Mrs Powells Turkey Sandwich Copycat Recipes

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MRS POWELLS CINNAMON ROLLS (COPYCAT)



Mrs Powells Cinnamon Rolls (Copycat) image

I got this recipe several years ago from a dear friend. I have used it almost exclusively ever since. It works great as cinnamon or orange rolls which ever you please. The key is to watch them closely and not let them get brown, or they will dry out. It makes a huge batch and I have never halved them so I don't know how that would work...we just give them away and I have frozen them with good results. I often split the dough in half and make half cinnamon and half orange.

Provided by startnover

Categories     Breads

Time 3h20m

Yield 1 batch

Number Of Ingredients 15

2 tablespoons yeast
1 1/2 teaspoons sugar
1 quart warm water
1 cup melted shortening
1 (12 ounce) can evaporated milk
1/2 cup sugar
1 tablespoon salt
10 -12 cups flour
1 cup butter
3/4 cup sugar
2 -4 tablespoons cinnamon (depending on taste)
1 cup butter
3/4 cup sugar
1 tablespoon orange zest
1/2 orange, juice of

Steps:

  • Place first 3 ingredients into mixing bowl and let sit till yeast begins to work.
  • Add other ingredients using just as much flour as necessary to make a smooth elastic nor quite sticky dough.
  • Knead well.
  • Place in a greased bowl and let rise till doubled.
  • Punch down, rise till doubled again.
  • knead then let rest 10 minutes.
  • Roll out about 1/2 inch thick .
  • Spread with desired filling butter -- then sugar -- then orange or cinnamon.spreading out evenly and going almost to the edge.
  • Roll up jelly roll style and cut into 3/4-1 inch thick rolls.
  • Place on greased cookie sheet allowing plenty of room for them to expand.
  • Let raise 30 minutes.
  • Cook at 350°F for up to 25 minutes, watch carefully and do not let them brown!
  • Store in an airtight container and only frost when needed.
  • To freshen your cinnamon rolls place a pat of butter on top and microwave for 10-20 seconds.
  • I have no idea how many this makes -- depends on how big you make them.
  • Frosting I use:.
  • 8 c powdered sugar.
  • 1-1/2 T vanilla.
  • 1 c butter or margarine.
  • cream or milk.
  • For orange rolls add 1 T orange zest and the juice of an orange.
  • Mix well with a hand mixer using just enough cream to make a nice spreadable frosting.

Nutrition Facts : Calories 11787.4, Fat 613.3, SaturatedFat 302.3, Cholesterol 1074.8, Sodium 10650.5, Carbohydrate 1423, Fiber 49.2, Sugar 413.1, Protein 166.9

MRS. POWELL'S TURKEY SANDWICH - COPYCAT



Mrs. Powell's Turkey Sandwich - Copycat image

If you like cream cheese and cranberry sauce, then you'll love this sandwich. It reminds me of Mrs. Powell's Turkey sandwich. It's absolutely delicious.

Provided by Cedar City Mom

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

2 slices whole wheat bread
roast turkey meat
1 tablespoon ocean spray jellied cranberry sauce
1 tablespoon chive & onion cream cheese
romaine lettuce
alfalfa sprout

Steps:

  • Liberally spread cream cheese on one slice of bread and the cranberry sauce on the other slice.
  • Layer turkey, alfalfa sprouts and lettuce on one slice of bread and top with second slice.
  • Enjoy!

Nutrition Facts : Calories 214, Fat 7.4, SaturatedFat 3.7, Cholesterol 15.9, Sodium 343, Carbohydrate 32.8, Fiber 4, Sugar 9.6, Protein 6.6

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