Muffaletta Dip Recipe Southern Living
HOT MUFFULETTA DIP
A tasty hot-and-spicy spread worthy of your your Mardi Gras celebration. I find giardiniera in the store by the pickles and other jarred, pickled vegetables. I like to serve this with chunks of French or focaccia bread, but it's great with crackers or tortilla chips, too.
Provided by Saveur
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix cream cheese, salami, olives, roasted red peppers, giardiniera, provolone cheese, and garlic together in a bowl; transfer to a 9-inch pie plate.
- Bake in the preheated oven until bubbling and hot, about 30 minutes. Sprinkle parsley over dip.
Nutrition Facts : Calories 335.9 calories, Carbohydrate 4.7 g, Cholesterol 79.1 mg, Fat 29.3 g, Fiber 0.7 g, Protein 14.3 g, SaturatedFat 14.5 g, Sodium 1551.5 mg, Sugar 1.2 g
MUFFALETTA DIP
Dip everyone loves! Serve with Wheat Thins®.
Provided by Rosemary Branson
Categories Cheese Dips and Spreads
Time 25m
Yield 18
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine stuffed olives, black olives, and Italian dressing together in a bowl. Mix cream cheese, mozzarella cheese, ham, and salami together in a separate bowl. Spread cheese mixture into a pie plate.
- Bake in the preheated oven until bubbling, 15 to 20 minutes. Top dip with olive mixture.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 1.2 g, Cholesterol 27.5 mg, Fat 9.8 g, Fiber 0.1 g, Protein 5.2 g, SaturatedFat 4.6 g, Sodium 456 mg, Sugar 0.2 g
MUFFULETTA RECIPE
This classic New Orleans sandwich is made with layers of tender meat, creamy cheese, and tangy olive salad.
Provided by Southern Living Test Kitchen
Time 40m
Number Of Ingredients 7
Steps:
- Preheat the oven to 350˚F. Layer first 6 ingredients on the bottom half of a roll; top with remaining roll half, and wrap in aluminum foil.
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