MOCK COLADA
Turn your favorite coconut-flavored seltzer into a bubbly virgin pina colada.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 drink
Number Of Ingredients 7
Steps:
- Add 3 to 4 ice cubes to a cocktail shaker, plus the lime juice, pineapple juice, coconut milk and honey. Cover and shake to dissolve the honey and chill the drink. Strain into a 15- to 20-ounce hurricane glass filled with crushed ice. Top off with the seltzer. Spear the maraschino cherries and pineapple wedges on a cocktail pick for the garnish.
MOCHA BARS
"I get a lot of requests for these moist bars when we make box lunches for church meetings," reports Flossie Alers of Clinton, Maryland. "Chocolate chips make a sweet topping."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 3 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, beat eggs, oil, coffee and vanilla. Combine flour, brown sugar, salt and baking soda; add to coffee mixture. Beat until smooth. Pour into a greased 15x10x1-in. baking pan. Bake at 375° for 30-35 minutes or until the top springs back when lightly touched. Sprinkle with chocolate chips and nuts. Cool before cutting.
Nutrition Facts : Calories 191 calories, Fat 9g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 111mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
MOCK BABE RUTH BARS
My Mother has made these bars for as long as I can remember. They were also the very first thing I ever made in the kitchen as a child. They are simple and oh so tasty!
Provided by Amy Brolsma
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan.
- Combine the oats, butter or margarine, white sugar and brown sugar and press into the bottom of the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes.
- Melt the chocolate chips and peanut butter together over low heat. Spread over the top of the baked oatmeal mixture. Cool and cut into squares.
Nutrition Facts : Calories 173.2 calories, Carbohydrate 22.9 g, Cholesterol 10.2 mg, Fat 8.6 g, Fiber 2 g, Protein 3 g, SaturatedFat 4.2 g, Sodium 46.6 mg, Sugar 12.9 g
ENERGY BITES (MOCK LARABAR)
Energy bars like Larabars are expensive ($1.75/bar) to buy. But you can easily make them using healthy ingredients. I made mine into small bites, vs. a bar. You can vary the ingredients using chopped dates, dried cherries or raisens or whatever dried fruit you have on hand. Yesterday at Costco I bought dried spiced apples and cranberries for under $3. I also buy my dried blueberries at Costco. Enjoy!
Provided by Jan Marie
Categories Dessert
Time 5m
Yield 12-14 cookies (bites), 6 serving(s)
Number Of Ingredients 4
Steps:
- Blend all ingredients in a food processor.
- Pour into a bowl and shape into small round balls. (I use a cookie scoop).
- Wrap each ball in plastic wrap.
- Enjoy.
Nutrition Facts : Calories 73.4, Fat 5.9, SaturatedFat 0.8, Sodium 76.5, Carbohydrate 4.4, Fiber 1.3, Sugar 1.6, Protein 2
MO'S MOCK LARA BARS
My base copy cat version of the wonderful whole food date and nut bar. Feel free to change the type of nuts, add your favorite spices, maybe a little salt... you can't go wrong! This is a great one to let the kids help out with too.
Provided by Motivated Mama
Categories Dessert
Time 10m
Yield 6 Bars, 6 serving(s)
Number Of Ingredients 3
Steps:
- Puree in food processor or blender and form into bars or balls. (The texture will change dramatically the longer you puree -- I prefer minimal).
Nutrition Facts : Calories 153, Fat 8.7, SaturatedFat 1, Sodium 75.9, Carbohydrate 18.1, Fiber 2.9, Sugar 12.5, Protein 3.8
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