Mozzarella Prosciutto And Tomato Skewers Super Easy Recipes

MOZZARELLA, PROSCIUTTO AND TOMATO SKEWERS, SUPER EASY!

Mozzarella, Prosciutto and Tomato Skewers, Super Easy! image

We just love this super simple, elegant snack, or as a side dish with BBQ. This is from "Ciao Italian Pronto".

Provided by kiwidutch

Categories Brunch

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

16 wooden skewers
16 bocconcini (small mozzarella balls)
8 -10 slices thin prosciutto di Parma, cut in half lengthwise
16 cherry tomatoes
16 (1 inch) bread cubes
8 slices shaved strips parmigiano-reggiano cheese (the good stuff)
6 fresh basil leaves, cut into thin strips
2 tablespoons extra virgin olive oil (the good stuff to drizzle to taste)

Steps:

Wrap each mozzarella ball in a half slice of prosciutto.
Thread each skewer with a mozzarella ball, tomato and bread cube.
Arrange the skewers on a platter.
Drizzle the skewers with olive oil and sprinkle with cheese and basil.

Nutrition Facts : Calories 291.2, Fat 22.4, SaturatedFat 11.7, Cholesterol 67.2, Sodium 535, Carbohydrate 3.2, Fiber 0.4, Sugar 1.8, Protein 19.2

TOMATO & MOZZARELLA SKEWERS

Tomato & Mozzarella Skewers image

Make and share this Tomato & Mozzarella Skewers recipe from Food.com.

Provided by abigler_06

Categories Vegetable

Time 31m

Yield 30 skewers, 8-10 serving(s)

Number Of Ingredients 5

Ingredients

30 cherry tomatoes
30 bite-size fresh mozzarella cheese balls, baby pearls
5 fresh basil leaves
12 slices pancetta or 12 slices as a last resort honey-roasted ham
30 toothpicks

Steps:

Halve the cherry tomatoes.
Pluck leaves from basil and tear into 1 inch pieces.
Cut the prosciutto into 2 inch segments.
Skewer a tomato half (uncut side first) with a toothpick and slide to the end of the toothpick.
Skewer basil, then mozzarella pearl, then basil.
Fold 2 inch piece of prosciutto in half and skewer.
Take another tomato half and skewer (cut side first).

Nutrition Facts : Calories 490.8, Fat 35.8, SaturatedFat 21, Cholesterol 126.2, Sodium 1004.8, Carbohydrate 6, Fiber 0.8, Sugar 3.3, Protein 36

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