunchy granola-coated beauties. Use your favorite brand for a sweet, crispy exterior.
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From foodstoragemoms.com
Estimated Reading Time 7 mins
- Gingerbread French Toast. Overnight Gingerbread French Toast Bake by Averie Cooks. This scrumptious gingerbread French Toast bake recipe is perfect for a holiday brunch.
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- Cinnamon Eggnog. Overnight Cinnamon Eggnog French Toast Casserole by Carlsbad Cravings. Don’t just stop at a creamy eggnog mixture for this easy overnight French Toast casserole; top it with a scrumptious pecan and brown sugar crumble.
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- Cranberry Orange Baked. Cranberry Orange Baked French Toast Casserole by Taste And Tell Blog. Go full-on holiday with this French Toast bake that incorporates the flavors of the season.
- Nutella Stuffed French Toast Sticks. Nutella Stuffed French Toast Sticks by From Valerie’s Kitchen. These French Toast sticks are a super option for meal planning because they’re freezer-friendly.
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- Cappuccino with Coffee Cream. Cappuccino French Toast With Coffee Cream by Cafe Delites. Dessert or breakfast? You decide! Soak your bread in this awesome cappuccino-enhanced egg mixture.
- Baked Cream Cheese. Baked Cream Cheese French Toast Casserole by Sally’s Baking Addiction. Up-level your basic French Toast bake with the addition of a sweetened cream cheese mixture that makes this overnight casserole even more luscious.
10 BEST FRENCH TOAST RECIPES - TODAY'S MAMA
2011-11-13 Strawberry Stuffed French Toast. Cream cheese, strawberries, almond crusted bread, a little powdered sugar . . . a little slice of heaven! …
From todaysmama.com
Author Rachael HerrscherEstimated Reading Time 1 min
From todaysmama.com
Author Rachael HerrscherEstimated Reading Time 1 min
FRENCH TOAST RECIPES | ALLRECIPES
12. A delicious recipe for vegan French toast. Spice it up with 1/3 teaspoon nutmeg, cloves, or 1/4 teaspoon pumpkin pie spice. Add a mashed banana or a few tablespoons of applesauce to the mix for added sweetness and flavor. …
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BEST HOMEMADE FRENCH TOAST RECIPE - DELISH
2017-03-22 Directions. In a large mixing bowl, whisk together eggs, milk, sugar, vanilla, cinnamon, and nutmeg. In a large skillet over medium heat, melt butter. Working in batches, coat bread with egg ...
From delish.com
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FRENCH TOAST | RECIPETIN EATS
2019-02-23 Vigorous whisk = avoid cinnamon floating on top. Melt 15g / 1 tbsp butter in a non stick skillet over medium heat. Dunk a piece of bread quickly into the egg mixture, coating both sides. Place in pan. Repeat with more slices to fill the pan, but don’t crowd it (do 2 or 3 at a time).
From recipetineats.com
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BEST FRENCH TOAST RECIPE - WHISK IT REAL GUD
2020-04-08 Heat butter in a skillet or griddle over medium heat. Transfer the soaked bread to skillet and cook 3- 4 minutes or until toasted and browned. Flip and cook the other side 3 to 4 minutes longer. Transfer best french toast to the baking sheet and place it into the warm oven until you are ready to serve it.
From whiskitrealgud.com
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MOM’S FRENCH TOAST – THE CHICKEN AND THE EGG: A FAMILY COOKBOOK
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From chickenandeggcookbook.com
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From thepioneerwoman.com
From thepioneerwoman.com
FRENCH TOAST RECIPES - CLASSIC, FLUFFY, UNIQUE & MORE
Pressure-Cooker French Toast. This pressure-cooked French toast almost looks like a cake—it'll get the oohs and aahs of one, too, and without much work. The special yet simple breakfast is sure to coax your crew out of their beds. —Joan Hallford, North Richland Hills, Texas.
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This iconic dish is all about the details. While french toast might seem simple, looks can be deceiving. To get that perfectly crispy exterior and creamy, si...
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FRENCH TOAST RECIPE: EASY & JUST LIKE MOMS! - FANTABULOSITY
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From spendwithpennies.com
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DELICIOUS RECIPE FOR PORTLAND’S MOTHER’S CRUNCHY FRENCH TOAST
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From scrambledchefs.com
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From cafedelites.com
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2021-06-17 Add of the ingredients, except the bread, to a blender or shallow dish and whisk well to combine. Dip the bread slices into the egg mixture, dredging them on both sides. Place bread on hot preheated griddle or large skillet. Cook for 2-3 minutes on each side, until golden. Serve warm, with our homemade syrup!
From tastesbetterfromscratch.com
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From thefoodcharlatan.com
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From momswhothink.com
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From bbcgoodfood.com
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From joyfoodsunshine.com
From joyfoodsunshine.com
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French toast can be stacked with a sheet of parchment paper in between each layer. Freeze until solid, then transfer to a resealable plastic freezer bag for long term storage. To Reheat: Microwave on high for about 1 minute per slice until warmed through OR toast in a toaster until heated through for a crispy exterior.
From thestayathomechef.com
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2018-04-02 Place the soaked pieces of bread onto the hot, buttery pan. Cook on both sides until golden brown, about 2-3 minutes per side. You can keep your French toast warm in a 200 degree F oven for up to 30 minutes. Place a wire rack on a large baking sheet and place the French toast slices on the rack.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
HOMEMADE FRENCH TOAST - MAMA LOVES FOOD
2018-09-27 How do you make French Toast. ⭐ First, in a shallow dish or bowl, whisk together everything except bread and milk. ⭐ Next, pour in milk and whisk a little more until everything is incorporated. ⭐ Then, dip bread in wet mix, turning and coating both sides evenly. ⭐ Finally, cook bread slices in a buttered nonstick skillet on medium.
From mamalovesfood.com
From mamalovesfood.com
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